Upper Hanover Township, PA Food & Drink and More

Philadelphia Bakery Founded in 1889 Still Makes Gingerbread Houses for the Holidays

A bakery that started baking in 1889 still turns out gingerbread houses every holiday season. That’s more than 130 years of sweet traditions, and the frosting clearly hasn’t slowed down yet. The same shop also scoops ice cream until 10 p.m. on most nights of the week. Cake,...

publisher · 18.2K followers

BUCKSCO.Today

8 Philadelphia Restaurants Make OpenTable’s 2026 Top 100 List

Philadelphia just pulled up a bigger chair at the national table, with eight local restaurants landing on OpenTable’s 2026 list of the Top 100 Restaurants in America, twice as many as last year, writes Michaela Althouse for PhillyVoice. Unlike a critics’ list, this ranking comes from the people actually...

hoodline.com

publisher · 18.2K followers

Rienzi Estate Winery Wins Early Nod for Public Tasting Room in Wrightstown

Rienzi Estate Vineyard & Winery is a step closer to opening its doors to the public after the Wrightstown Township Board of Supervisors granted preliminary approval for a tasting room project on the winery's 25-acre property. The plan calls for an approximately 2,600-square-foot addition on the 500 block of Swamp Road, between Worthington Mill Road and Second Street Pike, where the winery has long offered private tastings by appointment only.

Bucks County, PA · 9h

BUCKSCO.Today

New Carversville Inn Executive Chef Rose from Opening Team

Andrew Fedak, a chef who brought his skills to the sharpening block in one- and two-Michelin-starred Washington, D.C., restaurants, has been named Carversville Inn executive chef, writes Jeff Werner for Patch. Carversville Inn’s New Chef Is an Opening-Team Insider. Fedak is no newcomer to the Bucks County inn. He...

Bucks County, PA · 8h

MyChesCo

Avondale Market Ordered to Stop Food Prep After Inspection

WEST CHESTER, PA — The Chester County Health Department prohibited food preparation at an Avondale market until handwashing facilities are repaired and reinspected, following a Nov. 12 inspection that also identified food temperature violations, improper storage and labeling deficiencies. Two West Chester restaurants received additional citations for food safety and sanitation violations during inspections conducted the same day.

West Chester, PA · 2d

takemetotn.com

publisher · 3.0K followers

You Haven’t Had A Proper Cheesesteak Until You’ve Visited This Pennsylvania Gem

Philadelphia has plenty of cheesesteak spots, but Dalessandro’s Steaks gives you a reason to head to Wendover Street. Its packed sandwiches, busy ordering windows, and loyal customers have helped make it a destination for cheesesteak fans looking for a hearty local favorite. The atmosphere is casual and often bustling,...

Philadelphia, PA · 16h

South Philly Review

Best Bagels in Philadelphia: Where to Find a Real One

The best bagels in Philadelphia come from Bart’s Bagels, where the dough is slowly fermented, kettle-boiled, and baked on burlap boards, and the pastrami is smoked in-house. Bart’s second shop is in South Philly, at 769 S. 10th St. in Bella Vista. On East Passyunk Avenue, the pick is Vanilya Bakery at 1611 E. Passyunk Ave., on the same block as the Singing Fountain.

mindfullyamerican.com

6 Unwritten Rules for Ordering a Cheesesteak That Pennsylvanians Expect Everyone to Know

Don’t ask for Swiss on your cheesesteak, and don’t ask for it medium rare. Pennsylvanians have a way of doing things at the counter, and first-timers find out when it’s their turn. Here are the unwritten rules for ordering a cheesesteak that Pennsylvanians expect everyone to know.

familydestinationsguide.com

This Low-Key Pennsylvania Deli Serves An Italian Beef Sandwich That Locals Guard Like Treasure

Some places earn their reputation quietly, one sandwich at a time, and Marinucci’s Deli in Philadelphia’s Mayfair neighborhood has been doing exactly that. If you haven’t heard of it yet, don’t worry, the locals would prefer to keep it that way. Philadelphia is a city that...

everafterinthewoods.com

This Pennsylvania Polish Deli Is Packed With Locals Grabbing Holiday Kielbasa

A Polish butcher once turned an old horse stable into a smokehouse. He built the brick ovens himself, and they still smoke kielbasa today. The wood is cherry and apple. The recipes date back to 1938, and the same family still follows them three generations later. Around Easter and Christmas,...

everafterinthewoods.com

12 Of The Best Steak Houses In Pennsylvania That Locals Swear By For 2027

A steakhouse in Harrisburg names itself after the temperature of its broiler: 1,700 degrees. That number alone makes me want to pull up a chair. Another spot in Easton ages its prime steaks in a room lined with Himalayan salt. Out in the Poconos, a lakeside chophouse serves something called...

Pennsylvania · 2d

westphillylocal.com

Cobbs Creek’s new grocery store & kitchen hosts preview party this Sunday

A long-vacant property in Cobbs Creek is getting a new lease on life as a neighborhood grocery store, kitchen, and community health hub—and residents can get a first look this weekend. The Community Grocer (TCG), a local nonprofit focused on providing nutritious, affordable meal kits to low-income residents, is...

billypenn.com

Philly pickle vendors gear up for the world’s largest pickle party this Saturday

💌 Love Philly? So do we. Let’s be friends. Sign up for the Billy Penn newsletter today. Pickles are wondrous, salty, majestic little snacks. In just a day, a cucumber can metamorphose into a completely new food with a tangy flavorful punch — all thanks to the magic of vinegar. We even recommend them on cheesesteaks.

unearththevoyage.com

Come for the Cherry Pie, Stay for a Fall Pumpkin Hayride at This New Jersey Farm Market

A cherry pie with a flaky, golden crust that isn’t too sweet might be the best reason to pull off a busy New Jersey road. The fruit gets to shine. Then there are the apple cider donuts. Families grab them with cold cider and sometimes can’t wait to get home.

Cherry Hill, NJ · 2d

Triangle

Mi Casa: Tex-Mex eatery lets down University City

Price Range: $20-30 Overall Score: ▲▲◭△△ Fine. Perfectly average. Mi Casa, a new Tex-Mex restaurant, recently opened next to the Starbucks on campus, bringing a fresh dining option to the area. After its grand opening last week, the restaurant has already begun drawing students in with its free appetizer happy hour promotion.

hoodline.com

Northeast Philly Smoothie Shop What's Blending Plans 2027 Debut on Oxford Ave

A smoothie and bowl concept with deep roots in Northeast Philadelphia is planning to open its first brick-and-mortar storefront at 5243 Oxford Ave. in early 2027. What's Blending, founded by Manny Benabe, is aiming to bring a menu of açaí bowls, salads and smoothies to the Northwood neighborhood, along with a live smoothie bar where customers can watch their drinks get blended.

everafterinthewoods.com

This Pennsylvania BBQ Joint Gives Traditional Thanksgiving Turkey A Smoky Twist

A whole smoked turkey, preordered from a barbecue joint whose name means fat pig in German. That’s one way to shake up Thanksgiving. The bird comes from a kitchen that smokes its meats low and slow. Pair it with cornbread stuffing, mashed potatoes, and Brussels sprouts, and the whole holiday table is handled.

followsouthjersey.com

On the Town Food Tours Stops in Haddonfield and Medford

South Jersey is home to a wide array of cuisines that are just waiting to be discovered. In these little suburban towns, it can be hard for the hole-in-the-wall spots to get some recognition. On the Town Food Tours, started and run by Audrey Wiggins, saw a chance to support and be an additional asset for them.

Medford, NJ · 3d

gloucestercitynews.net

Philadelphia’s Most Over-the-Top Christmas Bar Returns at Craftsman Row Saloon

Philadelphia, PA – The holidays just got brighter in Philadelphia as Craftsman Row launches its highly anticipated Winter Wonderland Christmas Pop-Up. Nationally recognized for creating one of the country’s most immersive, extravagant and super-sized holiday pop-up dining experiences, the beloved restaurant and bar is back with even more sparkle, flavor and festive flair. Craftsman (located at 112 S. 8th Street) is back even more over-the-top, decked-out and super-sized than ever. Owners and operators brother sister duo George and Vasiliki Tsiouris are thrilled to welcome back all the holiday merry-makers into the Christmas wonderland with twinkling lights, decorations and themed food and drinks.