Talbott
Talbott, TN · Food & Drink
The Oak Ridger
Fresh Maine lobster dinner comes to Oak Ridge
On Friday, Oct. 9, fresh Maine lobsters are being flown in on Delta Airlines for the second community-wide “Claws for a Cause!” event. The event will be on Saturday, Oct. 10, from 4:30-7 p.m., and meals will include a fresh, steamed one and one-quarter-poundMaine lobster, drawn butter, corn on the cob, coleslaw and a roll. The event will be held at St. Stephen's Episcopal Church in Oak Ridge , which is also the event sponsor. All proceeds from the event will go to benefit the Family Resource Center in Oak Ridge and Grace Point Camp in Roane County. The meals cost $40 for take-away, or $45 for dine-in under the tent in the church Grove, which will include beverage and dessert. Dinners must be pre-ordered in order to give an accurate count to the Maine lobstermen. Only a small number of extra lobsters will be ordered. As the lobsters will be fresh-caught, and then shipped in on Oct. 9, the deadline to order lobsters will be 4 p.m. Tuesday, Oct. 6. Tickets may be purchased by going to the church's page, ststephensor.org/claws-for-a-cause . Please indicate the type of tickets - take out or dine in - when ordering. St. Stephen’s
hoodline.com
The Possum Opens in Maryville With Hearty Meals
The Possum, a restaurant at 313 N. Houston St. in Maryville, opened last month with a menu of hearty meals. The Knoxville News Sentinel reported on The Possum's opening. The Possum is a rustic country restaurant. What's on the Menu at The Possum. The menu features hearty meals and big...
Knox News | The Knoxville News-Sentinel
In-N-Out and Pal's could be coming to Knoxville. What else is new?
Two years ago, Knox News asked its readers what restaurants and stores they wished would come to the Scruffy City. On that list was Pal's Sudden Service, which, in good news for fans, is in the very early stages of opening a location in Knoxville ! So, what other businesses on that list have since opened in Knoxville, or will soon be coming? 7Brew Knoxville's first 7 Brew location opened at 11495 Parkside Drive in Turkey Creek on March 2, 2026. A coffee shop, 7Brew opened its first location in Arkansas in 2017. It already had an established footprint in Tennessee with 15 other stores across the state before it opened its Knoxville location. Hungry? Get it delivered on DoorDash Golden Corral Knoxville's Golden Corral closed its location at 6612 Clinton Highway in 2020. Another buffet, Grand Buffet now fills the building. Another location will soon open in the Party City building at 8503 Kingston Pike. The Golden Corral website still says its new location will open in early fall 2026 but does not provide a date. Hattie B's The Nashville-based hot chicken chain opened its first Knoxville location at 2001 Cumberland Ave. on Aug. 12, 2016. The restaurant, which
everafterinthewoods.com
This Roadside Tennessee Diner Has Pancakes Worth Making A Detour For
Whoever decided pancakes should come in stacks clearly never met this place. Because at this Tennessee cafe, breakfast has a tendency to get ambitious. Three big pancakes arrive as a “full stack,” and suddenly the innocent little plan to grab breakfast has turned into a situation requiring strategy, napkins, and possibly a to-go box.
Knox News | The Knoxville News-Sentinel
The Possum brings comfort food and country charm to Maryville | Exclusive
On an unassuming backroad just beyond downtown Maryville, a rustic country restaurant is hiding in plain sight. It's easy to pass if you're not looking. But at noon on a Thursday, the parking lot was completely full. The Possum became one of Maryville's newest restaurants when it opened last month at 313 N. Houston St., serving hearty meals and big portions. It's a welcoming spot, with character around every corner. Co-owner Jack Townsend was "looking for any building with a parking lot." What he found was a red brick building constructed in the 1930s that for decades served as doctors' offices, and what he built inside is an atmosphere that feels equal parts Smoky Mountains lodge and Sunday morning church service. With a menu full of meals that taste like dinner at Grandma's house, Knox News visited the restaurant to sample a few favorites, catch up with the owner and explore the hidden gems decorating the space. Watch the video above for a behind-the-scenes look at our visit! What to expect and order at Maryville restaurant The Possum The Possum's menu features a range of unique appetizers, including Brussels sprouts with ham jam, bologna burnt ends and fried saltines with
knoxtntoday.com
New Business Spotlight: Flying Biscuit brings biscuits, brunch to downtown Knoxville
Downtown Knoxville has a new breakfast and brunch option with the Sept. 12 opening of Flying Biscuit Café at 327 W. Summit Hill Drive SW. The Atlanta-born restaurant serves breakfast all day, along with brunch and lunch favorites. The 3,428-square-foot downtown café seats about 140 guests and includes a patio and full bar, adding another sit-down breakfast option for downtown workers, residents, students, and visitors.
takemetotn.com
Tennessee Locals Have Craved These Old-School Glazed Donuts Since 1948
Maryville has a secret weapon against boring breakfast, and it has been slinging sugar-coated happiness since 1948. Richy Kreme Donuts is not some chain operation with frozen dough shipped in from who-knows-where. This is a locally owned shop where the smell of fresh glaze hits you before you even open the door.
takemetotn.com
10 Amazing Woman-Owned Restaurants Across Tennessee
Tennessee’s food scene is thriving, and women are leading the charge with some of the most memorable restaurants in the state. From soul food in Memphis to Latin American flavors in Murfreesboro, these woman-owned spots prove that incredible cooking and smart business go hand in hand. Whether you’re craving...
WATE
East Tennessee O’Charley’s employee ‘devastated’ by abrupt closure
MORRISTOWN, Tenn. (WATE) — The decision by Tennessee-based restaurant chain O’Charley’s to abruptly closed its remaining restaurants nationwide came as a shock to now-former employees. The company operated 52 locations across the country as of earlier this year and six locations in the Knoxville area are now listed as permanently closed on Google Maps. “It […]
unearththevoyage.com
This Tennessee Steakhouse Slow-Roasts Its Prime Rib for 12 Hours
Some places in Tennessee stick with you long after the last bite is gone. There is a steakhouse just minutes from the Knoxville airport that families keep circling back to, year after year, table after table. Regulars swear it turned them off their old favorites for good, and now they...
takemetotn.com
This Unassuming Knoxville Spot Has Catfish, Chicken & Dumplings, and Desserts Just Like Grandma Made
Tucked away on Holston Drive in East Knoxville, Lunch House has been serving up honest-to-goodness Southern comfort food for more than three decades. This family-owned spot doesn’t try to be trendy or fancy, and that’s exactly why locals keep coming back day after day. If you’re craving the...
whatnow.com
Harold’s Bar, Bertie Rose and Royal Spud Coming to Downtown Knoxville
Three new concepts are coming to in downtown , taking over the former Alice in Appalachia space. Harold’s Bar, Bertie Rose, and Royal Spud are being developed by Sam Norman, according to a September Instagram post from Knoxville Photo. The post says Harold’s is expected to open this fall, alongside Bertie Rose and Royal Spud. The former Alice in Appalachia address is listed as 18-20 Market Square, Knoxville, TN 37902.
WATE
30 pounds of meat tossed during Turkey Creek restaurant inspection
KNOXVILLE, Tenn. (WATE) — The eatery with the failing score is located at Turkey Creek. More than half a dozen critical violations were checked off during the health inspection. The grade is a 64 at Taj Indian Bistro on Parkside Drive in West Knoxville. This is a failing score, as any grade of 69 and […]
takemetotn.com
These 11 Italian Restaurants Around Knoxville Serve Some Of Tennessee’s Most Crave-Worthy Food
Knoxville’s Italian food scene is a delicious mix of old-world tradition and modern creativity that keeps locals and visitors coming back for more. From handmade pasta and wood-fired pizzas to classic red-sauce dishes passed down through generations, these restaurants bring authentic Italian flavors to East Tennessee. Whether you’re celebrating a special occasion or just craving a comforting plate of spaghetti, the Italian spots around town have something special waiting for you.
unearththevoyage.com
In Gatlinburg There’s a Lively Seafood Spot Where Forrest Gump’s Shrimp World Comes Alive
Some places in Tennessee sneak up on you. You expect a quick bite along a busy mountain strip, and instead you land somewhere that turns a whole movie into dinner. Tucked into the heart of a bustling Smoky Mountain town, this seafood spot brings a famous film character’s dream of a shrimp business to life, complete with trivia at your table and a gift shop full of themed treasures. Families keep coming back, servers become the highlight of the night, and the shrimp dishes stretch for miles across the menu.
takingthekids.com
This Small-Town Tennessee Pizzeria Is So Good Travelers Go Out Of Their Way For A Slice
Good pizza can make people ignore the route they planned. One small-town Tennessee pizzeria has become the kind of stop travelers happily add to the day when a hot slice sounds better than the original schedule. The appeal starts with New York-style pies, crisp edges, stretchy cheese, and toppings piled...
The Daily Times
Winners announced for 24th Taste of Blount
An eager crowd gathered to enjoy some of the best food in Blount County as 24 area restaurants, food trucks and caterers participated in the 24th Taste of Blount hosted by the Blount Partnership at the Theater in the Park in Maryville. TBA won the inaugural Momma Mel Award, given in memory of area celebrity chef Momma Mel who conducted a cooking demonstration at the 2025 event. Contestants were asked to submit a favorite casserole for judging. “Taste of Blount is so much more than a celebration of great food—it’s a celebration of the people, businesses and community spirit that make Blount County such a special place,” said Blount Partnership President/CEO Bryan Daniels in a release. “It brings our restaurants, chefs, businesses and residents together in one place, showcasing the incredible talent and hospitality. Events like Taste of Blount remind us that a strong community is built around shared experiences.” Attendees voted for winners in seven categories while culinary experts handed out the Culinary Excellence Awards. Taking home top honors in the People’s Choice division for the fourth consecutive year was Between the Slices in the dessert category. Clean Eatz Café took home double honors for main course and sandwich.