This Former Missouri Library Is Now A Record Shop Where You Can Flip Through The Albums You Grew Up With

The old library shelves are long gone, but the stacks are still here. Only now they hold LPs, 45s, 8-tracks, and cassettes instead of books. This 1961 mid-century modern building once served readers as a public library branch. Today it’s a used record store packed from floor to ceiling.

Edwardsville, Glen Carbon area restaurant inspections Nov. 2-6

All information is from the Madison County Health Department’s website.

Experience Burger Perfection At This Timeless Old-School Drive-In Hidden Away In Beautiful Illinois

Somewhere in Wood River, Illinois, tucked along a quiet street and covered by a canopy that’s seen more happy customers than most restaurants ever dream of, King Louie’s Drive-In is waiting for you. It’s not hiding exactly, but it’s not shouting either, and that quiet confidence is part...

Chef behind Famous-Barr's French onion soup has died: His story and the recipe

Manfred Zettl, a master chef renowned for perfecting one of the St. Louis area’s most iconic culinary creations — Famous-Barr’s French onion soup — has died. Zettl, 85, died of natural causes Oct. 30 in St. Louis, but the culinary creations he crafted over a lifetime will live on in people’s memories. At Famous-Barr, he oversaw 32 restaurants and 500 employees as executive chef. He later founded one of the area’s first diet-food businesses. He began his career in Austria and aboard cruise ships, serving Hollywood celebrities and heads of state. Whether you enjoyed the signature soup at Famous-Barr’s Scandia Room at St. Clair Square or in the downtown St. Louis tearoom after viewing the Christmas window displays, chances are you recall its distinctive aroma throughout the dining areas. The rich, velvety beef broth, loaded with sliced onions, was served in an ovenproof brown McCoy Pottery bowl, topped with baguette slices and a thick layer of bubbling Swiss cheese. Zettl didn’t invent the soup, but he was responsible for what he described as “perfecting” it. He told me its backstory when I was food editor at the now-defunct St. Louis Globe-Democrat, which closed in 1986. He was warm, friendly and

Mary Engelbreit, whose illustrations touched on cuteness and protest, donates work to WashU

For years, Mary Engelbreit's work was defined by cheery, bright colors of "children and butterflies." But when Michael Brown Jr. was killed by a police officer in 2014, she felt a call to be more political in her work. "I didn't really care if I lost followers at that point,"...

Bobby Taylor, beloved rock drummer, dies at 58 after cancer battle

Bobby Taylor, the St. Louis drummer behind multiple local rock bands including Rebel Train, has died at 58 after a five-year cancer battle . Taylor's wife, Jami Taylor, announced his death in a Facebook post on Nov. 5. "Love is… knowing when to let go," she wrote. "Rest in peace, my sweet beautiful husband. You don't have to fight or suffer anymore. Fly high, my love. We WILL be together again one day." Bobby Taylor was the drummer behind many St. Louis groups, including the Whitesnake tribute band Slide It In, Ragdoll 2.0, Mean Street, Fallen Angel, Pyromaniacs and Foreplay, according to St. Louis Today . Taylor, who was diagnosed with squamous cell carcinoma in 2021, detailed his stage four cancer diagnosis on the St. Louis podcast "The End is Near so, Let’s Drink Beer" in November 2025. Squamous cell carcinoma is commonly known as a type of skin cancer, but SCC can also form in the lung, mouth and throat, anus or other organs, according to the Cleveland Clinic . "I had a lump under my jaw. And then they turned into other lumps and then it got into the lungs. And then I've done radiation five times I've

Webster Groves’ BOSNIAN Coffee Cafe Is One of America’s Best Places to Eat

Upstairs at Rolling Ridge Nursery in Webster Groves, inside a historic feed store, Telva at The Ridge is pouring Bosnian coffee in copper pots and serving Balkan breakfasts that draw lines out the door. ☕. Yelp just named it one of America’s best places to eat, ranking it No. 77...

Prime Rib And Toasted Ravioli At This Old-School St. Louis Steakhouse Keep Missouri Steak Lovers Coming Back

Some restaurants chase trends, and some just keep doing the same good thing for decades. In south St. Louis County, one white-tablecloth steakhouse has built a loyal crowd by serving prime rib, toasted ravioli, and classic steaks the old-fashioned way. A pianist plays in the bar, the holiday decorations draw...

Nobody Leaves Hungry From These 8 Missouri Barbecue Joints Older Than Most Of Their Customers

Some barbecue spots in Missouri have been feeding people since your grandparents were kids. They have survived new highways, changing tastes, and plenty of trendy competition, and they still pack the house. This list covers eight joints across Kansas City, St. Louis, Sedalia, Belton, and Dexter that have been smoking...

Checkers & Rally’s Unveils Upgraded St. Louis Restaurant with Reopening

Iconic Double Drive-Thru Burger and Fries Brand Introduces Updated Restaurant Design and Enhanced Guest Experience. November 12, 2026 // Franchising.com // ST. LOUIS, Mo.– Checkers and Rally’s, the iconic double drive-thru burger and fries brand known for its legendary taste, undeniable value, and game-changing innovation, has announced the reopening of its restaurant at 3605 N. Grand Blvd, St. Louis, MO, with an updated design and enhanced guest experience. Following a previous closure due to a fire, the restaurant reopened its doors on November 10, bringing its signature bold flavors and unbeatable value back to local guests with a refreshed look and improved operations. The brand plans to host a grand opening celebration at a later date.

WashU senior turns hair-care challenge into campus business with vending machine

ST. LOUIS, Mo. (First Alert 4) - A Washington University senior saw a problem on campus and decided to create a solution that’s designed to help students feel seen, included and at home. Zariah Taylor, a fashion design senior from St. Louis, founded TheHairVault, a vending machine stocked with...

This Secret Illinois Nature Preserve Is A Peaceful Escape Worthy Of Your Bucket List

There’s a place in southern Illinois that most people have never heard of, and it sits above the Mississippi River like it’s been keeping a very pleasant secret for a very long time. That place is Fults Hill Prairie Nature Preserve, and it’s located near the small town...

The Unassuming Bar In Illinois That People Will Happily Drive Hours To Reach

There’s a yellow brick building on a corner in Alton, Illinois that doesn’t care about your expectations, and that’s precisely why Fast Eddie’s Bon Air is worth every mile of the drive. The outside tells you everything you need to know before you even touch the...

Pet of the Week- Meet Starr!

Thank you to Doit's Village Inn for sponsoring The Granite City Daily News adoptable pet from Metro East Humane Society. Meet Starr! This spunky girl is full of personality and guaranteed to keep you smiling! She's playful, fun, and has just the right amount of sass, but once the excitement settles down, Starr turns into an absolute cuddle bug who loves being close to her people. She's ready to trade shelter life for a cozy bed, a loving family, and someone she can call her very own. Starr has so much love to give and is just waiting for someone to give her a chance. Don't let this sweet girl wait any longer come meet Starr. Hi I am new to Metro East Humane Society and I am very excited to meet you!! If you are interested in adopting me, please fill out an application on our website at https://www.mehs.org/adoptables If you are interested in learning more about all of our adoptables or the adoption process at MEHS, please email info@mehs.org All of our dogs and cats will be microchipped, spayed or neutered, and up-to-date on vaccinations at the time of adoption. MEHS Adoption Fees: Dogs under 6 months: $250

Fairmount Park Casino and Racing Announces Facility Improvements, New Racing Schedule for 2027

Fairmount Park Casino and Racing Announces Facility Improvements, New Racing Schedule for 2027

Illinois Families Fill Their Pantries At These 8 Old-School Meat Markets Making Their Own Smoked Sausage

Some of the best food in Illinois hides behind plain storefronts with hand-painted signs and a smoky smell drifting out the door. You walk in expecting a quick errand and walk out with a cooler full of brats, sausage sticks, and summer sausage you did not plan to buy. These...

Families Still Roast Marshmallows Around The Fireplace At This 1930s Illinois State Park Lodge

Seven hundred tons of stone, stacked into one fireplace, climbing all the way to a 50-foot ceiling. That’s the heart of a lodge built by young Civilian Conservation Corps workers in the 1930s, deep in the river bluffs of Illinois. Families still gather around that hearth after a swim,...

Doc’s Smokehouse earns ‘Best of the Best’ barbecue honor

Doc’s Smokehouse and Catering earns its ninth “Best of the Best Barbecue Restaurants in America” honor from Barbecue News in the past 10 years.

Kay Weber on Belleville’s 46th Annual Thanksgiving Art and Craft Fair

Old Herald Brewery & Distillery: A Spicy Stop on the Mother Road

Illinois Route 66: Where the Mother Road Begins