Tewksbury
Tewksbury, MA · Food & Drink
Boston
WBUR
Nervous about baking pie this Thanksgiving? Here are tips from Boston’s preeminent pie makers
Editor's Note: This is an excerpt from WBUR's Saturday morning newsletter, The Weekender. If you like what you read and want it in your inbox, sign up here. Thanksgiving is less than two weeks away so perhaps you've begun to plan what’s going to be on your table. You can’t go wrong with the classics: turkey, stuffing, cranberry sauce, etc.
nbcboston.com
‘World's Greatest Dumplings' coming to Boston's Back Bay?
[This story first appeared on Boston Restaurant Talk.]. A few months ago, it was reported that a group of steakhouses had shuttered one of its Boston locations and that a Taiwanese chain known in part for its award-winning soup dumplings could be moving into its space, and we have now confirmed that it is indeed looking to open there.
nshoremag.com
nshoremag.com
Fall Salem Restaurant Week Returns With Special Menus and Promotions
The Salem Chamber of Commerce is excited to celebrate their city’s thriving culinary scene with Fall Salem Restaurant Week 2026. This popular dining event gives customers a chance to reconnect with favorite restaurants or discover someplace new, while supporting Salem’s vibrant restaurant community. Restaurant Week highlights the variety of dining experiences Salem has to offer and encourages residents and visitors alike to explore local restaurants.
Axios Boston
This Boston bar offers 'progressive happy hour'
Steph here , your friendly neighborhood cheapskate. A Charlestown bar is trying to incentivize afternoon foot traffic with a "progressive happy hour." The intrigue: The specials at Sullivan's Public House can't include alcohol because of the state's liquor restrictions, but it can subsidize food during lulls. State of plate: The bar offers a free appetizer with a drink, but only between 4-4:15pm Monday through Thursday. There's a 75% discount on an appetizer from 4:15-4:30pm, then a 50% discount from 4:30-5pm. Between 5 and 6pm, apps are 25% off if you buy a drink. What I got: A small plate of bourbon glazed ribs and some pigs in a blanket in the last hour, alongside a couple of $15 espresso martinis. With the discount, they cost $12 and $10.50, respectively. Be smart: If you're trying to save money, don't get suckered into buying drinks you didn't want for some cheap eats. I was planning on meeting a friend over drinks anyway, so the happy hour felt worth it.
whatnow.com
Haley House Bakery Café Plans January 2027 Return to Roxbury
A beloved Roxbury café is preparing for a comeback, with a new home, refreshed menu, and familiar mission. The Boston Business Journal reports that Haley House Bakery Café (HHBC) is planning to reopen in a new 2,000-square-foot space at 2147 Washington Street in Nubian Square, just a short distance from its former home on Dade Street. After suspending café operations several years ago, the nonprofit is working toward a January 2027 reopening, a representative for the organization confirmed with What Now Boston.
nshoremag.com
Hawksmoor Brings Its Famous Sunday Roast to Boston’s Fort Point
Sunday dinner just got a British upgrade. Hawksmoor, the acclaimed London steakhouse known for its great steaks and legendary Sunday roast, has opened its doors in Boston’s Fort Point neighborhood, bringing one of Britain’s most cherished dining traditions to New England. Located at 15 Necco Street overlooking the...
huntnewsnu.com
How the family-owned Wollaston’s Market became central to Northeastern culture
If you ask Northeastern students about their most frequented spots on campus, Wollaston’s Market is bound to be on the list. Wollaston’s Market is a staple of Northeastern’s Boston campus, offering convenient everyday essentials and more than 50 deli menu options beloved by students. With its two locations, Wollaston’s Market, colloquially referred to as Wolly’s, exists only on Northeastern’s Boston campus.
massfarmersmarkets.org
Edible Boston's Thanksgiving Recipe Roundup
Roasted Balsamic Red Carrots and Onions: A simple, colorful side dish featuring sweet roasted fall vegetables. Roasted Butternut Squash with Maple Butter Breadcrumb and Sage Crema: A seasonal take on winter squash, with the flavors of maple and fresh sage. Cider-Braised Brussels Sprouts: A delicious way to prepare one of...
whatnow.com
Bagel Roost to bring Three-Day-Fermented Sourdough Bagels to Amesbury
A new bagel shop is getting ready to hatch on the North Shore. Bagel Roost is preparing to open at 46 Elm Street in Amesbury, according to recent social media updates from the business. The family-owned venture comes from Ryan, Joseph, and Tiffany Lopes, who also own Sunrise Bagel, a booming bagelry in Waterville, Maine.
whatnow.com
Murl’s Kitchen to Launch Elevated Caribbean Cocktail Concept in Dorchester
After eight years of serving Boston with Jamaican takeout, catering, and food truck offerings, Murl’s Kitchen is preparing to enter a new chapter with a full-service restaurant in Dorchester. The team recently announced the launch of Murlene’s Caribbean Cuisine & Cocktails, a sister concept that will bring an elevated...
unearththevoyage.com
This No-Frills Essex, Massachusetts Clam Shack Fries Whole Bellies Right Beside the Salt Marsh
There’s a trophy on display for the best fried clams, and it sits inside a modest little shack beside a salt marsh. I love that the prize lives somewhere this humble. The clams are whole bellies, fried with a light coating that lets their sweetness come through. Out back, picnic tables face winding tidal creeks and tall marsh grass.
whatnow.com
familyvacationsus.com
familydestinationsguide.com
nbcboston.com
Longtime New England staple Papa Gino's soon to have new owner
Papa Gino's, the longtime New England staple that has struggled financially in recent years, will soon have a new owner. Craveworthy Brands, which owns multiple restaurant brands across the country, announced this week that one of its affiliates has signed a definitive agreement to acquire New England Authentic Eats (NEAE) LLC, the pizza chain's parent company. Craveworthy will take over more than 160 restaurants -- including Papa Gino's and its sister D'Angelos -- as part of the deal.