Siler City
Siler City, NC · Food & Drink
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Axios Raleigh
Wake Forest's Blackbird Brewing is bringing its beer to downtown Durham
Wake Forest's Blackbird Brewery is opening a taproom in downtown Durham's Unscripted hotel , taking over the space formerly occupied by Pour . Why it matters: The move introduces a new local spot for drinks and food downtown looking out onto CCB Plaza. State of play: Blackbird plans to begin selling beer this month in the Corcoran Street space. "A rolling opening is what we're calling it," Blackbird co-founder Harmony VanGundy says, laughing as she adds: "We still have no money. We need to sell some beer to make things happen." Because what they do have is product — a wide selection of beers brewed in Wake Forest — as well as permits, furniture and taps on the wall. Hours are not set, but Blackbird in Durham will "for sure" be open for the downtown tree-lighting on Nov. 21 and for other holiday events in December. What they're saying: "I just hope Durham likes us as much as we like them. They're tough, man. Tough crowd there. They kicked out Dampf BBQ real quick," she says with a laugh. Durham's beer drinkers have advanced palates, she tells Axios. "We're excited to have a space that when we make a smoked
familydestinationsguide.com
Locals Can’t Get Enough Of These 10 Hole-In-The-Wall Restaurants In North Carolina
Curious about hole-in-the-wall restaurants in North Carolina that locals can’t stop talking about?. These 10 restaurants dish out bold flavors and true Southern hospitality!. 1. Zack’s Hot Dogs (Burlington) Burlington has a lot going for it, but Zack’s Hot Dogs on West Davis Street might just be the...
wunc.org
hoodline.com
caryspotlight.com
Cary Spotlight | New York Butcher Shoppe & Wine Bar
Host: Dr. Chris Coetzer, Founder of Cary Spotlight. Guest: Ralph Ruocco, Owner of New York Butcher Shoppe & Wine Bar. What if your neighborhood butcher shop was also a restaurant, specialty market, and wine bar? In this episode of Cary Spotlight Connect, Dr. Chris Coetzer welcomes Ralph Ruocco, owner and partner of the New York Butcher Shoppe & Wine Bar in Cary, North Carolina.
unearththevoyage.com
The North Carolina Fried Chicken Counter That Kept Its Recipe While Every Food Trend Came and Went
Some of the best meals in North Carolina hide inside buildings you would drive past a hundred times without a second look. I almost did, until a line of hungry people wrapped around an old brick corner caught my eye at lunchtime. Inside, the smell of hot, crispy chicken and...
morningsonmacedonia.com
Raleigh News & Observer
fastfoodclub.com
everafterinthewoods.com
WRAL News
Raleigh News & Observer
One of Raleigh's most influential restaurants will close after 13 years
One of Raleigh’s most distinct and influential restaurants will close this month after more than a decade of championing and celebrating vegetarian cuisine. Fiction Kitchen plans to close its doors for good on Saturday, Nov. 14, and will serve its final Sunday brunch on Nov. 8. “This was a very difficult decision and one full of tears, but we feel the time has come for us to sunset Fiction Kitchen,” owners Caroline Morrison and Siobhan Southern said in an Instagram post. Fiction Kitchen opened in 2013 on Davie Street in Downtown Raleigh. Serving an entirely vegan menu of comforting and seasonal favorites, Fiction Kitchen became a destination for vegetarians and omnivores alike, solidifying its spot as one of the city’s signature restaurants for a time. Its vegan pulled “pork” has been a sensation for years, collecting national write-ups from outlets like The Washington Post . View this post on Instagram A post shared by The Fiction Kitchen (@thefictionkitchen) In 2024, Fiction Kitchen closed its original location in Downtown Raleigh and relocated to the redeveloping Gateway Plaza shopping center, first as a pop-up and then in a new permanent space in 2025. The owners hoped the move would offer a fresh
takemetotn.com
This North Carolina Amish Bulk Store Sends You Home With Way More Than You Came For
Plenty of people walk into a small country store planning to grab one thing. Most of them walk out with two bags and a new favorite errand. In the tiny Chatham County town of Moncure, just off US 1, a family-run shop has quietly turned quick stops into full pantry hauls. It stocks bulk baking staples, Amish-made goods, fresh pies, and a candy wall that can derail even the most disciplined shopping list.
Raleigh News & Observer
Multiple coffee shops across Triangle will close or change in the coming months
On Monday, Nov. 2, a fire was reported at Village Coffeehouse in North Raleigh, prompting the business’ closure for until further notice, according to a post on the business’ social media . It’s the latest in a number of setbacks for coffee shops across the Triangle, which are experiencing struggles for a variety of reasons. In addition to the Village Coffeehouse fire, The Optimist Raleigh announced chapter 11 bankruptcy, Bad Brain Coffee Co. faces relocation and Parallax Coffee will close its Wendell location at the end of the year. On Monday, Oct. 26, Andrew Ward, owner of Optimist Raleigh, took to social media to share the news of the bankruptcy filing. “We will continue to operate normally going forward,” The Optimist said in a social media post. “Staff will be paid. Coffee and food will be served and nothing will change, especially in the interim. This process is just beginning, but the idea will always be to be here and protect this place and our staff.” In January 2025, The Optimist opened WRK by The Optimist on the first floor of North Hills’ The Exchange Raleigh before closing. Then Café Royale , a Parisian-inspired café and bar took over the