Parker

Parker, AZ · Lifestyle
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Diners Swear This Arizona Buffet With Weekend Snow Crab Is The Best All You Can Eat Around
Hot snow crab legs show up every Saturday and Sunday at one Arizona buffet, and nobody is counting your plates. They arrive steaming instead of ice-cold, which is a small detail with big consequences for your weekend. That alone would earn a permanent spot on my weekend calendar, no questions...
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The Phoenix Garden Market Where Coffee, A Boutique, And Endless Plants Turn Errands Into An Afternoon
Some errands take ten minutes. This one in south Phoenix tends to swallow a whole afternoon, and nobody seems to mind. A quick trip for one houseplant can turn into ninety minutes of wandering past greenhouses, stacks of imported pottery, and a gift shop that keeps pulling people back inside.
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AZCentral | The Arizona Republic
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Arizona Seafood Fans Pile Plates With Crawfish And Crab At These 5 Cajun Boil Spots
Arizona sits hundreds of miles from the nearest ocean, yet the state has a serious appetite for Cajun seafood boils. From Glendale to Tucson, diners are rolling up their sleeves, tying on bibs, and digging into bags of crawfish, crab legs, shrimp, corn, and sausage. These spots take a Gulf...
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Tempe’s 6 Oldest Breakfast Diners Still Serve Chorizo And Eggs The Way Students Remember
Ask anyone who went to school in Tempe where they ate breakfast, and a diner name usually comes up before the coffee is poured. Chorizo and eggs has always been the order that ties these places together, with spicy sausage, scrambled eggs, beans, potatoes, and warm tortillas on one plate.