Chesterfield
Chesterfield, MA · Food & Drink
Yahoo!
Yahoo!
Celebrity-backed bagel chain expanding in Mass. with new Hadley shop. Here's when it will open
PopUp Bagels is expanding its Massachusetts footprint and gearing up to open its first western location in Hadley this fall. The grand opening will be from 7 a.m. to 11 a.m. Friday, Nov. 13. The event will feature a limited-time spiced apple cider schmear, available while supplies last on opening weekend.
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PopUp Bagels Picks Hadley's Mountain Farms for First Western Mass Shop
A Connecticut-born bagel chain known for its tear-apart, dip-it-yourself approach is setting up shop at Mountain Farms in Hadley, marking its first location west of Boston. PopUp Bagels plans to open the new shop at 7 South Maple St., Suite 20, with a grand opening celebration running from 7 a.m. to 11 a.m. on Friday, Nov. 13.
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Syracuse.com
New York Mets legend opening BBQ restaurant in Albany
Retired New York Mets outfielder Mookie Wilson is opening his first restaurant in Albany, bringing South Carolina-style barbecue to the Capital Region. Mookie Wilson’s Legacy BBQ is scheduled to open Nov. 6 at 42 Eagle St., serving lunch and dinner in the former War Room Tavern space. The restaurant represents the first standalone location for the Wilson family’s four-year-old barbecue brand, which previously operated as a mobile catering business and had a presence at Citi Field during the recent baseball season.
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albany.com
Enjoy a Fireside Dinner at These 8 Romantic Restaurants in the Capital Region
What's more romantic than a dinner for two by the fireplace? Here in Upstate NY, there are a number of wonderful restaurants where you can enjoy delicious food, amazing drinks, and the warmth of a roaring fireplace. From the Capital Region up into the North Country, check out these 8 great restaurants for your next fireside dinner.
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Connecticut Has A German Sausage Factory Dating Back To 1933 That Still Keeps Old-World Traditions Alive
Imagine learning a family sausage recipe from someone who learned it from their grandparents. Now think about how much history could fit into a business that’s been around since 1933. Pretty impressive, isn’t it?. Old-fashioned sausage making involves more than mixing meat with seasoning. There are techniques to...