Waynesfield

Waynesfield, OH · Lifestyle
takemetotn.com
7 Hidden Dayton Delis That Most Visitors Completely Miss
Dayton, Ohio has a lot going on beneath the surface, and its food scene is no exception. While most visitors stick to the well-known restaurants and chains, locals know that some of the best eating happens in small, tucked-away delis that rarely make it onto tourist maps. These spots have...
takingthekids.com
This Ohio Donut Shop Makes Apple Fritters With Golden, Crispy Edges And Soft Centers
Thirty glazed donuts and three bottles of milk in one hour. That’s an actual challenge at one Ohio donut shop, and I can’t decide if it sounds heroic or wonderfully ridiculous. The real star, though, is far more reasonable. Apple fritters rank among the shop’s most popular treats....
Timeless Dishes
High School Students Are Running a Real Restaurant, Giving Customers a Taste of Their Culinary Skills
A restaurant where high school students prepare meals, welcome customers, and handle food service may sound like an unusual classroom project. However, students at the Greene County Career Center in Xenia, Ohio, are gaining experience in what it takes to run a real restaurant. The school’s student-operated restaurant, The Greene Room, opens its doors to... The post High School Students Are Running a Real Restaurant, Giving Customers a Taste of Their Culinary Skills appeared first on Timeless Dishes .
The US Sun
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NewsForce 24/7
fastfoodclub.com
gotodestinations.com
Why an Abandoned Auto Parts Shop Became the Most Unlikely PIZZA Destination in Dayton, OH
Open Sun–Thu, 11 AM–9 PM | Fri–Sat, 11 AM–10 PM. Dayton has plenty of reasons to stop for pizza, but Old Scratch gives the familiar pizza-and-beer outing a particularly good backstory. An abandoned auto parts store became a gathering place where Italian-inspired pies meet Midwestern appetites,...
takingthekids.com
This Landmark Ohio Donut Shop Makes Donuts So Good People Line Up And Detour Just To Grab A Dozen
The lights never go off at this donut shop. It’s open 24 hours a day, every single day, and the donut cases stay stocked around the clock. The tradition started with a simple idea. The founders wanted a place where second and third-shift workers could grab something sweet on the way to or from work.