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Toccoa Falls, GA · Food & Drink

fastfoodclub.com

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When Dahlonega Locals Want A Quiet Mountain Lunch, They Head To These 7 Cafes

Dahlonega gets busy fast, especially when the square fills up with weekend visitors. When people who live here want a calm lunch, they often look for small cafes where nobody rushes them out the door. This list covers seven of those spots, from a coffee shop near downtown Dahlonega to...

Dahlonega, GA · 3d

familydestinationsguide.com

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This South Carolina Amish Market Has Prices So Low, People Drive Hours To Shop There

There’s a store in Seneca, South Carolina that has quietly convinced people from three different states to rearrange their entire weekend around a grocery run. Hochstetler’s Country Store is the kind of place that makes you question every shopping decision you’ve ever made, and it does it with a smile and a shelf full of fresh-baked bread.

Seneca, SC · 2d

thetigercu.com

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Douda: We didn’t need a new grocery store

Clemson is rapidly developing. Before our eyes, our small, quaint town in Upstate South Carolina has transformed into a much larger, more developed area, with new businesses and chains popping up seemingly every month. As I’m sure most people reading this have already noticed, Clemson’s very own Harris Teeter grocery...

Clemson, SC · 3d

takingthekids.com

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This Upstate South Carolina Diner Is Known For One Standout Dish That Keeps Locals Coming Back

The biscuits at this little counter-service diner are made from scratch. They’re also big enough to make a grown adult rethink the word snack. That alone would earn a spot on my list. Then I learned the same kitchen turns out cheeseburger plates, hamburger steak, and blended soft serve treats called cyclones.

Easley, SC · 12d

unearththevoyage.com

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Wood-Fired Steaks With a Beautiful Char Come Out of This Old Tannery Steakhouse in Small-Town Georgia

Steaks get kissed by real wood fire inside a building that once tanned leather. I can’t stop thinking about that combination. The old brick walls now hold chandeliers, lofty dining rooms, and windows looking over a small-town main street. The grill out back adds a smoky char that guests keep bringing up long after dessert.

Buford, GA · 2d

decorhint.com

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Georgia’s Magical German Christmas Market Returns This November With Festive Treats And Holiday Charm

A 112-foot Ferris wheel spins above wooden holiday huts, and some of those huts came all the way from Germany. That alone made me stop scrolling. I like when a holiday event commits this hard to the details. The market packs roughly 100 booths with handcrafted gifts, ornaments, and German...

Lawrenceville, GA · 3d

Red and Black

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Historic Athens director announces Magnolias to rebuild, reopen

Murphy Wolford, owner of Magnolias Bar, has confirmed the bar will be rebuilt and reopened after a driver fatally crashed into the building Wednesday, according to a statement from Historic Athens Executive Director Tommy Valentine. Restoration will be possible thanks to a steel frame installed in 1997, when the building,...

Athens, GA · 3d

Red and Black

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Athens Restaurant Roundup: Magnolias temporarily closes, low country boil at Union Fare, festive drink menus and more

November officially invites colder temperatures into Athens.Union Fare is celebrating with a low country boil and Jittery Joe’s, Daydreamer Coffee and more are introducing their winter drink menus. Magnolias Bar of Athens is temporarily closed and in need of reconstruction due to a car crash. Magnolias Bar. 312 E....

Athens, GA · 2d

Rough Draft Atlanta

partner publisher · 19.4K followers

Haven Bar brings a new dance-focused, LGBTQ+ space to downtown Athens

Andrew Haley transformed a former Athens bar into Haven, an LGBTQ+-focused dance venue designed to foster inclusivity and community, while also supporting local charities. The post Haven Bar brings a new dance-focused, LGBTQ+ space to downtown Athens appeared first on Rough Draft® .

Athens, GA · 2d

nfhsraiderwire.com

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The Sweet Second Wave: Local Bakeries Gear up for Fall’s National Donut Day

While spring usually gets all the credit for donut mania, pastry enthusiasts and local bakeries are getting a second bite this Thursday, Nov.5, as the nation celebrates its fall National Donut Day. Unlike its June counterpart, which traces its origins back to the Salvation Army’s World War 1 “Donut Lassies”,...

Cumming, GA · 2d

The State

partner publisher · 65.9K followers

Beloved BBQ joint, once a downtown Greenville staple, reopens in a new location

It took two and a half years, but a once popular downtown Greenville barbecue restaurant is reopening on Greenville County’s Eastside Friday, Nov. 6. “OH, HAPPY FREAKING DAY!!!” the owner of Smoke on the Water shouted on Facebook. “GREENVILLE, THE WAIT IS FINALLY OVER!” They even counted the days since they closed the restaurant in Greenville’s West End close to Falls Park and the Reedy River, where they had operated for 20 years. 957 days. “Countless delays. A whole lot of hard work. And more patience from y’all than we could have ever asked for,” the post announcing the opening said. The new location is 64 Beacon Drive, next door to California Dreaming, in an area rife with restaurants along Interstate 85. The restaurant was started by Frances “Chicken” Lea, her husband Hurdle Lea and Mike Shuler. The Leas were well-known Greenville entrepreneurs. Chicken was a founding member of the James Beard Foundation and board member for the South Carolina Governor’s School, the Metropolitan Arts Council, and the Greenville Art Museum. Hurdle was a textile executive with Fieldcrest Mills, Dunavant Enterprises and Cannon Mills, and founder of the Eastern Trading Company. He served as president of the American Cotton Shippers,

Greenville, SC · 2d

The State

partner publisher · 65.9K followers

Rotten meat, fruit flies lead to 3 ‘C' grades at Greenville Co. restaurants

Fruit flies, food debris and spoiled meat were among the violations inspectors cited in giving four Greenville County restaurants failing grades in October. In all, the South Carolina Department of Agriculture made 387 routine and follow-up inspections for the month. A total of 358 received A scores and 24 B. C is the worst grade the Agriculture Department gives. If a restaurant scores below 70 it has to close until it is reinspected. La Cuchara on Haywood Road in Greenville was inspected on Oct. 27 and given a 72, a C. There was no employee on shift with a food handler’s certification, the report said. The inspector saw multiple employees fail to wash hands when changing gloves when changing tasks from handling dirty dishes to food prep. There were bags of frozen fruit pulps and utensils in the handsink at the server area. An open case of crab in the freezer had ice build-up directly on the product. Eggs and raw beef were stored above produce in the cooler. Various foods were at improper temperature including fried chicken wings, cooked rice, marinara, sweetened condensed milk, and fish. There was no consumer advisory disclaimer on the menu about ceviche, oysters, steak

Greenville County, SC · 2d

everafterinthewoods.com

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You Will Think You Are Lost In The South Carolina Woods Until This Seafood Restaurant Pops Up

At the end of a quiet country road, Boondocks serves broiled flounder stuffed with crab dressing and creamy shrimp dip. The family behind the kitchen has run fish camps since 1995. Their first restaurant burned in 2022 after 27 years. Within months, they opened again in a new building that...

Gray Court, SC · 2d

The Daily South

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This Charming South Carolina Spot Is Part Café, Part Grocery Store—And Worth The Trip

When I opened the brown paper bag it smelled like popcorn. The freshly baked bread inside had a delicious aroma of oil, salt and just a hint of sweet. After taking a bite into the perfectly crisp crust and soft doughy middle, I understood why it was such a popular staple at the Swamp Rabbit Café & Grocery in Greenville, South Carolina. The success of this stecca bread, named after the Italian word for “stick”, is a story of serendipity. “We were just slow one day, and so I was like, ‘Oh, I’ll make my stecca bread,’” co-owner Mary Walsh told Southern Living. She gave some to one of their regulars, and he couldn’t stop raving about it. Now the company bakes stecca bread daily, often pumping out loafs until the early afternoon. Walsh said, “I think the freshness is what makes it extra special.”

Greenville, SC · 2d

familyvacationsus.com

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This Mom-And-Pop South Carolina Diner Makes A Homemade Breakfast Worth Setting Your Alarm For

The doors open at 5 AM, and the omelet everyone talks about is literally called the Trash Can. I love a menu with that kind of confidence. The biscuits are made from scratch, and the gravy comes warm and rich. You can stack those biscuits with sausage, bacon, ham, egg, or livermush.

Gaffney, SC · 1d

decorhint.com

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10 South Carolina Restaurants With Outdoor Dining So Dreamy You May Forget About The Food

One of the restaurants on this list welcomes guests who show up by boat. Or by car. Or by motorcycle, if that’s your style. Another spot serves dinner beside a waterfall you can actually hear from your table. A third has a courtyard shaded by a mammoth magnolia tree.

Greenville, SC · 6d

FOX Carolina

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Smoke on the Water to reopen at new Greenville location

GREENVILLE, S.C. (FOX Carolina) - A popular downtown Greenville restaurant is making its long-awaited return this week after more than two and a half years of renovations and planning. Smoke on the Water, self-described as “a saucy Southern tavern,” is set to officially reopen Friday at its new location along...

Greenville, SC · 3d

WSPA 7News

partner publisher · 100.8K followers

Let’s Eat at Southern Fried Green Tomatoes in Greenville

GREENVILLE, S.C. (WPSA)—While many restaurant owners seek publicity to bring customers through the door, Kevin Baluch of Southern Fried Green Tomatoes in Greenville said his focus is on helping others enjoy good food at home. Baluch recently shared three of the restaurant’s signature Southern-inspired dishes that home cooks can recreate in their own kitchens: scratch-made […]

Greenville, SC · 2d

hoodline.com

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Jeff's Bagel Run Picks Greer Spot Near Publix for First Upstate Shop

A new bagel shop is coming to The Parkway near Greer, and this one carries some brand-name buzz: Jeff's Bagel Run plans to open a location at 423 The Parkway, right next to Publix, marking the chain's first Upstate shop. The scratch-made bagel concept is expected to open late in 2026, bringing its fast-growing footprint to a new corner of South Carolina.

Greer, SC · 2d