Tarentum

Tarentum, PA · Lifestyle
PITTSBURGH TRIBUNE-REVIEW
Pittsburgh may be landlocked, but fresh seafood is closer than you think
Pittsburgh might be hundreds of miles away from the ocean, but Henry Dewey can get fresh halibut from across the country to his Strip District fish market in less than a day. “At 2 o’clock in the afternoon, I can order a halibut from the West Coast, and it’ll be here at 10 o’clock in the morning — fresh, never frozen,” said Dewey, co-owner of Penn Avenue Fish Company, championing the fish market’s philosophy. “I tell people I should run for mayor of Fishville.”
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The Tiny Pennsylvania Bakery Making Donuts So Legendary Even Homer Simpson Would Approve Wholeheartedly
There’s a bakery in Greensburg, Pennsylvania that has been quietly winning hearts, one donut at a time, and the rest of the world is only just starting to catch on. Donut Chef Brick Oven Bakery is the kind of place that makes you feel like you’ve discovered something the universe has been keeping just for you.
PITTSBURGH TRIBUNE-REVIEW
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This Tiny Pittsburgh Diner Serves Pancakes as Big as the Plate
At Johnny’s Diner in Pittsburgh, pancakes can be as big as the plate, home fries have their own loyal fans, and breakfast is cooked on a large griddle right in front of customers. The small West End diner has just a handful of tables and counter seats inside an...