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Food & Drink

myfamilytravels.com

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People Travel From All Over Oregon To Eat At This Legendary Pie Shop In 2026

You know how some places have a reputation that precedes them? This Oregon pie shop is exactly that kind of spot. People from across the state plan entire trips around a single slice. And honestly, once you taste it, you’ll understand. The crust is flaky and golden, the fillings...

Oregon · 15h
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takemetotn.com

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The Schnitzel at This Oregon Tavern Tastes Like Bavaria Without the Plane Ticket

Some Portland restaurants come and go faster than a summer rain, but a few stubborn little places keep doing things the old way. One of them sits on a quiet street in southwest Portland, run by a couple who cook every plate and bake every pastry themselves. There is no big staff, no flashy menu, and no plan to change any of that.

Portland, OR · 9d
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familyvacationsus.com

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This Old-School Oregon Steakhouse Glows Red And Serves Prime Rib To Live Music

A suit of armor stands guard at the host stand, and the steakhouse behind it looks like a castle. Inside, stone walls glow under red light while a band tunes up near the bar. The prime rib gets carved tableside. The booths are red velvet. The au jus is made...

Portland, OR · 7d
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bridgetownbites.com

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Small Bites: Old Pal Will Close, Oysters, Bar Carlo, and More

Old Pal will close. They’ve decided to close the restaurant and put more energy into their catering side, Field Day Feasts & Gatherings. Their final time of service will be New Year’s Eve. “Old Pal has been so much more than a restaurant to us. It’s been a...

Portland, OR · 3d
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Woodburn Independent

partner publisher · 3.0K followers

Celebrate holiday vibe at Silverton’s Christmas Market at Oregon Garden

An area holiday tradition, the Silverton Christmas Market returns in November to spark the holiday spirit in young and old alike. The market runs Nov. 20 through Dec. 31 at […]

Silverton, OR · 3d

KOIN 6 News

partner publisher · 97.4K followers

Foodie Friday: Get a taste of culture, tradition at Frybread Fest

PORTLAND, Ore. (KOIN) — Dive into ages-old indigenous traditions with the return of Frybread Fest on Saturday, Nov. 7. The Downtown Portland event at Director Park goes so much deeper than its scrumptious namesake. Becca Kirik, executive director with Miss Indian Northwest, and Stephanie Lynn Smith, owner of La Indias Native Cuisine, joined us on […]

Portland, OR · 2d

myfamilytravels.com

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This Oregon Restaurant Puts Seasonal Pacific Northwest Ingredients at The Center of Every Plate

Ask what’s on tonight’s menu, and the honest answer depends entirely on what got harvested earlier that same day. Seasonal ingredients drive nearly every decision in this kitchen, dishes shifting constantly as farms nearby supply whatever’s actually ripe or ready rather than sticking to a fixed lineup. Plates stay simple too, technique doing the real work instead of unnecessary flourishes competing for attention.

Mcminnville, OR · 4d

whatnow.com

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The Balboa Planned for Portland’s Pearl District

The Balboa is in the works for Portland’s Pearl District. The new bar and restaurant at 1134 NW Everett St. is owned by Kurt Huffman of ChefStable, the restaurant group behind many of the city’s best-known bars and eateries. The Balboa has applied for a full on-premises liquor license, though no opening date has been announced.

Portland, OR · 4d

unearththevoyage.com

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These 10 Portland Cafes Are the Cozy Corners Locals Guard Like Secrets

You know that moment when you push open a plain door on a gray Oregon morning and the smell of fresh coffee wraps around you like a warm blanket? Some of the best spots in the state hide behind the most ordinary storefronts, and locals tend to keep quiet about them.

Portland, OR · 4d

whatnow.com

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1st & Nourish Market Planning Old Town Grocery Store

1st & Nourish Market, a new 4,000-square-foot neighborhood grocery store, is tentatively scheduled to open in Old Town Portland in December. The market will fill most of the ground floor of the Nourish Building at 34 NW 1st Ave., and it will be led by Jacobsen Valentine, executive director of the nonprofit Feed the Mass.

Portland, OR · 3d

KATU.com

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Stone Soup Showdown unites 14 Portland chefs, serves up community and support

PORTLAND, Ore. (KATU) — A culinary event set for this weekend is bringing together chefs and food lovers for a cause. Stone Soup PDX, an organization focused on job training for people facing employment barriers, is hosting the "Stone Soup Showdown." It features 14 local chefs and culinary teams including Han Oak, Kachka, Norah, Magna Kusina and more.

Portland, OR · 3d

whatnow.com

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Urban Wild Spirits Planning Distillery in Portland’s Central Eastside

Urban Wild Spirits, a new craft distillery and tasting room, is coming to 928 SE 9th Ave. in Portland’s Central Eastside Industrial District. Owner CP and distiller Anna Mantheakis told What Now Portland they are aiming to open in spring 2027, though timing for a new distillery is always complicated.

Portland, OR · 3d

whatnow.com

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Lost & Found Coffee Settles Into Mezzanine of Old Town’s Nourish Building

Lost & Found Coffee, a Portland coffee company that roasts weekly in Old Town, has taken a space on the mezzanine of the Nourish Building at 34 NW 1st Ave., where it hosts coffee experiences. The building is getting a neighborhood grocery that is tentatively set to open in January 2027.

Portland, OR · 3d

fastfoodclub.com

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Fuel Up Before Mount Hood At These 6 Mountain Cafes Along Highway 26

Highway 26 is the main road from Portland to Mount Hood, and the drive gets hungry fast once the city fades behind you. Skiers, hikers, and waterfall chasers all pass through the same string of small towns, from Sandy to Welches to Rhododendron and up to Government Camp. The good...

Portland, OR · 5d

Statesman Journal

partner publisher · 26.8K followers

The 10 best bars in Salem to spend Thanksgiving Eve with friends

As fall winds down and colder, darker nights begin to set in, it's time to plan your trip home for the holidays and catch up with friends ahead of Thanksgiving with a frosty cold beer in hand. Or maybe a fancy coffee if you're feeling an NA itch. It's a good thing Salem has several watering holes to choose from, including sports bars, arcades, classic dives and upscale cocktail joints. They all provide ample options for reconnecting and reminiscing with hometown friends. The night before Thanksgiving is traditionally the last opportunity to let loose and catch up with old friends before you dive back into cooking duties and juggle polite conversations with relatives. Here are 10 of the best bars in Salem to do just that. Did your favorite local bar make the list? Or do you have a recommendation for places we should try next? Get in touch: joshua.kornfeld@statesmanjournal.com. Magoo's Sports Bar A classic grungy sports bar on the outskirts of downtown, with walls lined with sports memorabilia and featuring a St. Patrick's Day countdown clock. A trip to a sports bar wouldn't be complete without a Guinness, which is also available on tap. The bar is open late

Salem, OR · 3d

hoodline.com

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Portland's Stone Soup Showdown Sells Out, Pits 14 Chefs for a Cause

Fourteen Portland chefs and culinary teams are squaring off for a good cause this week, as the sold-out Stone Soup Showdown brings more than 200 people together to raise money for a nonprofit that trains people facing employment barriers to work in professional kitchens. The lineup includes Han Oak, Kachka, Norah and Magna Kusina, among others, all cooking in support of Stone Soup PDX.

Portland, OR · 3d

hoodline.com

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¡Salud! Pinot Auction Returns to Willamette Valley With a Free Winery Pass Twist

The Willamette Valley's biggest wine-for-a-cause weekend is back, and this year the ticket does double duty. ¡Salud!, the nonprofit that funds healthcare access for Oregon vineyard stewards and their families, is once again hosting its annual Oregon Pinot Noir Auction, with a Pinot Party set for Friday, Nov. 13, at Domaine Serene and a gala dinner the following night at The Allison Inn and Spa.

Oregon · 3d

opb.org

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Superabundant recipe: Old-fashioned blackberry dumplings have a story to tell

Looking for the rest of the Superabundant newsletter?. Subscribe now to get original recipes, PNW food news, and ideas for the kitchen and garden!. By the time he died a century ago, the green wizard called Luther Burbank had invented more than 800 new plant varieties, self-published a 12-volume set of his methods and discoveries and even helped end the Irish potato famine, yet he will always be known in these parts as “that [expletive] who introduced the Himalayan blackberry.”

Portland, OR · 3d