Morgan Hill
The smell of fresh tortillas can ruin a perfectly good grocery list. You walk in needing tomatoes and onions, then suddenly you’re carrying enough tortillas to feed the entire neighborhood. Some Mexican markets in California take their tortillas seriously enough to dedicate entire production areas to making them. You...
Pass the cranberry sauce as Thanksgiving dinner in Northern California is serving up something for every kind of table. The post Thanksgiving Dining in Northern California 2026 appeared first on Fabulous California .
California’s Gold Rush towns still have a few old saloons where you can grab a midday meal under the same roof miners once knew. Some of these buildings date back to the 1850s, and they still open their doors for lunch today. This list covers six of them, from...
A family bakery in California still sells a strawberry whipped cream cake first developed in the 1970s. The bakery itself opened in 1938. I can’t get over that. Some birthday traditions are older than the parents ordering the cake. That shop has plenty of good company on this list.
When most of California is asleep, a whole other crowd is just clocking in or heading home. Nurses, bakers, airport crews, and delivery drivers all need fuel, and for generations a lot of them have found it in a pink box. The shops on this list keep the fryers going...
Looking for whimsical wineries in California that feel like real-life fairy tales?. These 8 wineries offer magical settings and outstanding wines to enjoy!. 1. Ledson Winery & Vineyards (Kenwood) Some buildings are so stunning that they make you question whether you’ve accidentally driven into a movie set. Ledson Winery...
A growing number of restaurants in the Bay Area are specializing in Korean-style donkatsu, cutlets pounded until thin and massive, then fried to a crisp.
Thanksgiving shouldn’t be stressful – although it often is. From grocery shopping to chopping vegetables to basting the turkey, it’s a lot of work. If you’re short on time this holiday season or just want to relax, plenty of Peninsula restaurants offer take-home Thanksgiving meals and a la carte dishes.
A pilot program launched by CalFresh offers matching dollars to low-income California families on purchases of fruits and vegetables.
Every November, a lot of Californians quietly accept that their turkey is negotiable but the pie is not. The trouble is that the best pies in the state often come from tiny towns, mountain hamlets, and roadside farm stands, and those places run out fast once Thanksgiving week arrives. This...
(“Value what you have instead of what you want!”) It was Christmas; the year was 1949 and I was an excited 14-year-old girl with a bus ticket from Washington state to California, and I had never been more than 40 miles from the Catholic convent where I lived. Twenty-four hours later, the driver hollered out, “Hollister, everyone out,” and so my adventure with tamales began.
Inspectors sent to check on California prison kitchens found rotten tomatoes, moldy peppers, spiderwebs and bug-covered fly traps at Corcoran, and moldy ceilings at Corcoran and California State Prison, Sacramento, along with equipment failures and missing utensils serious enough to raise security concerns. The findings come from an audit by the state's Office of the Inspector General, which examined food programs and services inside California Department of Corrections and Rehabilitation facilities.
Every town has that one table where the same group shows up each morning, orders the usual, and settles the news of the day before most people are awake. In California, some of those tables have been claimed for so long that the regulars outlasted the menus, the paint jobs, and a few of the coffee machines.
The bakery offshoot of the acclaimed Portuguese restaurant Adega — Pastelaria Adega — is returning to its Little Portugal roots after seven years in the heart of downtown San Jose. Starting Thanksgiving weekend, the family’s pastry chef and baker, Jessica Carreira, and her team will be making the...
At Beamz, find flavors such as olive oil and salted caramel and date cake and passion fruit toffee. Beamz, a new ice cream shop from LGS Studio’s Noel Hennessy, has landed in the Arts District at the Signal Shops. The design-forward scoop shop opened at the end of September with California-inspired ice cream and sorbet made in-house on an Italian Bravo Trittico, plus sodas and floats.
Only a couple of minutes after the lunch bell rings, crowds of Palo Alto High School students flood the crosswalk connecting their campus to Town & Country Village, a shopping and dining center in Palo Alto. Given its convenience, variety and efficiency, Town & Country Village is a popular place for many students to get food at lunch and in between classes. To find the most optimal lunch spot for Palo Alto High students, I evaluated the preferences of my peers across grade levels.
Leading Smoothie, Açai Bowl and Raw Juice Chain Steepens Growth Trajectory and Increases Nontraditional Store Count with Recent Openings in California and Arizona. , one of the nation’s leading açai bowl, handcrafted smoothie and raw juice chains for over 30 years, is thoughtfully investing in nontraditional growth opportunities. With a flexible footprint and streamlined operating model that accommodates a range of spaces, the brand is expanding access to its popular menu through travel centers, university campuses, convenience stores, military bases and other high-traffic venues. With many new locations under consideration and others already in development, including a planned location at one of the largest Air Force bases in California, Juice It Up! is leveraging a model designed for compact footprints, efficient preparation and a range of guest occasions.
PLEASANT HILL, CALIFORNIA — A popular neighborhood grocery store in Pleasant Hill is temporarily closed, but there’s good news for longtime customers: the store is preparing to reopen with a new name and another round of renovations. Pleasant Hill Market, located at 2397 Pleasant Hill Road near Gregory...
LIVERMORE, CALIFORNIA – Fosters Freeze, located at 1593 First Street in downtown Livermore, will serve its final customers on Sunday, November 15, 2026, bringing an end to a local tradition that stretches back to the 1950s. The reason for the closure isn’t declining business or a dispute with the...