Pickton
Pickton, TX · Food & Drink
cravedfw
Know Your Pecan Pie and Where to Find the Good Ones
Pecan pie has been the official State Pie of Texas since 2013, when the Legislature passed a resolution saying no dish says “Texas” more sweetly. It took a while. The Texas Siftings humor paper was already calling pecan pie worthy of being a “real state pie” back in 1886, and the pecan has been the state tree since 1919.
DiningOut Magazine / DiningOut.com
Inside Dallas Restaurant News: Guest House Opens in Uptown, New Fort Worth Debuts, and Holiday Pop-Ups Arrive
Welcome to DiningOut’s Plate Full of News, your weekly serving of Dallas’ restaurant, bar, and culinary happenings. From buzzy openings and chef moves to can’t-miss events, menu debuts, and industry news, here’s everything you need to know about the city’s dining scene this week. 85°C Bakery Cafe celebrated the grand opening of its newest location at […] The post Inside Dallas Restaurant News: Guest House Opens in Uptown, New Fort Worth Debuts, and Holiday Pop-Ups Arrive first appeared on DiningOut .
hoodline.com
Lita’s La Mexicana to Close Its Plano Location After 10 Years; Plans a “New Chapter” Announcement
Lita’s La Mexicana is preparing to close its Plano restaurant at 7224 Independence Parkway in November, ending a 10-year run, Community Impact reported. The restaurant’s next step remains unclear: the outlet said staff plan to make a separate announcement about a “new chapter,” but no details have been reported.
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culturemap.com
Italian feast tops 10 best food and drink events in Dallas this week
An Italian gourmet grocer will close its doors to the public for a store-wide winter-themed shindig complete with cocktails, chef stations, DJ music, and dancing. But the spirited events are many this week, with additional holiday happenings including a champagne tasting and a princess tea party. Stay caffeinated with classes on espresso and latte art. And be sure to let the deserving veterans in your life know about some great restaurant deals in their honor.
garlandjournal.com
arlingtonnetwork.com
hoodline.com
Coppell's Eno's Pizza Tavern Shuts Cypress Waters Spot After Final Sunday Service
Eno's Pizza Tavern served its final guests at Cypress Waters on Sunday, November 1, according to CultureMap Dallas. The restaurant had operated at The Sound since 2019, when it opened as the brand's third location, according to PR Newswire. Cypress Waters Is Outside Coppell. Although the restaurant is described as...
hoodline.com
Sprouts Farmers Market Plants $4.9 Million Store on Anna's Booming U.S. 75 Strip
A new Sprouts Farmers Market is headed for the intersection of U.S. Highway 75 and Rosamond Drive in Anna, with construction on the $4.94 million grocery project slated to begin December 7. The store is expected to cover more than 23,000 square feet once finished, part of a wave of retail development reshaping the fast-growing Collin County city.
texasview.org
Brunch in Dallas: 10 Spots for Your Weekend
Dallas brunch has leveled up fast over the last few years. What used to mean a basic buffet line now means chef-driven plates, patio mimosa flights, and rooftop views that can hold their own against anything downtown. If you want a Saturday or Sunday spot that won’t let you down,...
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Burger Schmurger to Open Second Dallas Location at Preston Road and Forest Lane
Burger Schmurger is heading north. Founder Dave Culwell and co-owner Phil Schanbaum are opening a second location at Preston Road and Forest Lane, near Preston Hollow, with spring 2027 as the target. The exact address and opening date haven’t been announced yet. This will be the first time the...
Dallas Observer
This duck is on fire: Lulu Modern’s flaming Peking duck is Plano’s hottest show
From the stories making headlines to the restaurants, music and culture that make Dallas one of a kind, Dallas Observer is there. Help us raise $25,000 by December 31 to keep independent local journalism going strong in 2027. When you step into Lulu Modern, it will take a moment for...
kedt.org
How El Chico became a Tex-Mex empire
In 1926, Adelaida Cuellar sold tamales and chili at a stall at the Kaufman County Fair. It was the beginning of a long journey selling Mexican food in North Texas. The family opened their first restaurant in Dallas, El Chico, in 1940. It became a local Tex-Mex empire. Using the...
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Paris Baguette Lands in Glade Parks Near DFW Airport
Euless has a new place for an early coffee and a box of pastries. Paris Baguette opened Oct. 9 at 2920 Rio Grande Blvd., Suite 120, in the Glade Parks development, a few minutes from the north end of DFW Airport. The doors open at 6 a.m. every day, which makes it useful for anyone heading to an early flight or a long workday on Highway 121.
Dallas Observer
Okra pie, anyone? Dallas chefs are back with their one-of-a-kind pie auction
From the stories making headlines to the restaurants, music and culture that make Dallas one of a kind, Dallas Observer is there. Help us raise $25,000 by December 31 to keep independent local journalism going strong in 2027. The Piehole Auction is an annual fundraiser that brings together some of...
escapehatchdallas.com
QSR magazine
Corner Bakery Cafe Unveils Revamped Prototype in West Plano, Texas
Corner Bakery Cafe has unveiled its first retro-inspired cafe design at its relocated West Plano location, pairing original pieces from its Chicago beginnings with a cost-efficient approach to development. The cafe was built for half the cost of a traditional Corner Bakery cafe. The location offers existing and prospective franchisees...