Walker
Walker, MO · Food & Drink
sentineltimes.com
Grand Opening Celebration at Twister Liquor
The new Twister Liquor celebrated its grand opening on May 5, 2026, with an incredible turnout from the community. Members of the Baxter Springs Chamber of Commerce and representatives from the city of Baxter Springs attended the event to welcome the new business to town. Owners Dave Lewis and Kim...
KYTV
Springfield-Greene County Park Board launches opportunity for mobile food vendors
The Springfield-Greene County Park Board is inviting mobile food vendors to apply for the Park Board Mobile Food Vendor Pilot Program.
KYTV
Springfield-Greene County Park Board launches opportunity for mobile food vendors
SPRINGFIELD, Mo. (KY3) - The Springfield-Greene County Park Board is inviting mobile food vendors to apply for the Park Board Mobile Food Vendor Pilot Program. The goal of the program is to enhance community experiences at various park sites and events in the city. “We’ve had a lot of interest...
cstoredive.com
Step inside QuikTrip’s newest c-store design
Convenience retailers of all sizes have spent the past few years exploring new ways to build and remodel their locations as a means to draw in more customers. Tulsa, Oklahoma-based QuikTrip has been a big part of this trend with the fast rollout of its remote travel centers. Now, the company has its sights set on another store format that marks the next evolution of its standard locations.
webbcity.net
Simple Simon's brings back dine-in pizza with a buffet at new Webb City location
It wasn’t as hectic Tuesday morning as it had been the night before at the new Simple Simon’s Pizza restaurant in Webb City. In a pre-opening event, from 5 to 6 p.m. Monday, Simple Simon’s staff handed out more than 500 free large pepperoni pizzas and calzones through the drive-thru window.
myfamilytravels.com
The Loaded Baked Potatoes at This Classic Missouri Spot Are Almost Too Good to Be Real
I have seen my fair share of side dishes that try to steal the spotlight, but I recently visited a classic Missouri staple where the potato actually deserves top billing. This place has that timeless, upscale steakhouse feel that makes you want to settle in for the entire evening. While...
travelmag.com
This Kansas Diner Has Fried Chicken So Good It’s Worth Traveling For In May
Fried chicken has a special talent for making travel plans feel completely reasonable. When the crust is crisp, the meat is juicy, and the seasoning hits just right, a meal can become more than lunch or dinner. It becomes a destination. In Kansas, a diner known for fried chicken worth...
joplinbusinessoutlook.com
Community Support Services of Missouri to Host Rhythm & Brews on June 13 in Downtown Joplin
(Joplin, MO) — Community Support Services of Missouri (CSS) is bringing high-energy hits and coastal. flavors to downtown Joplin for Rhythm & Brews 2026. Taking place Saturday, June 13, at 6:00 pm at the Harry M. Cornell Arts & Entertainment Complex, this premier outdoor concert event raises vital funds for over 1,300 local children and adults with developmental and intellectual disabilities.
fourstateshomepage.com
Fireworks and food trucks at 4th of July demo show in Joplin
JOPLIN, Mo. — Fireworks are front and center tonight as a local company gears up for the summer, with a bang. It’s a demonstration day, or night, for Black Market Fireworks off West 7th Street in Joplin. That means 40 brand new, never-before-seen fireworks will be on display...
KGET
"ROOT 66" Carthage Farmers Market begins
Springfield News-Leader
Ozarks restaurant cited for thawing frog legs in dirty sink
Springfield-Greene County Health Department restaurant inspectors found frog legs thawing in a dirty sink this week, according to an April 24 report. Inspectors visited Diamond Head, 1225 E. Hines St. in Republic, on April 24, according to the report. There, they found "frog legs being thawed directly in the soiled" sink, which is a priority violation that was corrected on site by discarding the frog legs. The restaurant also had one non-priority violation: Salmon being offered in ready-to-eat form for sushi, but nothing that showed the fish was safe for consumption raw. For those types of fish, documentation is required to show that fish had been frozen for an appropriate amount of time to destroy parasites or it was aqua-cultured and fed a parasite-free feed. Issues found during inspections fall into either priority or non-priority violations. Priority violations impact the safety of the food, such as cross-contamination between raw and ready-to-eat food, improper food temperature and poor personal hygiene and employee health. Multiple priority violations can lead to an establishment being shut down. Non-priority violations alone do not directly affect food safety, such as dirty floors, sticky tabletops or outside trash cans not being covered. More: Frequent reader of Greene
decorhint.com
This Quiet Ozark Lake Town In Missouri Has A Floating Restaurant You Won’t Find Reviews For
Some places earn their reputation quietly, without a single viral post or a travel magazine deciding they matter, and the Ozarks has been quietly collecting that kind of place for decades. I found one almost by accident, following a two-lane road through Missouri on nothing but instinct and a craving...