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9 Kentucky Meat Markets Where Families Can Stock Their Freezers With Budget-Friendly Meat Bundles

You know that moment when you open the freezer and find nothing but ice cubes and a lonely bag of peas? It happens to the best of us. Feeding a family these days can feel like a part time job. Grocery prices keep climbing, and your cart seems to shrink every week.

Kentucky · 19h
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This Humble Roadside Stop In Indiana Serves Up The Best Fried Fish You’ll Ever Taste

There’s a place in Newburgh, Indiana where the fried fish is so good, it makes you question every life decision that kept you from finding it sooner. Tin Fish is that place, and once you eat there, the world starts to look a little different. Now, before you scroll...

Newburgh, IN · 11d
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These 4 Kentucky Small-Town Taverns Have Been Pouring Drinks And Frying Burgers Since Before You Were Born

Some Kentucky taverns were already serving supper when horses still outnumbered cars on Main Street, and a few of them have never stopped. The four spots on this list date back as far as 1779, and every one of them still turns out burgers, comfort food, and plain old hometown hospitality today.

Bardstown, KY · 3d
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Buckner Revealing ‘Buck 333 Cigar’ This Weekend In Hopkinsville

Caratha Z. Buckner, founder of C’s Casa de Cigar, will host the Buck 333 Cigar Reveal on Saturday, November 7, from 2:30 to 6:30 p.m. at Fancy’s Liquor & Bar, 121 Sivley Road in Hopkinsville. Buckner’s interest in cigars began in 2021 and grew into a passion for...

Hopkinsville, KY · 2d
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the-hendersonian.com

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Robards beer drinkers will soon be able to buy suds locally

The wet-dry option vote in Robards turned up a victory for those wanting to buy beer, with 337 voting ‘yes’ and 132 voting ‘no.’. The initiative was taken up by Robards General Store owner Joe McGarrh, who wanted to provide the option of selling package beer to local customers at his store.

Robards, KY · 3d

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Breakfast Gets Hard To Choose At This Fourth-Generation Missouri Bakery With Nearly 60 Donuts

Nearly 60 kinds of donuts can show up at one family bakery counter. That number alone makes choosing breakfast feel like a pleasant little crisis. The doors open at 5 AM on weekdays, before most of us find our car keys. Everything gets made from scratch daily. The chocolate frosted...

Perryville, MO · 3d

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Six Generations Later, This Missouri Family Still Makes The German Sausage That Started Its Business In The 1870s

A German-style bologna recipe from the 1870s is still being made by the same family today. Six generations have kept it going. That’s longer than most of us can trace our own family trees. The part I find surprising is how hands-on it all stays. Spice batches get mixed...

Ste. Genevieve, MO · 5d

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This Kentucky Donut Shop Makes Donuts So Good People Drive Hours Just To Get A Box

Nineteen kinds of donuts, hand-cut from scratch every single day, starting at 5 in the morning. That’s the daily routine at one little family-owned shop in western Kentucky. That sounds like a great reason to set an early alarm. The recipes here go back to 1955. The founder learned...

Paducah, KY · 6d

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This 1950s Missouri Soda Fountain In Ste. Genevieve Still Mixes Phosphates The Old-Fashioned Way

The waffle cones at this little shop can still be warm when they land in your hand. That alone would earn a detour. Then you learn the ice cream comes in flights, four flavors lined up like a tasting menu for sweet tooths. The shop sits in an old building...

Ste. Genevieve, MO · 5d

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Southern Illinois Barbecue Joints Have Been Smoking Pork For Decades, And 8 Stand Out

Down in Southern Illinois, barbecue is less of a trend and more of a family habit. Small towns from Jonesboro to Harrisburg have been feeding folks sliced pork, ribs, and pork steaks for generations, often from the same corner lot. Some of these spots have been around since before your...

Harrisburg, IL · 7d

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The 8 Illinois Restaurants That Deserve A Spot On Your Foodie Bucket List Right Now

Ready to find the best restaurants in Illinois for your foodie bucket list?. These 8 restaurants serve up incredible flavors and unforgettable dining experiences!. 1. Alongi’s Italian Restaurant (Du Quoin) Some restaurants just feel like a warm hug the moment you walk in. Alongi’s Italian Restaurant in Du Quoin...

Illinois · 14d

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This Missouri Restaurant Packs Crawfish, Crab Legs, And Shrimp Into One Cajun Boil

Dinner gets much more interesting when crab legs start competing with crawfish for your attention. Add shrimp to the mix, and choosing a favorite becomes a delicious little problem. This Missouri restaurant brings them together in a Cajun boil that also includes sausage, potatoes, and corn on the cob. That’s...

Cape Girardeau, MO · 19d

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10 Blue-Collar Missouri Restaurants That Serve Huge Portions For Cheap

At one Missouri cafe, the hot rolls never arrive politely on a plate. Servers toss them across the dining room, and you’re expected to catch your own. I love that a meal can open with a friendly game of catch. Another spot on this list piles up three pancakes, each roughly the size of your head, while a chili parlor serves tacos without limit.

Missouri · 16d

KFVS12

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Wine & Witches event to benefit Jonesboro Public Library

MAKANDA, Ill. (Heartland News) - An evening of Halloween spirit, music, and wine will benefit the Jonesboro Public Library. Blue Sky Vineyard in Makanda will host the Wine & Witches fundraiser on October 30 from 6 p.m. until 10 p.m. The Tuscan Sun Pavilion at Blue Sky will be decorated for Halloween. Participants will enjoy music, small plates, and drinks at the fundraiser.

Jonesboro, IL · 15d

kbsi23.com

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Cape Girardeau weighs restaurant tax increase for sports expansion

CAPE GIRARDEAU, Mo. (KBSI) — A proposal to raise Cape Girardeau’s restaurant tax from 1% to 2% would help fund roughly $36.2 million in sports facility improvements, with supporters pointing to crowded practice fields and opportunities to attract more visiting teams. The increase would add $1 to a...

Cape Girardeau, MO · 15d

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Couple transforms former BG’s Deli into Bluebird Café and Grill

CAPE GIRARDEAU, Mo. (KBSI) — Benart and Albina Limani are bringing their dream of opening a family-owned restaurant to Cape Girardeau. The husband-and-wife team is preparing to open Bluebird Café and Grill in early to mid-November, transforming the former BG’s Deli building while raising their two young daughters.

Cape Girardeau, MO · 22d

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Plan A Foodie Road Trip To 8 Unique Missouri Restaurants That Redefine The Dining Experience

Ready to discover the most unique restaurants in Missouri that redefine the dining experience?. These 8 restaurants offer unforgettable food, fun atmospheres, and memories you’ll be talking about for years!. 1. Lambert’s Café (Sikeston) Some restaurants serve you food, but Lambert’s Café throws it at you....

Missouri · 24d

KFVS12

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Fuel Tacos & Burgers announces plans to close

Fuel Tacos & Burgers in Jackson, Missouri, announced it will close its doors for the final time.

Jackson, MO · 26d

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This Fourth-Generation Missouri Bakery Makes Nearly 60 Kinds Of Donuts Every Day

Before trendy donut shops started piling cereal and candy onto everything, this Missouri bakery was already making people happy with the classics. The family has been baking here since 1937, and the fourth generation is now carrying it forward. The donut case is the real attention-grabber, with nearly sixty varieties...

Perryville, MO · 27d

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Old Town Cape’s Farm to Table supports downtown revitalization

CAPE GIRARDEAU, Mo. (KBSI) — Local chefs, farmers and community members came together Sunday for Old Town Cape’s second annual Revivify: Farm to Table fundraiser, raising money to support downtown revitalization. Spanish Street was transformed into an outdoor dining area for the event, which featured a four-course meal...

Cape Girardeau, MO · 26d