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Food & Drink

bayareatelegraph.com

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New Dunkin is Coming to Pleasant Hill, With Deep Local Roots

PLEASANT HILL, CA — A new Dunkin’ is coming to Pleasant Hill. And although it’s a national chain, this particular one has some surprisingly deep local roots. The new location, at 1900 Contra Costa Boulevard, is expected to open in December 2026, according to franchise owner Matt Cobo, who confirmed the plans directly to Bay Area Telegraph.

Pleasant Hill, CA · 3d
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San Francisco Chronicle

partner publisher · 35.7K followers
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‘We expanded too quickly.’ Bay Area doughnut favorite to close half its shops

Johnny Doughnuts, known for nostalgic creations made with high-quality ingredients, is shutting down three of its six Bay Area locations.

San Francisco, CA · 3d

decorhint.com

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This New Berkeley, California Restaurant Is Bringing Farm-To-Table Cooking To A Beloved Old Dining Spot

The chef grows some of the produce for this breakfast menu on his own farm. That alone makes me want a table. He also cooked at well-known Bay Area restaurants before landing here. The dining room sat empty for over a year. Before that, one beloved neighborhood restaurant filled it...

Berkeley, CA · 2d
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Timeless Dishes

partner publisher · 11.6K followers
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Oakland’s 53-Year-Old Barbecue Favorite Finally Opens at San Francisco’s Fisherman’s Wharf

A longtime Oakland barbecue restaurant has officially brought its popular Southern-style cooking to one of San Francisco’s busiest tourist destinations. Everett and Jones Barbeque has opened its long-awaited Fisherman’s Wharf location, giving residents and visitors another place to enjoy smoked brisket, ribs, chicken, and traditional Southern sides. The new restaurant is located at 300 Jefferson... The post Oakland’s 53-Year-Old Barbecue Favorite Finally Opens at San Francisco’s Fisherman’s Wharf appeared first on Timeless Dishes .

San Francisco, CA · 2d

decorhint.com

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11 Oakland, California Restaurants Where Delicious Meals Still Come At Surprisingly Low Prices

I have a theory about cheap eats. The best ones rarely make a big deal about being affordable. They just hand you a plate that makes you wonder why you ever paid twice as much somewhere else. Oakland is a good city to test that theory. Of course, finding a...

Oakland, CA · 23h

San Francisco Chronicle

partner publisher · 35.7K followers

S.F.’s newest pastrami-obsessed Jewish deli wants to be the West Coast Katz’s

The Inner Sunset deli will specialize in pastrami, using the same fatty cut of beef that’s preferred by New York Jewish deli staples.

San Francisco, CA · 3d

Timeless Dishes

partner publisher · 11.6K followers

10 American Diners and Drive-Ins With Loyal Followings

From a 1937 railroad-car diner in Saint Paul to a 1947 San Francisco drive-in, ten American diners and drive-ins that still have devoted regulars. The post 10 American Diners and Drive-Ins With Loyal Followings appeared first on Timeless Dishes .

San Francisco, CA · 1d

USA TODAY

partner publisher · 2.1M followers

Eater names best new restaurants of 2026. Did yours make the list?

Whether you're looking for your next great meal or planning a trip around where to eat, consider your dining bucket list officially longer. Eater has just announced its 2026 Eater Awards , celebrating some of the best new restaurants and culinary talent shaking up the dining scene across the country. This year's honorees include 15 restaurants, five chefs of the year, and a new category for individual dishes that deserve a little extra attention. Which restaurants made the Eater Awards list? Among the 15 restaurants recognized is Maroon , chef Kwame Onwuachi's Las Vegas restaurant, where African and Caribbean flavors take center stage. In San Francisco, Apple TV’s Knife Edge stars Restaurant Naides earned a spot for its inventive approach to Filipino fine dining. Other standouts include Ramen Del Barrio in Austin, Texas, where Japanese and Mexican flavors come together in dishes like carnitas tonkotsu, and Rye Bunny in Washington, D.C., a more casual spot from the team behind the former Michelin-starred Tail Up Goat. Also on the list are Somssi in New York City, Creepies in Chicago, and OK Chicken & Khao Soi in Portland, Oregon. The chefs, bakeries and standout dishes honored in Eater Awards Restaurants weren't the

San Francisco, CA · 1d

KTVU FOX 2

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Popular Oakland nightclub to close; no reason given

OAKLAND, Calif. - A popular Oakland nightclub is closing abruptly at the end of the month. Crybaby, located on Telegraph Avenue across from the Fox Theater, announced Tuesday on social media that its doors will soon close. The post did not give a reason why. "Crybaby is closing its doors...

Oakland, CA · 1d

midpenpost.org

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Midpen’s suggestions: The best lunch stops at Town & Country Village

Only a couple of minutes after the lunch bell rings, crowds of Palo Alto High School students flood the crosswalk connecting their campus to Town & Country Village, a shopping and dining center in Palo Alto. Given its convenience, variety and efficiency, Town & Country Village is a popular place for many students to get food at lunch and in between classes. To find the most optimal lunch spot for Palo Alto High students, I evaluated the preferences of my peers across grade levels.

Palo Alto, CA · 1d

bayareatelegraph.com

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Don’t Worry, Lafayette’s Iconic Donut Shop is Safe

LAFAYETTE, CALIFORNIA — Donut lovers across the Bay Area got some disappointing news this week: Johnny Doughnuts, a popular regional chain, is shutting down half of its locations. But if you’re a Lafayette resident who saw the headlines and immediately worried about the future of the city’s beloved Johnny’s...

Lafayette, CA · 2d

whatnow.com

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After More Than Three Decades, Popular Ice Cream Shop to Close Livermore Location

California-based fast food and iconic ice cream shop, Foster’s Freeze, will be closing its doors. After 33 years of service, the eatery is shutting down this weekend as the owners decide to retire. Foster’s Freeze in Livermore is Shutting Down Permanently. A longtime Livermore favorite, Foster’s Freeze has...

Livermore, CA · 1d

sfstandard.com

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It’s inedible and highly elusive — and San Francisco bartenders can’t get enough

For a few short weeks every spring, San Francisco chefs and bartenders race to get their hands on ume, a tart Japanese plum with skin the color of a tennis ball. It’s not because they’re good to eat; in fact, they’re inedible raw. But once the golf-ball-size fruits have been coated in sugar and steeped in spirits for at least half a year, the infusion becomes one of the most sought-after cocktail ingredients of the moment: umeshu.

San Francisco, CA · 2d

Eater

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Introducing San Francisco’s 2026 Eater Award Winners

The Eater Awards are a moment to reflect: They’re an occasion to think back on the best meals we had at new restaurants this year, the bites that made us dance a little in our seats, the drinks that made the tea at dinner even juicier. The Bay Area welcomed a brand new class of restaurants and bakeries to our shores, soothing (somewhat) the ache of heartbreaking restaurant closures that accompany each year.

San Francisco, CA · 2d

hoodline.com

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Mayer’s Delicatessen Plans 2027 Inner Sunset Opening

641 Irving St. — Approximate Site Of Planned Mayer’s Delicatessen. Mayer’s Delicatessen takes its name from Josh Galant’s grandfather, Mayer, whose family has worked in San Francisco’s food business for decades. Mayer and Clara Galant sold sandwiches from a truck before buying Paramount Piroshki in 1995 from George and Helen Theoridis, who had started the business in 1956, according to J.

San Francisco, CA · 2d

diablomag.com

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Diablo Dish: Alamo Gets Some New Restaurant Love

It’s been 11 years since restaurant industry lifers Arash and Lauren Ghasemi debuted Main Street Kitchen & Bar, which has a loyal following for its scratch-made comfort fare and lively, welcoming atmosphere in downtown Walnut Creek. But the husband-wife team has been looking to open a second concept “for a long time,” says Lauren, who runs the front of the house while Arash serves as executive chef.

Alamo, CA · 1d

San Francisco Chronicle

partner publisher · 35.7K followers

Giant, crispy, golden: Why Korean katsu is booming in the South Bay

A growing number of restaurants in the Bay Area are specializing in Korean-style donkatsu, cutlets pounded until thin and massive, then fried to a crisp.

San Francisco, CA · 1d

KTVU FOX 2

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San Francisco's iconic Julius Castle to reopen after nearly 20 years

After nearly two decades closed and roughly 15 years of restoration and challenges, San Francisco's historic Julius Castle restaurant is reopening on Telegraph Hill. Owner Paul Scott offers a first look at the landmark's revival, stunning bay views and new menu ahead of its highly anticipated Thursday opening.

San Francisco, CA · 2d

scotscoop.com

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Starbucks’ Halloween limited-edition menu sparks mixed opinions

Starbucks released two limited-edition items, the Black Cat Frappuccino and the Black Night Cookie, just one week before Halloween. The Black Cat Frappuccino is made by mixing Starbucks’ classic Creme Frappuccino blended beverage with cocoa. The Black Night Cookie features dark chocolate cookie dough with caramel fudge filling. The...

Belmont, CA · 1d