Grenada
Grenada, CA · Food & Drink
KOBI-TV NBC5
Local cities among highest rates of U.S. alcohol deaths for 65 and older
OREGON – A report shows that several Oregon cities have some of the highest alcohol-induced death rates in the nation for people 65 and older. The Woodlands Grove Recovery Campus study ranks Roseburg, Eugene, and Medford among the top five nationally. Other cities in Oregon, such as Salem, Bend, and Portland, also appear in the top 15. Roseburg, ranked second, has an alcohol-induced death rate of 342.9 out of 100,000 residents aged 65 and older. Medford, ranked fifth, has a rate of 248.7. The report is based on data from the U.S. Centers for Disease Control and Prevention and the Census Bureau.
roguevalleymagazine.com
Wild River Pizza of Medford- Handcrafted Food & Ale! See you soon!
As you drive up, the wonderful aroma of delicious food greets you, before you even open the front door of the restaurant. There is ample parking, even for large groups. “Old World cooking” means they create authentic made-from-scratch meals, using many local ingredients. Bread and pizza dough, for example, are made fresh daily, among other delectable items on the extensive menu.
KDRV
Barney's Better Burgers wins 'Taste Good, Do Good' donut challenge
MEDFORD, Ore. - Barney's Better Burgers won The Salvation Army's first Taste Good - Do Good Donut Challenge with its Donut Burger. The Salvation Army will present the first Donut Challenge Trophy to the Barney's team at 3 p.m. Wednesday, July 22, at Barney's Better Burgers on Riverside Avenue. Members of the media and community are invited to attend the celebration.
KOBI-TV NBC5
Ashland Food Co-Op makes strides in sustainability with “Bring it Back”
ASHLAND, Ore. – The Ashland Food Co-Op is proving that small changes can make a big impact on our planet. Since launching its “Bring it Back” program in April 2024, the co-op has eliminated single-use plastic utensils. Today, it only offers stainless steel forks that customers can...
roguevalleymagazine.com
Taprock Northwest Grill – Pacific Northwest Flair At the Rogue River
Cartwright’s Taprock Northwest Grill -is your spot in Grants Pass for great food, good company, and classic river views! …Now with the Cartwright family’s local touch. Welcome to your new favorite Southern Oregon restaurant, right along the Rogue River. We’re all about great food, great drinks, and...
ijpr.org
Ashland native Jacob Harth brings new seafood venture to Tillamook Bay
Ashland native Jacob Harth is bringing his next restaurant to the Oregon coast after earning acclaim for former Portland seafood restaurant Erizo. Bayocean Oyster House is expected to open in spring 2027 at the former Tillamook Bay Oyster Company processing facility. Harth said the project will include a restaurant and seafood market while showcasing Oregon seafood and supporting local fishermen and food producers.
grantspasstribune.com
Ethos Is Building More Than a Food Truck Hub
A steady stream of families, friends, and neighbors filled Ethos throughout the weekend, creating the kind of atmosphere that is becoming increasingly rare: a place where good food, live music, and genuine community all come together in one location. Located at 4414 S. Pacific Highway in Phoenix, across from Blackbird,...
KOBI-TV NBC5
Vote Now: Rogue Valley in the Running for Best Wine Region
ROGUE VALLEY, Ore. — USA Today is looking for the best of the best when it comes to the best wine region in the United States, and you can help make sure the Rogue Valley takes home a win. Voting is now open for the Readers’ Choice Awards. The...
myfamilytravels.com
This Psychedelic Pizzeria in Southern Oregon Is a Colorful Slice of Heaven
The walls are a swirling burst of neon, the lights are low and colorful, and the music makes you want to move. This is not your average pizza joint, this is a full sensory experience from the moment you walk in. The menu matches the energy, with pies that pile...
unearththevoyage.com
This Oregon Café Minutes From Crater Lake Has Baked Fresh Pies for Travelers Since 1926
There is a small café tucked along a mountain highway in southern Oregon that has been feeding road-weary travelers since before most of our grandparents were born. The pies come out of the oven fresh, the crust is made the old-fashioned way, and the whole place smells like something your grandmother would have cooked on a Sunday afternoon.
buttecreekmill.com
Choosing the Right Stone-Ground Flour: A Baker’s Guide
Choosing the right stone-ground flour can make the difference between a good bake and one that gives the whole kitchen the aroma of a cherished memory. At Butte Creek Mill, we believe flour should be simple, wholesome, and made from real ingredients you can recognize. Our fresh stone-ground flours are milled with care on historic French Burr stones in Eagle Point, Oregon, helping bring old-fashioned flavor and dependable baking back to your pantry.
KOBI-TV NBC5
Rogue Creamery takes several wins, sweeps blue cheese category
MEDFORD, Ore. – Southern Oregon’s Rogue Creamery continues to add to its award-winning reputation after earning multiple honors at the International Cheese & Dairy Awards. The global competition featured more than 4,500 entries judged by 250 cheese and dairy experts. Rogue Creamery, based in Central Point, brought home several top awards across multiple categories.
KOBI-TV NBC5
Buttercloud to open second location in Central Point
CENTRAL POINT, Ore. – Last month, we told you about Central Point’s Coquette Bakery closing after four years in its brick-and-mortar location. The bakery cited a downturn in sales as the reason for closing. Now, a new but familiar business is moving into Coquette’s former space next to...
grantspasstribune.com
Quack Into the Fun: Abby’s Pizza Brings Custom Rubber Ducks to Grants Pass Birthday Celebrations
For generations of Grants Pass families, birthdays at Abby’s Legendary Pizza have been more than just another party. They’ve been a tradition filled with laughter, pizza, arcade games, and memories that have stayed with children long after the candles were blown out. Now, the beloved Beacon parlor is adding another playful twist to those celebrations with the arrival of its own custom Abby’s rubber ducks.