Sheakleyville

Sheakleyville, PA · Food & Drink
myfamilytravels.com
allamericanatlas.com
5 Best Restaurants in Canton, Ohio You Need to Try Before Everyone Else Finds Them
Canton, Ohio — a city where the echoes of industry mingle with the laughter of families on porch swings, where the spires of old churches rise above brick streets, and where every block hums with the stories of those who built, dreamed, and stayed. Here, the city’s heart beats in the rhythm of Friday night football, the sizzle of sausage at the Italian Fest, and the hush of snow falling on the Hall of Fame. Canton is a crossroads — of old-timers and newcomers, of artists and laborers, of families who’ve called it home for generations and those just arriving, hungry for possibility.
WFMJ.com
myfamilytravels.com
takingthekids.com
The Ohio Buffet Worth The Drive For Its Sushi Bar, Even With A Weekend Line
An eight-year-old once put away more than 30 pieces of sushi here, and the sushi chefs couldn’t stop laughing. That story says plenty about the sushi bar at this Ohio buffet. It’s the kind of detail that makes a long drive sound reasonable. The sushi gets company, too....
mahoningmatters.com
familydestinationsguide.com
Locals Can’t Get Enough Of This Small-Town Steakhouse Hidden In Pennsylvania
Some restaurants earn their reputation quietly, one perfectly cooked steak at a time, and the Wooden Angel Restaurant in Beaver, Pennsylvania is exactly that kind of place. If you haven’t heard of it yet, don’t worry, you’re about to. There’s a particular kind of joy that comes...
dovercrimsonian.com
New Taco Bell in Dover
Dover, Ohio – Dover people now have another fast-food option with the opening of a new Taco Bell at 121 Dublin Drive. The restaurant brings a modern-looking building and the possibility of 20 to 30 new jobs to the area. While some people like and enjoy the new restaurant, others are questioning why the city needed another Taco Bell when there is already a location nearby. Construction on the restaurant began on October 14, 2024, and the location officially opened in 2026. No exact opening date has not been confirmed, but customers can now visit the restaurant and order.
fastfoodclub.com
Ohio’s Old Railroad Depots Now Hide These 5 Restaurants Where You Eat Beside The Tracks
Ohio was built on railroads, and plenty of small towns still have the old depots to prove it. Some of those brick and wood stations sat empty for years, but a handful now serve pancakes, smoked brisket, sushi, and ice cream instead of train tickets. The best part is that...
mahoningmatters.com
Cookies & Candies by Christy sets up Poland pop-up shop for holiday season
Two bakers are collaborating to provide freshly baked sweet treats for the holiday season. Christy Fullwood lives in West Pittsburg, owns Cookies and Candies by Christy and has been baking for 25 years. “It started with just making my husband’s brother and sister’s cookies for each of their weddings,” she...
WFMJ.com
akronlife.com
Tradition Alive: New Era Restaurant
When it’s time to make strudel at New Era Restaurant, Soka Milanko makes the dough in-house — then stretches it on a table, by hand, until it’s thin enough to add in the filling of either apples or cheese. She then wraps the pastry, cutting it into thirds.
mahoningmatters.com
Bombay Curry and Grill celebrates 15th anniversary with lunch buffet in Niles
A Niles restaurant serving Indian food is celebrating 15 years of business. Kayla Adams is the manager at Bombay Curry and Grill in Niles, but her daily duties often include answering the phone and waiting on tables. “I love that I get to meet people from all over who are...
travelmag.com
This Ohio Drive-In Still Brings Burgers Straight To Your Car On Chilly November Nights
Flash your headlights, and someone comes running to your car window. Not walking. Running. That one detail alone made me curious enough to start reading menus. The star here is a double cheeseburger dressed with two different sauces and topped with an olive on a toothpick. The kitchen stays open...
clevelandmagazine.com
akronlife.com
Warm Memories: Russo’s Restaurant
Lucca Russo shakes a pan with Russo’s Restaurant’s Louisiana Sicilian Pastalaya sauce in it before adding in fettucine and topping the dish with seasoned chicken and garnishes. Simultaneously, he spoons cucumber pico de gallo and Tabasco on chilled oysters. Having taken over the kitchen from his dad, Dave Russo, four years ago, the 25-year-old is in his element.