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familydestinationsguide.com

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The Unassuming BBQ Joint In North Carolina That’s So Delicious It Impressed A President

There’s a brick building in Arden, North Carolina where the smoke rolls out into the parking lot like it’s trying to recruit people off the highway. It worked on a sitting president, so imagine what it can do to someone who just got off a ten hour car ride.

Arden, NC · 12d
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Spartanburg Herald-Journal

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3 Spartanburg County restaurants fail October inspections

Three Spartanburg County food establishments fell below the "78" score threshold for a "C" rating in October 2026 restaurant inspection reports, according to the South Carolina Department of Agriculture . Inspectors conducted routine inspections throughout the month and ordered follow-up inspections for establishments that received failing grades. In our coverage of food inspections around Spartanburg County, we categorize violations into two types: priority and priority foundation. Priority violations are those that pose the highest risk of causing foodborne illness and identify contributing factors that could lead to illness. A priority foundation violation is a contributing factor to illness. Here is a snapshot of the establishments that fell below a "78" grade during October inspections: JOY CRAB CAJUN SEAFOOD Location: 1935 E. Main St., Spartanburg During a routine inspection in October, SCDA identified numerous out-of-compliance violations, including priority and priority foundation violations. Some of the most notable violations were: Employees were observed removing gloves, putting the same gloves back on, using cell phones, and returning to food preparation without washing their hands. Inspectors found spray bottles without labels, cans of Raid stored throughout the facility, and a tube of grease stored with food items. Multiple dead bugs were observed in a

Spartanburg County, SC · 6h

familydestinationsguide.com

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This Small-Town North Carolina Diner Serves Up the Homestyle Breakfast of Your Dreams

There’s a plain white building on the edge of Marion that doesn’t look like much from the road, and that’s exactly the point. Somewhere between the gravel lot full of pickup trucks and the front door sits a breakfast so good it’ll make you forget you ever trusted a chain restaurant with your eggs.

Marion, NC · 2d
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Fort Mill Sun

partner publisher · 224 followers
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York County Restaurant Inspections Turn Up One C And Seven B Grades In October

The South Carolina Department of Agriculture conducted 291 restaurant and food service inspections in York County in October. Seven of those inspections resulted in a B grade and one resulted in a C. The remaining 283 inspections earned an A. The month’s only C went to Subway #29005 on East Liberty Street in York, which […]

York County, SC · 3d

Only In Your State

partner publisher · 18.1K followers

3 Small-Town North Carolina Pie Shops Worth Pulling Over For

Fall in western North Carolina is marked by changing leaves, cooler mountain mornings, and a renewed appetite for homemade pie. Apple harvests are underway, and scenic drives through the Blue Ridge Mountains are especially beautiful this time of year. Some of the best pie shops in North Carolina are tucked into smaller communities, away from […]

North Carolina · 3d

familydestinationsguide.com

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Locals Can’t Get Enough Of This Mountain Restaurant Hiding In North Carolina

There are places you stumble upon by accident, and then there are places that feel like the mountains themselves have been keeping a delicious secret from you. Louise’s Kitchen in Black Mountain, North Carolina is firmly in the second category, and once you find it, you’ll wonder how it stayed hidden from you for this long.

Black Mountain, NC · 2d

WSPA 7News

partner publisher · 100.9K followers

Spartanburg County restaurant announces closure

A locally-owned restaurant will close its doors for good next week.

Spartanburg County, SC · 1d

familydestinationsguide.com

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Most People Drive Right Past This North Carolina Restaurant Without Knowing It Hides The State’s Best BBQ

Somewhere along a road in Shelby, North Carolina, people are driving past one of the best barbecue restaurants in the entire state without even slowing down. That’s a tragedy, and this article exists to make sure it doesn’t happen to you. Red Bridges Barbecue Lodge has been cooking...

Shelby, NC · 10d

Asheville Citizen-Times

partner publisher · 29.1K followers

Whataburger confirms first Asheville restaurant. Here's when it opens

ASHEVILLE - After rumors and wishful thinking, Whataburger fans can rest assured that the burger chain is indeed planning to open its first Asheville restaurant. Whataburger has confirmed that construction will begin soon at 275 Smokey Park Highway, Suite 400, in West Asheville. The Citizen Times reported last spring that the fast-food restaurant planned to open in the city after submitting permits. Whataburger is tentatively slated to open in Spring 2027. Whataburger, founded in Texas, continues to expand in North Carolina, including two locations in Hickory, about an hour east of Asheville, which opened earlier this year. Since 1950, Whataburger has become a Southern staple, popular for its original smash burger-style hamburgers and its Fancy and Spicy Ketchup, made with a "secret sauce." More details will follow as the Asheville project nears its opening. In the meantime, check out the restaurant's menu at whataburger.com . In October, another national chain was introduced in the city: 7 Brew Coffee. The drive-thru beverage destination is at 167 Smokey Park Highway in West Asheville, at the former site of Hungry Bear Cafe . Tiana Kennell is the food and dining reporter for the Asheville Citizen Times, part of the USA TODAY Co., covering

Asheville, NC · 5d

fastfoodclub.com

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Seven North Carolina Country Cookin’ Restaurants Where Thanksgiving-Style Plates Are Served Year-Round

Why wait until November for turkey, dressing, and a pile of sweet potato casserole? Across North Carolina, from the mountains around Asheville and Cherokee to Raleigh, Charlotte, and small Piedmont towns, a handful of country cooking spots keep the holiday plate on the menu all year. Some serve it every...

North Carolina · 3d

Greenville News

partner publisher · 27.7K followers

Where to order Thanksgiving dinner in Greenville and Upstate SC

Thanksgiving dinner doesn't have to be stressful. If you can't cook or simply don't have time, there are options. Restaurants and caterers across Greenville, Spartanburg, and Anderson counties are offering prepared Thanksgiving meals that can save you hours in the kitchen and more time with your family. Some offer complete family feasts with turkey and all the fixings, and others let you order à la carte. We've compiled a list of different places for busy schedules and various budgets. Families can choose from smaller heat-and-serve meals, large catering packages, and individual dishes. Just don't wait until Thanksgiving week to make a plan. Several businesses stop taking orders before the holiday, while others sell popular dishes on a first-come, first-served basis. Here are nine locations to find Thanksgiving catering and takeout around the Upstate, along with prices, preorder deadlines, and pickup details. Good to Go GVL Menu: Good to Gobble packages with boneless smoked turkey breast and all sides. Turkey and sides including mashed potatoes, green bean casserole, sweet potato casserole, mac and cheese, classic herb stuffing, cranberry sauce, and gravy. Price: Package serving 4-6, $199; serving 8-10, $399. Turkey breast , $40-$80 ; sides, $28-$56. Deadline: Order on website by

Greenville, SC · 3d

TravelHost

partner publisher · 7.7K followers

22-Year-Old Southern Culinary Staple Shuts Down Next Week

The chef-owners are retiring, and anyone holding a reservation after next week is out of luck.

Asheville, NC · 1d

fastfoodclub.com

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All Winter Long, Buncombe County Locals Warm Up At These 6 Comfort Food Diners

When the mountain air turns cold in Buncombe County, a plate of hot food and a bottomless cup of coffee start to look like the best plan of the day. From downtown Asheville to Weaverville and Arden, the county has a strong lineup of diners that keep things simple, filling, and friendly.

Buncombe County, NC · 1d

hendersonville.com

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Hendersonville Green Drinks to Examine Data Center Development November 12th

Hendersonville Green Drinks will focus on data center development during a November 12th program at The Local Table. The gathering, titled “Data Centers – Risks and Best Practices,” will take place at 1307 7th Avenue East in Hendersonville. Megan Kimball will examine the environmental impacts of data...

Hendersonville, NC · 14h

familydestinationsguide.com

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This South Carolina Amish Market Has Prices So Low, People Drive Hours To Shop There

There’s a store in Seneca, South Carolina that has quietly convinced people from three different states to rearrange their entire weekend around a grocery run. Hochstetler’s Country Store is the kind of place that makes you question every shopping decision you’ve ever made, and it does it with a smile and a shelf full of fresh-baked bread.

Seneca, SC · 4d

The State

partner publisher · 65.9K followers

Beloved BBQ joint, once a downtown Greenville staple, reopens in a new location

It took two and a half years, but a once popular downtown Greenville barbecue restaurant is reopening on Greenville County’s Eastside Friday, Nov. 6. “OH, HAPPY FREAKING DAY!!!” the owner of Smoke on the Water shouted on Facebook. “GREENVILLE, THE WAIT IS FINALLY OVER!” They even counted the days since they closed the restaurant in Greenville’s West End close to Falls Park and the Reedy River, where they had operated for 20 years. 957 days. “Countless delays. A whole lot of hard work. And more patience from y’all than we could have ever asked for,” the post announcing the opening said. The new location is 64 Beacon Drive, next door to California Dreaming, in an area rife with restaurants along Interstate 85. The restaurant was started by Frances “Chicken” Lea, her husband Hurdle Lea and Mike Shuler. The Leas were well-known Greenville entrepreneurs. Chicken was a founding member of the James Beard Foundation and board member for the South Carolina Governor’s School, the Metropolitan Arts Council, and the Greenville Art Museum. Hurdle was a textile executive with Fieldcrest Mills, Dunavant Enterprises and Cannon Mills, and founder of the Eastern Trading Company. He served as president of the American Cotton Shippers,

Greenville, SC · 4d

familyvacationsus.com

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This Mom-And-Pop South Carolina Diner Makes A Homemade Breakfast Worth Setting Your Alarm For

The doors open at 5 AM, and the omelet everyone talks about is literally called the Trash Can. I love a menu with that kind of confidence. The biscuits are made from scratch, and the gravy comes warm and rich. You can stack those biscuits with sausage, bacon, ham, egg, or livermush.

Gaffney, SC · 3d

fastfoodclub.com

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Grab A Seat At The Bar, Then Watch Your Steak Get Cut At This Classic South Carolina Steakhouse

Picture a server walking up to your table with a big slab of raw beef and slicing your steak right in front of you. That is a normal Tuesday night at The Peddler Steak House in downtown Spartanburg. With a spoken menu, a salad you build with a pencil, and...

Spartanburg, SC · 1d

takingthekids.com

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This Upstate South Carolina Diner Is Known For One Standout Dish That Keeps Locals Coming Back

The biscuits at this little counter-service diner are made from scratch. They’re also big enough to make a grown adult rethink the word snack. That alone would earn a spot on my list. Then I learned the same kitchen turns out cheeseburger plates, hamburger steak, and blended soft serve treats called cyclones.

Easley, SC · 14d