Popular Sacramento dim sum eatery launches brunch options for its Land Park location
Restaurateur Danni Kim wanted to try something different. Four years ago, Kim opened Hidden Dumpling House in Elk Grove, which, today, stands out for its gluten-free dishes. The business opened a number of locations across Sacramento and became a local favorite dim sum spot. But Kim was craving something new. She wanted to sink her teeth into a new adventure: to open an American-style brunch restaurant. “Nobody said a Chinese owner cannot do brunch,” Kim said. “It’s something I always wanted to do.” Kim has created The Morning After, a breakfast and brunch only menu at Hidden Dumpling House’s Land Park location at 3005 Freeport Blvd. The Morning After was originally a pop-up at the Land Park restaurant. It launched the brunch menu on Nov. 1 and Kim hired a whole new kitchen staff just for the venture. Each dish is focused on the highest and purest quality ingredients, Kim said. For example, the restaurant’s maple syrup is pure maple, rather than a corn syrup substitute. The Morning After’s menu is simple. There’s a traditional two-pancake breakfast, with butter and homemade berry compote, a side of fresh fruit and maple syrup. Other items include biscuits and gravy, chicken and waffles,
