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Food & Drink

allamericanatlas.com

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5 Best Restaurants in Savannah, Georgia You Need to Try Before Everyone Else Finds Them

Savannah, Georgia — a city where Spanish moss drapes the live oaks, where cobblestone streets echo with the laughter of neighbors and the hush of river tides, where the air is thick with the scent of jasmine, pralines, and something soulful simmering in every kitchen. Here, pastel rowhouses lean shoulder to shoulder, and the city’s heart beats in the rhythm of porch swings, gospel choirs, and the stories of those who’ve called this place home for generations and those who arrived chasing the promise of salt air and second chances.

Savannah, GA · 8d
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familyvacationsus.com

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12 Georgia Comfort Food Restaurants Where You Can Eat Well For Less

A whole Georgia cafe opened because a movie crew came to town to film Fried Green Tomatoes. The cameras left, and the fried green tomatoes stayed on the menu. I love that kind of backstory. It proves comfort food in this state often comes with a story, not just a side of gravy.

Georgia · 2d
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unearththevoyage.com

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Georgia Shoppers Keep Coming Back to This Discount Grocery for Cheap Groceries and Name-Brand Finds

Some of the best shopping trips in Georgia start with a quick stop for groceries and end with a cart full of surprises. A plain storefront near Savannah turns out to hold aisles of cereal, coffee, baby gear, tools, and gadgets at prices that make people do a double take.

Garden City, GA · 3d
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familyvacationsus.com

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The Unassuming Georgia Barbecue Joint Where The Pit Smoke Hits You Before You Park

The smell of pecan wood smoke reaches you before your tires even stop rolling. That’s the first greeting at this weathered wooden barbecue spot. No fancy entrance, just a bold red sign and a cloud of temptation. Pork is king here. Boston butts cook low and slow over gas...

Metter, GA · 3d
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fastfoodclub.com

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Steaks Grilled Over Open Flames Have Kept Bulloch County Loyal To This Statesboro Steakhouse For Decades

Some restaurants feed a town, and a few become part of its memory. On a quiet side street in downtown Statesboro, a small barbecue joint has been cooking meat over smoke since 1929. Families in Bulloch County have grown up on its pork, its stew, and its sweet tea, and...

Statesboro, GA · 1d

Anthony Foster

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Savannah restaurant closed after sewage backup and failed inspection

Etang Sav Inc at 10 Whitaker St in Savannah, Georgia, was voluntarily closed after a routine inspection found an imminent health hazard with sewage backing up into the facility, according to a Georgia Department of Public Health report.

Savannah, GA · 10d

Grice Connect

publisher · 9.9K followers

Generations of Flavor: Cowart’s Family Dining brings rich history and new expansions to Brooklet

There is a special recipe for success that the Cowart family has been perfecting for over 70 years, and it relies heavily on faith, family, and scratch-made Southern comfort food. For Cowart's Family Dining owners Jimmy and LaDonna Cowart , their recent move to Brooklet in 2026 wasn't just a new business chapter—it was an answer to a prayer. "I absolutely knew we would make it here because we prayed over our decision," LaDonna Cowart shared in a recent interview. "I felt like God closed other doors and then He just busted these doors wide open. The community is great, and we want to get more involved once we get settled." A Four-Generation Southern Legacy The Cowart culinary timeline is a rich tapestry that stretches back nearly a century. Before 1950, Jimmy’s great-grandparents, Ben and Bessie Cowart, operated a local bed and breakfast. In 1950, his grandparents, Oscar and Ollie Mae Cowart , officially established the original Cowart’s Restaurant downtown on Highway 280 and Bacon Street in Pembroke, Georgia. The business was later passed down to James and Sandra Cowart , famously serving up to 350 hearty breakfasts a day until their retirement in the early 1990s. Jimmy and LaDonna

Brooklet, GA · 20h

decorhint.com

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This Lively Georgia Seafood Spot Serves Crispy Fried Shrimp And Coastal Favorites Worth The Trip

Every entree here comes with free soft-serve ice cream and sundae toppings. Yes, every single one. I can’t imagine a better reason to clean your plate. The real headliner, though, is the shrimp. This kitchen serves sweet, wild-caught Georgia shrimp, hand-prepared and fried until crispy. Readers of a local...

Saint Simons Island, GA · 1d

Mass Market Retailers

partner publisher · 3.8K followers

Food Lion surpasses 2026 growth goal with five-store Winn-Dixie deal

The new locations expand Food Lion’s presence to 51 stores across Georgia, offering fresh food at affordable prices to help nourish neighbors

Brunswick, GA · 3h

Grice Connect

publisher · 9.9K followers

Bingo Bash at Wild Wing Cafe to support Dancing with the Statesboro Stars team

Get ready to shout "BINGO!" for a great cause. Kally Giang and Kasey Berecz are inviting the Statesboro community to join them for Team Kally & Kasey's Bingo Bash on Sunday, November 8, from 5-8pm at Wild Wing Cafe in Statesboro. The event will benefit Dancing with the Statesboro Stars , which is scheduled to take the stage on Friday, November 20. The fun-filled evening will feature bingo games with fantastic prizes, raffle drawings, and plenty of opportunities to win, all while supporting an important local cause. Adding to the excitement, Sydney Davis , a 2025 Dancing with the Statesboro Stars alum, will serve as the evening's emcee. Davis is trading the dance floor for the bingo stage to help Team Kally & Kasey raise money for their 2026 Dancing with the Statesboro Stars campaign. All proceeds from the event will benefit Safe Haven , a local nonprofit organization that provides support and services to individuals and families affected by domestic violence. Dancing with the Statesboro Stars brings together community members who raise money for Safe Haven while preparing to compete in a local dance competition. Fundraising events like Bingo Bash give the community an opportunity to support their favorite

Statesboro, GA · 2d

eatitandlikeit.com

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Mugsy’s Coffee Shop and Micro Cafe Now Open in Savannah’s Victorian District

From the ‘options are always good’ file comes a brand new coffee shop in a fast developing section of downtown Savannah. “Mugsy’s” is the name of the new spot at the corner of Montgomery Street and Park avenue. The space was built out from the ground up and offers excellent coffees as well as a handful of baked from scratch bites.

Savannah, GA · 3d

wtoc.com

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Driftaway Cafe to be featured on ‘America’s Best Restaurants’

SAVANNAH, Ga. (WTOC) - A longtime Savannah eatery is preparing to welcome national cameras this month. Driftaway Cafe will host a visit from “America’s Best Restaurants,” a national media and marketing company, for an on-site shoot as part of the ABR Roadshow on Nov. 18. The show...

Savannah, GA · 2d

Savannah Morning News

partner publisher · 27.4K followers

Skip the kitchen this Thanksgiving in Savannah

Skip Thanksgiving prep with FARM Hospitality’s Take + Bake feast November is here and just like that, Thanksgiving can’t be far behind! If the thought of prepping the family dinner stresses you out, consider reserving items from FARM Hospitality Group’s Thanksgiving Take + Bake before they sell out. FARM (which is behind the deliciousness of the eponymous FARM in Bluffton, SC and Savannah’s Flora & Fauna, Common Thread, and Strangebird) offers a ready-to-cook 15lb organic free range turkey with brown butter and sage gravy, mashed new potatoes, sourdough stuffing, broccoli casserole, a falldorf salad (hearty greens, sweet potatoes, dried cranberries, apple, sunflower seeds, feta and benne dressing), cranberry and orange chutney, sweet potato cornbread, Dutch fork pumpkin pie and roasted apple crumble. The full package ($400) feeds 6-8 people, turkey and gravy is $190, and sides-only is $165. Or simply order a la carte items such as the pumpkin pie, apple crumble, or chocolate chess pie for $45 each, yeast rolls for $12, or quiche for $40. Reserve under the “menus” tab at www.florafaunasav.com and pick up at FARM in Bluffton or Common Thread in Savannah on Wednesday, Nov. 25 from noon to 3:30 p.m. Skip the kitchen: 30 Savannah

Savannah, GA · 2d

wtoc.com

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Skidaway Road ExtraMile gas station, convenience store to host grand opening celebration Thursday

SAVANNAH, Ga. (WTOC) - A new Skidaway Road gas station and convenience store is inviting community members to celebrate its official opening Thursday morning. The owner of the ExtraMile Chevron located at 7101 Skidaway Road, is hosting a grand opening celebration starting at 10 a.m. on Nov. 5. The event...

Savannah, GA · 1d

The Island Packet

partner publisher · 25.5K followers

Rodent droppings in soda syrup. Beaufort Co.'s worst October food inspections

The South Carolina Department of Agriculture (SCDA) has released its October food inspection reports. Two restaurants, two schools and a Parker’s scored less than A. Inspectors from the SCDA inspect restaurants and other food-serving establishments across the state on a routine basis. The frequency of inspections is based on the establishment’s risk-factor for food-borne illness and its compliance history, according to the SCDA. Grades are awarded on a 100-point scale, with A grades above 87 points, B 78 points, and C less than 78 points. Repeat infractions can result in lower letter grades no matter the points. Here’s why these Beaufort County establishments received their grades, and if their violations were corrected: E-Tang Asian Bistro Inspectors awarded E-Tang Asian Bistro, located at 811 William Hilton Parkway on Hilton Head Island, a C grade with 75 points in its Oct.15 routine inspection. Inspectors observed: An employee drinking from an open cup and eating from a bowl on the hot line Employees failing to wash hands between cleaning and food preparation, an employee washing hands without soap, and an employee washing hands in a food preparation sink “Fresh rodent droppings in a pool of Lemon-Lime Soda Syrup,” as well as rodent droppings

Beaufort County, SC · 1d

Grice Connect

publisher · 9.9K followers

Delicious Dishes for the Dearly Departed: Bulloch County Historical Society closes 2026 with southern comfort and local history

On Monday, October 26, 2026, the Bulloch County Historical Society brought its 2026 meeting year to a delicious close with a little Southern cooking, some family tradition, and, as always, local history. Approximately 40 members and guests gathered in the Pittman Park United Methodist Church Fellowship Hall for lunch and a special program titled “Delicious Dishes for the Dearly Departed.” The program featured Virginia Anne Waters , Executive Director of BCHS, and BCHS President Tyson Davis . Before the program, attendees enjoyed visiting and catching up over a luncheon prepared by A Touch of Class by Annette. The menu featured tossed salad, sliced roast beef with gravy, mashed potatoes, glazed carrots, yeast rolls with butter, peach cobbler, and assorted beverages. Following lunch, Waters introduced the special video presentation, filmed earlier in her home kitchen alongside Davis. Before the screening, attendees enjoyed a drawing for a freshly baked pound cake by Virginia Anne Waters, which member Trish Tootle was delighted to win. Trish Tootle, the happy winner of the freshly baked pound cake by Virginia Anne Waters | Photo Provided Davis explained that the cooking-show format offered a lighthearted change from the society's usual presentations and provided an opportunity to explore

Bulloch County, GA · 2d

The Island Packet

partner publisher · 25.5K followers

New Bluffton Italian deli offers more than just sandwiches. What's on the menu?

The Bluffton Prosciutto Company , a new delicatessen serving authentic Italian fare, opened this week in Parkway Commons. The shop takes inspiration from the pork stores, salumerias and Italian social clubs of Northern New Jersey and New York. FULL STORY: A new Italian deli just opened in Bluffton. Here’s where, what to know Here are key takeaways: Location: The deli is at 4376 Bluffton Parkway Unit 202, in the space formerly occupied by Delectable Desserts by Russ. Carry-out is available, with a few tables inside. Menu: Fresh homemade mozzarella anchors the menu. Of the eight signature sandwiches on the board, only one doesn’t include it. Sandwiches: Sandwich lineup includes the Jimmy O (prosciutto di Parma, capocollo and sweet soppressata), the Plain J, Dani’s Delight on focaccia, Gloria, Jocelyn’s Brooklyn, My Cousin Vinnie, Nico and the Johnny OCC. What the deli sells: Beyond sandwiches, the deli sells Italian cured meats and cheeses, pasta, prepared ready-to-eat foods and imported Italian grocery essentials. Hours: Open Tuesday through Saturday from 10:30 a.m. to 5 p.m. The deli is closed Sunday and Monday. The deli’s Italian neighbor, Radici Italian Chophouse , was recently selected for the 2026 Michelin Guide. The summary points above were compiled

Bluffton, SC · 1d

savannahmagazine.com

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All-Day Indulgence at Le Flâneur

Like the top-hat-toting saunterer the word flâneur conjures, Chef Zach Chancey threw his figurative hat in the ring for the position at Congress Street’s newest hot spot. French brasserie Le Flâneur — on the ground floor of Recess Hotel & Club Savannah — has been a part of the plan by real estate development and hospitality firm Left Lane ever since the award-winning firm drafted the blueprint for sister property Hotel Bardo.

Savannah, GA · 3d

eatitandlikeit.com

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Bluffton’s Lot 9 Brewing Co. to Close at Year’s End

Bluffton just lost one of its best hangouts, or it will on December 31. Lot 9 Brewing Co. announced on Wednesday that they will be closing their tap room on Red Cedar Drive effective December 31st. Two friends started Lot 9 in the aftermath of Hurricane Matthew, and it grew...

Bluffton, SC · 2d

tybeeisland.com

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Experience Coastal Cuisine at the Inaugural Tybee Seafood Fest

Experience Coastal Cuisine at the Inaugural Tybee Seafood Fest. Tybee is a paradise for fresh fare sourced directly from the Atlantic Ocean and nearby waterways — that’s why the island will soon host the first-ever Tybee Island Seafood Fest! For one week only, November 8–15, seafood lovers are invited to savor succulent shrimp, crabs, oysters, fish and other fares of the sea by taking advantage of amazing specials and discounts from participating restaurants — including Sea Wolf, Sundae Cafe, Sunrise Breakfast, and more — during the island-wide celebration.

Tybee Island, GA · 4d