This soon-to-be new hotspot promises to bring an exclusive dining experience steeped in art deco and modern continental cuisine.

In a strategic expansion, the shop Owner Florencia Mansilla gears up the brand's third location with a custom build-out.

Experience the charm of yesteryears fused with today's gastronomic creativity at Houston's soon-to-be latest dining hotspot.

Celebrating classic cocktails and culinary diversity, the Atlas Heights Restaurant brings a unique dining experience.

Berg Hospitality expands its footprint with a sophisticated bistro, offering a slice of Europe in the heart of Houston.

Jesse Chaluh announces demolition and expansion of beloved Chick-fil-A to better serve the Houston community.

A new breath of life will go into a previously franchised outlet, marking a corporate-led renaissance set for June 2024.

The new Mont Belvieu location will come with a brand-new neighbor, the Airi Tea Bar, combining tradition and tranquility in a unique culinary venture.

Owners Fares and Susan Hage gear up for the grand reopening of their beloved eatery, now serving an expanded menu in a vibrant new location.

Fresh Dining Concepts LLC mixes healthy smoothies and delectable pretzels under one roof, setting a new benchmark in fast casual dining.

The newest pizza shop location promises a deliciously convenient take-out experience that's all about flavor.

Located at the Fairfield Town Center in Cypress, Red Chickz hot chicken will offer the same quality and flavor as other locations

Victor Ajayi is all set to franchise the newest location, bringing more timeless flavors.

Fast-Growing Greek Chain Broadens Texas Footprint with Fourth Lone Star State Location

Haywire sets opening date for May 20

A $650,000 project has been permitted to construct a new coffee haven.

$385,000 is being poured into an invigorating shell renovation to create a new space for coffee lovers.

MAS Restaurant Group revamps local favorite with modern flair and enhanced drive-thru experience.

Missouri City welcomes its latest breakfast, brunch, and lunch destination with open arms.

Co-Owner San Cheng promises more space, new flavors, and an exciting collaboration with local craft beverage artisans.