Muskegon, MI Food & Drink and More

partner publisher · 27.1K followers

Battle of the Big Rapids burgers

America is known for its melting pot of cuisine, including fried chicken, hot dogs, and Philly cheesesteaks. But what is the one food that comes to mind anytime you think of American food?. More than likely, it is the quintessential good ol’ American cheeseburger. A cheeseburger is something most people...

Big Rapids, MI · 6d

97.9 WGRD

New 'Old School' Deli Opens Up on Alpine Ave. in Grand Rapids

Dang Nice Deli is officially open at 2103 Alpine Ave. in Grand Rapids, serving up retro vibes, local breads, and signature subs in a familiar local spot.

decorhint.com

8 Of The Best Barbecue Spots In And Around Grand Rapids, Michigan Locals Keep Recommending

A former A&W stand now serves smoked brisket and burnt ends in Grand Rapids, and honestly, that alone had me. A fast-food stand turned smokehouse? I was already sold on that detail. And apparently, there’s more to appreciate. One barbecue spot nearby makes over 60 homemade sausage recipes. Its...

unearththevoyage.com

This Tiny Grand Rapids Deli Serves New York-Style Chopped Cheese and Grilled Bagels

You don’t have to travel to New York City to try a classic chopped cheese sandwich. Brooklyn Bodega Bagels and Deli in downtown Grand Rapids serves the famous bodega favorite with ground beef, American cheese, and toppings on a roll. The shop also makes breakfast sandwiches on grilled bagels,...

fastfoodclub.com

Inside Grand Rapids’ Cherie Inn, A 1920s Breakfast Spot That Fills Up Every Weekend

Some breakfast places open their doors and hope for a crowd. Others have people waiting before the coffee is even poured. In the East Hills neighborhood of Grand Rapids, Michigan, one small cafe has turned weekend mornings into a local habit that stretches back decades. It sits inside a building that is about a century old, with tin ceilings that have watched generations of families sit down to eat.

partner publisher · 74.8K followers

WOOD TV8

With focus on ‘homestyle comfort food,’ Grand Rapids deli targets holiday opening

A new deli is getting ready to open in Grand Rapids' Creston neighborhood with a simple goal: to offer "really great sandwiches" at affordable prices.

decorhint.com

partner publisher · 27.1K followers

This West Michigan Truck Stop Diner Piles Plates High With Breakfast And Giant Cinnamon Rolls

The best diner in this corner of Michigan has no front door of its own. You reach your booth by walking through a gas station, and somehow that only makes the cinnamon roll taste like a bigger reward. And I’ve got a perfect example of why that matters. This place...

Byron Center, MI · 2d

97.9 WGRD

Downtown Grand Rapids Cigar Lounge is Shutting Down After Almost 7-Year Run

Another business is calling it quits in downtown Grand Rapids. Stop in to toast the crew before the humidor clears out for good.

unearththevoyage.com

partner publisher · 74.8K followers

This Holland Bagel Shop Opens at 5 A.M. and Has a Cozy Fireplace

Big Apple Bagels in Holland opens at 5 a.m. on weekdays, serving freshly baked bagels, breakfast sandwiches, and coffee before most breakfast spots get started. The menu goes beyond plain bagels and cream cheese. You’ll find options like jalapeño cheddar bagels, turkey and havarti sandwiches, and a variety of spreads.

Holland, MI · 2d

WOOD TV8

What’s cooking? Grand Rapids chefs debut Restaurant Week menus

Restaurant week has returned to Grand Rapids, giving foodies nine days to explore the local spots and flavors that define the city's culinary scene.

Fox17

28th Street Bistro joins Restaurant Week festivities

Restaurant Week is back in Grand Rapids from November 6 through 14, celebrating local restaurants and their diverse menus. This year, members of the public can visit restaurantweekgr.com, where they can register a digital pass to bookmark into their phone's web browser. Participants can check into participating restaurants, access their menus, and cast their votes for select categories. Participating restaurants also have tiered menu pricing options, providing additional dining options to patrons.

publisher · 111.3K followers

MLive

He dreamed of opening a breakfast spot for 20 years. Now, it’s open in his hometown.

“Doing everything from scratch and making real food again ... that’s what I’m passionate about,” Owner Travis Maher said.

Kalamazoo County, MI · 3d

100.5 The River

partner publisher · 19.0K followers

New 'Old School' Deli Opens Up on Alpine Ave. in Grand Rapids

Dang Nice Deli is officially open at 2103 Alpine Ave. in Grand Rapids, serving up retro vibes, local breads, and signature subs in a familiar local spot.

partner publisher · 12.5K followers

1360 The Ticket

Craft Beer and Wood-Fired Food Are Coming to Plainwell Michigan

A brewery first announced years ago is finally taking shape in Plainwell. Here's what to expect from Deep End Brewing and when it's projected to open.

Plainwell, MI · 4d

The Holland Sentinel

partner publisher · 9.4K followers

Bug 'with many legs,' sewage smell cited at pizzeria in Holland

Each week, the Ottawa County Department of Public Health releases a round-up of recent safety inspections at restaurants, schools and other facilities. Adhering to proper safety practices is critical to preventing foodborne illness and promoting public health. The Sentinel publishes regular reports on “priority” violations — ones that could directly lead to contamination of food or increase the risk of transmitting a foodborne illness, as well as corrective measures taken. The Sentinel also reports on “priority foundation” violations — ones that could lead to a priority violation. The health department notes “core” violations, but The Sentinel only reports on those if there’s a significant accumulation at a single eatery or the inspection noted more serious violations. All reports are available at miottawa.org/health/environmental/food-services . Bambu Holland 3013 W. Shore Drive in Holland Priority There were multiple waffle batters past their discard date and still being used. To correct, staff discarded the batters. A garlic in oil mixture was left at room temperature for several days. To correct, the mixture was discarded. This is a repeat violation. There was beef bulgogi holding at 48 degrees in the cooler after more than 10 hours. To correct, the item was discarded. Priority Foundation There

Holland, MI · 4d

Mass Market Retailers

partner publisher · 3.8K followers

Meijer offering deep discounts on turkeys and Thanksgiving favorites

Retailer's Thanksgiving deals help customers serve a holiday feast for $35 or less

Grand Rapids, MI · 4d

Mix 95.7FM

partner publisher · 13.5K followers

Downtown Grand Rapids Cigar Lounge is Shutting Down After Almost 7-Year Run

Another business is calling it quits in downtown Grand Rapids. Stop in to toast the crew before the humidor clears out for good.

partner publisher · 19.0K followers

100.5 The River

One Trader Joe's On 28th Street, And No Second Location Planned Through 2027

If you shop the 28th Street Trader Joes, you know the chalkboards and the .23 cent banana. Michigan's next store lands in Farmington Hills, and Grand Rapids waits past 2027.

partner publisher · 74.8K followers

WOOD TV8

‘Navy strength’ rum to commemorate USS Silversides’ return

A local distillery is releasing a navy-strength rum to commemorate the USS Silversides’ return.

Muskegon, MI · 5d

Fox17