Picayune, MS Food & Drink and More

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Ciera Turbinton, Jordan Jones & Marita Blevins and NOCHI hold Yatai Japanese food pop-up

Every graduating class of chefs at the New Orleans Culinary and Hospitality Institute (NOCHI) creates a pop-up restaurant at the school near Harmony Circle. Ciera Turbinton, Marita Blevins and Jordan Jones are on the team that created Yatai, a Japanese street food concept serving a menu of skewered shrimp, udon noodles, chicken katsu and more. The pop-up is open for lunch Tuesday through Friday Nov. 10-13 & 17-20 and Dec. 1-4 & 8-11. Visit nochi.org/yatai for the full menu and reservations.

New Orleans, LA · 5d

What Now New Orleans

NYC-via-NOLA Hospitality Group Selected for Upcoming Waterfront Bar and Restaurant

Crew Hospitality is known for riverside and nautical-themed concepts in New York and New Orleans

New Orleans, LA · 5d

decorhint.com

This Forgotten Building In Louisiana Is Now A Food Lover’s Paradise Worth The Trip

The towering white columns holding up this food hall were rescued from a demolished water works building. Yes, a building borrowed from another building, and it worked beautifully. Now consider why that matters. This market opened in 1875, sat empty for nearly seven years after a hurricane, and still refused...

partner publisher · 5.1K followers

The Call Of

Donald Link Named His First Restaurant After the Liqueur New Orleans Invented to Replace Absinthe

When Prohibition killed absinthe, New Orleans answered with an anise liqueur of its own called Herbsaint, and Donald Link borrowed the name for the restaurant that started everything. Herbsaint opened in 2000 at 701 St. Charles Avenue as a partnership between Susan Spicer, who ran Bayona, and Link, her former sous chef. He bought out […]

bizneworleans.com

partner publisher · 368.5K followers

Arnaud’s Restaurant Names New Pastry Chef

NEW ORLEANS — Arnaud’s Restaurant has named Jen Giragos its pastry chef, bringing more than 20 years of experience in fine dining restaurants, luxury hotels and private bakeries to the historic New Orleans restaurant. Originally from Southern California, Giragos specializes in plated desserts, custom cakes, chocolate work and sugar artistry.

New Orleans, LA · 7d

Mens Journal

The Macallan Just Dropped the Final Chapter of Its Best Gifting Whisky

The iconic Speyside distillery captures the spirit of New Orleans in its last ‘A Night on Earth’ bottle.

NOLA.com

partner publisher · 38.1K followers

Viral New Orleans chef opening tasting menu restaurant, cocktail bar in former Gris Gris space

A chef who worked at the revamped Emeril’s restaurant downtown is planning to open a tasting menu restaurant of his own on Magazine Street. Josh Adamo, who has cooked in restaurants around the world, is documenting his journey of transforming the former Gris Gris space in the Lower Garden District with his 90,000 Instagram followers.

New Orleans, LA · 7d

The Takeout

This Chattanooga Restaurant's Giant Wall Of Daiquiri Machines Keeps Me Coming Back

It was love at first sight when this Chattanooga, Tennessee, local first went to this restaurant. Here's why the daiquiris (and more) keep them coming back.

Chattanooga, TN · 10d

travelmag.com

This Louisiana Italian-American Restaurant Has Kept Its Beloved Classics Alive Since 1932

A sandwich stuffed with French fries and smothered in brown gravy sits on the menu at a pink restaurant that has been feeding families since 1932. That alone made me sit up a little straighter. The same family still runs it, four generations deep. The recipes blend Italian red sauce...

New Orleans, LA · 12d

unearththevoyage.com

This Louisiana Po’Boy Shop Serves Famous Fried Shrimp Sandwiches In A Tiny Yellow House

A sandwich shop in Louisiana has been serving po’boys since 1924. That’s a full century of fried shrimp, roast beef, and gravy. The space is a small yellow house in a neighborhood setting. It earned a Michelin Bib Gourmand, and it still serves food on paper plates. I...

whereyat.com

Thanksgiving To-Go Meals in New Orleans for 2026

Thanksgiving is all about gathering with family and friends, but preparing an entire holiday meal can take hours of cooking and planning. Fortunately, several New Orleans restaurants, bakeries, and catering businesses are offering Thanksgiving meals to go this year. From Cajun fried turkeys and traditional holiday sides to freshly baked pies and complete family dinners, these local spots can help make Thanksgiving a little easier.

partner publisher · 5.1K followers

The Call Of

4 New Orleans Rooms Where Someone Is Playing While You Eat

A piano in a dining room changes the arithmetic of a meal. Conversation gets easier, the pace slows, and nobody checks their phone as often. These four rooms keep one working. The Bombay Club - French Quarter A rose-red door in the carriageway of the Prince Conti Hotel at 830 Conti Street opens onto a […]

partner publisher · 75.6K followers

WGNO

Fruity Pebbles, Nashville hot fried chicken stuffed into Beignet Fest

Are you ready for the beignets?

New Orleans, LA · 7d

The Call Of

partner publisher · 5.1K followers

4 New Orleans Kitchens Where Someone Rolls the Pasta That Morning

Dry pasta from a box can be very good. It is also a different product than something cut and shaped a few hours before it hits the water, and these four kitchens have built their menus around the second thing. Sofia - Warehouse District Executive Chef Talia Diele is a New Orleans native with Italian […]

decorhint.com

The Unassuming Restaurant In Louisiana That’ll Make Pancake Lovers Very Happy

One pancake order here comes with five thick-cut slices of bacon riding along. There goes your concentration for the rest of the morning. The pancake menu keeps going, too. Sweet potato pancakes arrive with cinnamon pecans, and blueberries can team up with goat cheese. That’s exactly how curiosity gets you, one stack at a time.

partner publisher · 1.0K followers

What Now New Orleans

Pearl River Seafood and Po-boy Spot Expanding to Add Indoor Dining

Da’ Pearl Seafood & PoBoys is currently expanding from being a takeout spot to having indoor dining.

tulanehullabaloo.com

Your guide to New Orleans’s 4 Michelin Star restaurants

Four New Orleans restaurants were awarded stars in October as part of the 2026 Michelin Guide for the American South. The Michelin Guide first came to the Gulf South last year, awarding three stars in New Orleans, along with many distinctions and “Bib Gourmand” awards. This year, Emeril’s...

NOLA.com

9 best things we ate from New Orleans restaurants in October: Vietnamese soup, mussels, more

Spooky season is officially over (sadly) and now we’re gearing up for earlier sunsets, cooler weather (hopefully) and candles that smell of leaves, pumpkin, cinnamon and pine. But The Times-Picayune staff would be remiss not to tell you about nine great dishes we had in October as we prepare...

travelmag.com

This Louisiana Café Serves Delicious Gluten-Free Waffles, Plant-Based Burgers And Sweet Treats

The bacon on one sandwich here is made from adzuki beans. Yes, beans. And the kitchen cooks with olive oil only, skipping seed oils and refined sugars entirely. That would be bold anywhere. In Louisiana, where fried food is practically a love language, it feels downright rebellious. I like how this café makes healthy eating sound fun instead of strict.