Seatac

Seatac, WA · Food & Drink
secretseattle.co
Seattle’s Pastry Project included in Eater’s best new bakeries of 2026, along with just four other bakeries in the U.S.
A new Seattle bakery was just recognized as one of the best in the country. The Pastry Project in Pioneer Square (known and celebrated for its summer soft serve window for several years now) just opened a bakery window last fall. Their bakery offerings have already become a local favorite, and now the 2026 Eater Awards have included The Pastry Project in an all-new award category: Best New Bakeries.
Timeless Dishes
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My Ballard
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Timeless Dishes
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Axios Seattle
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phinneywood.com
Satisfy your deep dish pizza cravings at Windy City Pie
Dave didn’t originally intend to be a restaurant owner, but a sudden change in his career had him contemplating what to do next. Making pizza had long been a hobby, but now that he was at a crossroads, he considered expanding it. At first he started selling pizza out of his Capitol Hill apartment, which quickly escalated to delivery as friends caught wind of his recipes. After his pizza started gaining a reputation, he moved into a shared kitchen space to expand his operation.
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Fabulous Washington
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Aussie-Style Fish and Chips Spot Salty Blue Set to Land in Fremont in 2027
Fremont diners craving a fillet of New Zealand hoki or Australian barramundi may not have to wait too much longer. Salty Blue Fish & Chips, a Renton-based seafood restaurant with an Australian bent, is planning to open a second location at 709 N 35th St., the former home of CrackleMi.