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Our Favorite Six Indiana Delis Pile Corned Beef High Enough To Share

Some sandwiches are lunch, and some sandwiches are a group project. Across Indiana, a handful of delis stack corned beef so high that splitting one with a friend starts to look like a smart plan instead of a polite gesture. This list covers six spots, from a longtime Indianapolis cafeteria...

Indianapolis, IN · 1d
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Journal Review

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Beef House to reopen Thursday

COVINGTON — The Beef House Restaurant will re-open with regular hours at 11 a.m. Thursday (Eastern time). The restaurant has been closed since an electrical fire on Oct. 26. The owners issued this statement,“We would again like to thank the firefighters and first responders who arrived quickly and contained the fire. We also send thanks to everyone who has been working hard to help us re-open including Servpro, Josh Ferguson, Anderson Electric, Skip Gerbsch, Poynter Drywall & Painting, Duane Drollinger, Matt Drollinger, Snider Plumbing & Heating, Dirt Bee Gone, Offutt Development, Wright Farms, Danville Paper & Supply and our amazing and dedicated staff who has been here each day to clean and put everything back together.

Covington, IN · 17h
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The Herald-Times

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New alcohol permits offer cheaper option in Bloomington

Downtown Bloomington businesses can apply for new three-way alcohol permits that cost $25,000 and allow restaurants to serve beer, wine and liquor. Applications are open through Nov. 30, according to a community announcement. The new permits are intended to give locally owned restaurants a less expensive option than traditional alcohol permits, which have reached $250,000 under Indiana's quota system, according to the announcement. Businesses can apply at bton.in/civic . Ordinance 2026-18, approved by the Bloomington City Council, made additional permits available through two eligible state programs: the Downtown Redevelopment District and Courthouse Square Historic District. Unlike traditional permits, the new district permits cannot be sold or transferred. A permit must be returned to the state when it is no longer being used. The $25,000 fee is set by the state. How Bloomington's alcohol permit process will work The application period runs from Nov. 6 through Nov. 30. City staff will first review applications for eligibility before a committee reviews them. Staff will then make recommendations to the Common Council, which will review applications and recommend permits to the Indiana Alcohol and Tobacco Commission. Applicants who receive a Common Council recommendation must complete a second application process directly with the state

Bloomington, IN · 2d

WISH-TV

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Sakura Japanese Restaurant draws final crowds, immense support before closing after 40 years

INDIANAPOLIS — Sakura Japanese Restaurant has served Indianapolis’ north side for decades. After announcing it will close Nov. 13, with its final service scheduled for Nov. 12, the restaurant is drawing an outpouring of support. About 30 minutes before the restaurant opened Sunday evening, a line of nearly 40 people stretched from the front of […]

Indianapolis, IN · 2d

WISH-TV

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Indianapolis Pizza Week returns with $11 specialty pizzas at restaurants

INDIANAPOLIS — Pizza lovers can explore creative flavors and support local restaurants as Indianapolis Pizza Week returns through Nov. 15. The annual event features $11 specialty pizzas at more than 20 participating restaurants across central Indiana, giving diners seven days to try unique combinations beyond traditional toppings. Tyler Murphy of Byrne’s Grilled Pizza discussed the […]

Indianapolis, IN · 1d

mirrorindy.org

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Chef Spotlight on Chef Cindy Hawkins of Circle City Sweets

Cindy Hawkins got her start in 2006, whipping up scratch-made pastries and selling them at local spots like the Carmel Farmers Market. What started as a local market stall quickly grew into one of central Indiana’s favorite sweet spots. Today, you can find Circle City Sweets inside The AMP at 16 Tech in Indy, where she serves up everything from delicate French macarons and flaky croissants to gorgeous custom desserts. Cindy’s taking her talents to the main stage this October as she steps back into the spotlight to battle top culinary pros at the 2026 World Food Championships. When Cindy isn’t competing in world food competitions or running her bustling bakery, she loves sharing her passion with aspiring bakers as a baking and pastry arts instructor at Ivy Tech Community College.

Indianapolis, IN · 2d

fb101.com

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Chef For Hire and Ahlers Meals Unite as Choice Kitchen to Scale Medically Tailored Meals

Medically tailored meals have moved from a niche benefit to a frontline tool in American healthcare — and the operators who deliver them are scaling up fast. The latest proof point comes out of Vandalia, Ohio, where two trusted home-delivered meal providers have joined forces under a single banner.

Vandalia, OH · 16h

hoodline.com

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Fountain Square's West Fork Social House Pours Its Last Drink Nov. 14

West Fork Social House, the whiskey-and-coffee bar tucked into the ground floor of Fountain Square's Union Square apartments, will close for good on Saturday, Nov. 14, 2026. The business announced the decision in an Instagram post last Saturday, calling it a difficult choice after working with its staff for several weeks to prepare for the shutdown.

Indianapolis, IN · 1d

Yahoo!

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Baggerstown brings 18 cornhole courts, bourbon bar to Noblesville

Explore local food, entertainment, lifestyle tips and the people and places that make Indiana special. A new entertainment destination is opening its doors in Noblesville just in time for holiday gatherings. Baggerstown, located off State Road 37 at Town & Country Boulevard, will launch Nov. 25, the day before Thanksgiving,...

Noblesville, IN · 1d

WISH-TV

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Here’s where to get your grub on during Indianapolis Pizza Week

INDIANAPOLIS — This week is for the foodies in the Indy area: Indianapolis Pizza Week is returning across central Indiana. Organizers say more than 20 restaurants are serving specialty pizzas for just $11 Monday through Nov. 15. Some of those eateries include Goodfellas, Byrne’s Grilled Pizza, Bazbeaux, and more. Pizza lovers can try a variety […]

Indianapolis, IN · 1d

WISH-TV

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Greenwood Family Brews a Healthier Cup With Red Coffee Co.

INDIANAPOLIS (WISH) — A Greenwood family is brewing success with a health-conscious twist on America’s favorite morning ritual. Red Coffee Co., founded by a husband-and-wife team with roots in health and wellness, has turned specialty coffee into a family mission that now spans multiple locations and a growing fleet of mobile operations across central Indiana. […]

Greenwood, IN · 21h

familydestinationsguide.com

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The Cozy Indiana Deli With Italian Beef Sandwiches So Good They’re Practically Famous

There’s a sandwich waiting for you in Indianapolis that has absolutely no business being this good. Fat Dan’s Deli on East Michigan Street is the kind of place that makes you question every lunch decision you’ve ever made before walking through its doors. Now to talk about...

Indianapolis, IN · 11d

familydestinationsguide.com

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Every Hoosier Should Visit The Indiana Diner Where A Beloved Sandwich Legend Was Born

There are places you eat at, and then there are places you make a pilgrimage to, and Nick’s Kitchen in Huntington, Indiana, is firmly, unapologetically, and deliciously in the second category. The breaded pork tenderloin sandwich was born here, and if that doesn’t make you want to get in...

Huntington, IN · 11d

myfamilytravels.com

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This Hidden Indiana Lakeside Town Spot Turns Lunch Into a $12 All-You-Can-Eat Pizza Situation

Unlimited pizza, deluxe breadsticks, and cinnamon bites for about the price of a single takeout pie? That deal shows up at lunch twice a week at a family-run pizza spot in central Indiana. I like how simple the idea is. You grab a plate, pick a slice, and go back...

Cicero, IN · 4d

allamericanatlas.com

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5 Best Italian Restaurants in Indianapolis that Will Make You Feel Like You’re in Rome

Indianapolis — a city where red-brick warehouses and glass towers rise above the White River, where the laughter of families mingles with the hum of engines and the scent of something simmering in a hundred kitchens. Here, neighborhoods are stitched together by generations of newcomers and old-timers, by the rhythms of jazz, gospel, and the roar of the Speedway. It’s a place where the heartland’s bounty finds its way to every table, where the city’s soul is fed by the stories and flavors of its people.

Indianapolis, IN · 2d

indianainsider.org

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The Absolute Best Dinner in Bloomington

Bloomington has a dinner problem: too many options, too little time. You could blow a paycheck at The Elm, then follow it with a $9 lamb shank at Layali Feast, where the owner treats strangers like cousins. I checked the bacon at Southern Stone, the anchovies at Max’s Place, and...

Bloomington, IN · 1d

myfamilytravels.com

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This Indiana Pizza Shop Makes a Massive 20-Inch Pie for People Who Think Regular Pizza Is Too Small

A 20-inch party pizza sits at the top of this menu, and it’s built for serious appetites. The dough is made from scratch, and the sausage and beef get cooked right in-house. The shop has been making pies since June 6, 1995. That’s three decades of tossing dough in a small Indiana downtown.

Princeton, IN · 2d

familydestinationsguide.com

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Hit The Road For This Indiana Restaurant Where The Incredible Buffet Will Blow Your Mind Completely

Somewhere off East Main Street in Plainfield, there’s a restaurant quietly serving up one of the most impressive buffets you’ll find in this part of Indiana. It’s called Fu Yuan Hibachi Buffet, and if you haven’t made the trip yet, you’re going to want to change that soon.

Plainfield, IN · 6d

fastfoodclub.com

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You’ll Find The Best Cheap Breakfast Plates In Indiana At These 7 Diners

A good breakfast plate in Indiana should not cost as much as a tank of gas. Across the state, a handful of family diners still serve big portions of eggs, hash browns, pancakes, and biscuits and gravy at prices that leave room in the budget for a second cup of coffee.

Indiana · 2d

fastfoodclub.com

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Hoosiers Have Been Driving To Bonge’s Tavern In Perkinsville For Perkinsville Pork Since The 1930s

Some dinners start with a menu. This one starts with a long country drive, a gravel parking lot, and a group of strangers setting up folding chairs like it is game day. In the farm country near Perkinsville, Indiana, a modest building has been pulling Hoosiers off the highway since the 1930s. People book tables weeks ahead, show up early on purpose, and still talk about the meal on the ride home.

Indiana · 2d