Clinton
Clinton, TN · LATEST NEWS
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UT Knoxville Library Grows Food Without Dirt, One Reserved Plot at a Time
Students at the University of Tennessee who lack space to garden can now reserve a growing spot inside the Pendergrass Agriculture & Veterinary Medicine Library. The library opened its indoor hydroponic garden on the Knoxville campus Wednesday, letting students grow fruits, vegetables and herbs from seeds in the library’s collection.
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Vols lean on Bishop, DE depth ahead of Texas A&M game
KNOXVILLE — DeSean Bishop’s continued growth has made him a driving force in Tennessee’s offense, while a pair of defensive ends have stepped into expanded roles as the Volunteers prepare for Saturday’s road matchup at Texas A&M. Running backs coach De’Rail Sims and LEOs coach Andrew Jackson met with the media Tuesday ahead of the No. 9/9 Vols’ upcoming matchup against the Aggies, discussing Bishop’s impact and the development of Jordan Norman and Mariyon Dye. Kickoff at Kyle Field is set for 3 p.m. ET on ESPN. Sims didn’t hesitate when asked whether Bishop belongs in the Heisman Trophy conversation, pointing to the senior’s production, leadership and ability to take over games, particularly in the second half. The Maxwell Award semifinalist leads the FBS in second-half carries (109), rushing yards (661), rushing touchdowns (10) and first downs (32). “There’s no doubt about it. He deserves it,” Sims said. “When you sit up here and talk about the best player in college football, okay statistically, it is what it is, but the best player in college football for his team is D. Bishop.” While Bishop’s impact is evident on Saturdays, Sims said his favorite part of the season has been watching
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Second Harvest Food Bank receives major donation for Harvesting Hope program
KNOXVILLE, Tenn. (WVLT) - Second Harvest Food Bank of East Tennessee received a major check this week from Knoxville TVA Employees Credit Union (KTVAECU). The credit union presented a $100,000 check on Monday to Second Harvest to support its Harvesting Hope program, which provides fresh, locally grown food to adults, seniors and children who face food insecurity in East Tennessee.