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lakegastongazette-observer.com

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Macon population gains 2 red-tailed hawks

For the second time this year, the Lake Gaston Ladies Club subgroup “Birds of a Feather” brought Raleigh area Claws Inc.’s rehabilitation program to Macon for an educational presentation, highlighted by the release of two birds into the wild. Husband and wife team Vinnie and Kindra Mammoa...

Macon, NC · 1d
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morningsonmacedonia.com

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Angus Barn Chocolate Chess Pie Recipe & Christmas At The Angus Barn

If you’ve never visited The Angus Barn in Raleigh, North Carolina, during Christmas, you are seriously missing out! Between the incredible Christmas decorations, thousands of twinkling lights, delicious food, and cozy holiday atmosphere, it’s truly a Christmas lover’s dream come true!. And as someone who is absolutely...

Raleigh, NC · 3d
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unearththevoyage.com

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The North Carolina Fried Chicken Counter That Kept Its Recipe While Every Food Trend Came and Went

Some of the best meals in North Carolina hide inside buildings you would drive past a hundred times without a second look. I almost did, until a line of hungry people wrapped around an old brick corner caught my eye at lunchtime. Inside, the smell of hot, crispy chicken and...

Durham, NC · 3d
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hoodline.com

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Teens Hurl Slurs at North Hills Shoppers in Viral Video, Mall Says It's Disappointed

A TikTok video showing two young teens hurling racist and homophobic slurs at shoppers near Raleigh's North Hills has racked up more than 40,000 views, reigniting concerns about unsupervised teen gatherings at the upscale shopping district. The woman who posted the clip says it captured just one of three separate encounters teens had with patrons there within the same stretch of time.

Raleigh, NC · 3d
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Raleigh News & Observer

partner publisher · 97.4K followers

Beyond Buc-ee's: Restaurants with Texas ties keep heading to NC

North Carolina is getting a taste of the Lone Star State. Texas-based Buc-ee’s, already building one store in the state, is now eyeing a second location along Interstate 95. The travel center could join Texas-inspired restaurants setting up shop in the Raleigh area. From a barbecue joint to a beloved burger chain, here are openings The News & Observer has covered this year: Buc-ee’s could build a second North Carolina travel center near I-95 and Halifax Road in Rocky Mount. Its first NC location is already under construction off I-85/40 in Alamance County, and there’s no official opening date. East of Texas , a Texas-style barbecue restaurant from owner Claire Calvin, opened at Durham’s American Tobacco Campus . The restaurant serves brisket, burnt ends, pork belly and housemade sausage. It’s an expansion of a Winston-Salem spot that opened in 2023. Shipley Donuts , founded in Houston in 1936, plans to open two Raleigh shops over the next two years, with the first expected in 2027. The chain is known for handcrafted doughnuts and savory kolaches stuffed with fillings like sausage and jalapeños. Whataburger opened its first Triangle locations : in Wake Forest at 489 Calvin Jones Highway and in Raleigh

North Carolina · 5d

fastfoodclub.com

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Steaks Are Still Cut Tableside at This Dim, Old-School Raleigh Steakhouse North Carolina Steak Lovers Swear By

Some Raleigh restaurants chase trends every season. This one has barely changed in decades, and its regulars would not have it any other way. Here, a staff member can roll up to your table, show you the raw cut, and slice your steak right in front of you before it heads to the charcoal grill. The lights stay low, the salad bar feels like a trip back in time, and there are no reservations for small groups, so the line forms early.

Raleigh, NC · 14h

hoodline.com

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Ladybug Creamery Opens in North Raleigh With $6 Scoops and Turkish Coffee Flavor

A new artisan ice cream shop has started scooping in North Raleigh, and it's leaning hard into North Carolina dairy and flavors you won't find at the usual chains. Ladybug Creamery opened at 3710 Exchange Glenwood Place, inside the Sojourn Apartments building near Glenwood Avenue and the Beltline, with a rotating lineup of a dozen flavors and a $6 scoop price.

Raleigh, NC · 2d

Raleigh News & Observer

partner publisher · 97.4K followers

Popular Pittsburgh-based ice cream franchise opens first NC location in Raleigh

Pittsburgh-based ice cream franchise, Millie’s Homemade, announced on Monday, Nov. 2 an upcoming location in Downtown Raleigh. Originally launched in 2014, Millie’s was co-founded by Chad and Lauren Townsend. Raleigh will be the franchise’s first North Carolina location. The opening date has yet to be announced. “Get READY, Raleigh: we’re on our way to becoming besties!,” the company said in the post . “...we’ll have scoops and scoops of tasty stuff to announce.” The creamery company has locations in Pennsylvania, Florida, New York, Maryland, Texas and a mobile truck in Tennessee, according to its website . In addition to store locations and food trucks, the business packages their ice cream at Millie’s Ice Cream Works and sells pints in nearby grocery stores. “We’re on a mission to #spreadLove in our community through the simple joy of scratch-made ice cream,” the company said on his website. “That means real relationships and real ingredients – always sourced from farmers & artisans and proudly spun into super premium ice cream...” Triangle Business Journal reported that the site is scheduled to be at 325 Blake St. near Moore Square in Downtown Raleigh’s City Market before the end of the year. Millie’s sells classic, seasonal

Raleigh, NC · 3d

everafterinthewoods.com

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North Carolina Shoppers Are Looking Beyond Supermarkets For These Farm-Fresh Finds

Seventy-five acres. That’s how much room one farmers market needs to hold its farm sheds, restaurants, garden shop, and a busy wholesale side. It opens every day of the year, closing only on Christmas Day. Rain, heat, or a chilly January morning, the gates still swing open at 8 AM.

Raleigh, NC · 2d

WRAL News

publisher · 100.7K followers

Foodie News: New BBQ spot coming to Raleigh Iron Works, Diwali party and Oyster Fest this weekend

Raleigh Magazine shared the exciting news this week that Michelin-recommended Lewis Barbecue is beginning construction on its Salvage Yard at Raleigh Iron Works location in Raleigh this week. Owner and pitmaster John Lewis, who got his start in Austin (where he helped open Franklin Barbecue and the much-beloved La Barbecue), currently has locations in Charleston, Atlanta and Greenville (SC). Barbecue enthusiasts have flocked to his pits for years, waiting in long lines to get a taste of his expertly smoked pork spareribs, beef ribs, “Texas hot guts” sausage, oxtail, and his legendary beef brisket. Expect them to open in the second quarter of 2027. Take a moment to get familiar with them here.

Raleigh, NC · 2d

familydestinationsguide.com

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You’ll Never Want To Leave This North Carolina Museum That Has A Restaurant For The Whole Family

Raleigh has been keeping a very good secret in plain sight, and that secret involves dinosaurs, butterflies, rooftop views, and a restaurant that makes leaving feel genuinely difficult. The North Carolina Museum of Natural Sciences is the kind of place that earns a permanent spot on your list of favorite...

Raleigh, NC · 21h

Raleigh News & Observer

partner publisher · 97.4K followers

Durham animal shelter says alleged poor conditions don't reflect the shelter today

A former Durham County animal shelter employee posted graphic photos he said showed the shelter’s poor conditions to Facebook on Wednesday. The employee alleged that dogs were fed moldy food, animals were covered in feces, roaches were falling from the ceiling and dead animals were piled up or laid across the ground waiting to be cremated. The Animal Protection Society of Durham, the nonprofit that runs the shelter under a county contract of over $1 million, confirmed it was aware of posts from “a former employee who has expressed dissatisfaction with the organization” in a Thursday statement . But the APS wrote that the former employee’s photos did not reflect the conditions of the shelter now. The former employee has not worked at the shelter for over four months, and the “historical” photos were not from the final months of his employment, APS wrote. “That does not mean we are dismissing what these images show,” the APS wrote. “APS has faced significant challenges, and we have been open about the changes needed to address them.” Design work starting on new animal shelter The News & Observer has previously reported on the animal shelter’s challenges. In July 2025, The N&O tour

Durham County, NC · 2d

WRAL News

publisher · 100.7K followers

Durham County Animal Shelter responds to photos showing deplorable conditions

The Animal Protection Society of Durham has responded to pictures posted on social media showing the shelter in deplorable condition and alleging poor care. The shelter confirmed with WRAL News that the pictures do not reflect what it looks like now following months of changes. WRAL News is not sharing those photos due to their graphic nature.

Durham County, NC · 3d

NC Newsline

partner publisher · 19.7K followers

A new documentary looks not-too-far back at NC college student voting this election

Some ballots haven’t even been counted yet, but a documentary about the 2026 election from the perspective of North Carolina college students fighting for campus early voting sites has already had its debut. “Where Do I Vote Again?” screened Thursday night at The Rialto in Raleigh. It encapsulates the work of students who tried to […]

North Carolina · 2d

Lovely Garden Roots

partner publisher · 15.4K followers

‘Leaf Removal Is Job #1' in November, a Durham County Master Gardener Says, While Dead Perennial Stems Should Stay Standing for Native Bees

Durham County Master Gardener Gary Crispell says leaf removal is job number one in November, while dead perennial stems should stay up for native bees.

Durham County, NC · 15h

caryspotlight.com

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Cary Spotlight | New York Butcher Shoppe & Wine Bar

Host: Dr. Chris Coetzer, Founder of Cary Spotlight. Guest: Ralph Ruocco, Owner of New York Butcher Shoppe & Wine Bar. What if your neighborhood butcher shop was also a restaurant, specialty market, and wine bar? In this episode of Cary Spotlight Connect, Dr. Chris Coetzer welcomes Ralph Ruocco, owner and partner of the New York Butcher Shoppe & Wine Bar in Cary, North Carolina.

Cary, NC · 1d

Raleigh News & Observer

partner publisher · 97.4K followers

One of Raleigh's most influential restaurants will close after 13 years

One of Raleigh’s most distinct and influential restaurants will close this month after more than a decade of championing and celebrating vegetarian cuisine. Fiction Kitchen plans to close its doors for good on Saturday, Nov. 14, and will serve its final Sunday brunch on Nov. 8. “This was a very difficult decision and one full of tears, but we feel the time has come for us to sunset Fiction Kitchen,” owners Caroline Morrison and Siobhan Southern said in an Instagram post. Fiction Kitchen opened in 2013 on Davie Street in Downtown Raleigh. Serving an entirely vegan menu of comforting and seasonal favorites, Fiction Kitchen became a destination for vegetarians and omnivores alike, solidifying its spot as one of the city’s signature restaurants for a time. Its vegan pulled “pork” has been a sensation for years, collecting national write-ups from outlets like The Washington Post . View this post on Instagram A post shared by The Fiction Kitchen (@thefictionkitchen) In 2024, Fiction Kitchen closed its original location in Downtown Raleigh and relocated to the redeveloping Gateway Plaza shopping center, first as a pop-up and then in a new permanent space in 2025. The owners hoped the move would offer a fresh

Raleigh, NC · 4d

allamericanatlas.com

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5 Best Restaurants in Durham, North Carolina You Need to Try Before Everyone Else Finds Them

Durham, North Carolina — a city where tobacco warehouses stand shoulder to shoulder with glassy new towers, where the laughter of Duke students mingles with the wisdom of old-timers, where every street corner pulses with the energy of makers, dreamers, and families who’ve called this place home for generations. Here, the city’s soul is stitched together by the legacy of Black Wall Street, the rhythm of jazz and gospel, and the promise of new beginnings. It’s a place where barbecue smoke drifts through neighborhoods, where the scent of biscuits and collards mingles with the spice of new arrivals, and where every meal is a gathering — a celebration of memory and hope, of resilience and reinvention.

Durham, NC · 1d