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Food & Drink

takingthekids.com

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This Alabama Donut Shop Makes Homemade Donuts So Good People Drive Miles Just To Get A Box

A donut shop with a drive-thru that stays open from 4 AM Tuesday straight through to 2 PM Sunday? That’s not a typo. It’s a dream schedule for anyone with a sweet tooth and odd hours. I have a theory that grown-ups need field trips too. This one...

Birmingham, AL · 4d
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takingthekids.com

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The Secret Birmingham, Alabama Grocery Store Where $60 Goes Further Than Locals Let On

Real butchers cut the meat here by hand every single day, with no additives to stretch shelf life. That alone made me sit up. In a world of plastic-wrapped mystery trays, that feels almost old-fashioned. The same family has run this business since 1925. The third and fourth generations are...

Birmingham, AL · 12d
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nrn.com

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How Birmingham, Alabama’s Bayonet delivers unexpected delights

At Bayonet, even its name and how the restaurant got its start were a bit of a surprise, Rob McDaniel, the chef and co-owner, recalled. McDaniel originally conceived of the Birmingham, Alabama, restaurant as a small spot to serve as a waiting area for his restaurant Helen, his southern grill, next door. But because of some location restrictions, the only way to use the space he had in mind was to take over a much larger attached space.

Birmingham, AL · 2d
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fastfoodclub.com

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Road-Trippers Pass Right By These 8 Alabama Restaurants That Have Outlasted The Interstate

Interstates made Alabama road trips faster, but they also sent a lot of drivers zooming past the places that fed travelers long before the first exit ramp opened. Some of those old restaurants never left. They still sit on Main Streets, courthouse squares, and old U.S. highways, serving biscuits, barbecue,...

Tuscaloosa, AL · 3d
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familydestinationsguide.com

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This Tiny Alabama Restaurant Has Slow-Cooked Oxtails That Locals Can’t Get Enough Of

There’s a little gray building in Birmingham that doesn’t try to impress you from the outside, and that’s exactly why it ends up impressing you so much once you’re inside. Eagle’s Restaurant has become the kind of place where people plan entire days around a plate...

Birmingham, AL · 7d

familydestinationsguide.com

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The Middle-Of-Nowhere Alabama Restaurant That’s So Delicious, People Can’t Stay Away

There’s a spot in Riverside, Alabama that proves good food doesn’t care about location. The Ark sits quietly off the beaten path, and somehow that’s exactly why people can’t stop talking about it. You’d think a restaurant needs to be in a busy downtown or a...

Riverside, AL · 10d

WAFF

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Kitchen Cops find overflowing toilet, clogged dishwasher and rodent droppings across the Valley

HUNTSVILLE, Ala. (WAFF) - The Kitchen Cops made a very unpleasant discovery while checking out a restaurant in DeKalb County this week. Hacienda Real on South Valley Avenue in Collinsville was hit with a 72 after the inspectors found rodents and rodent droppings. The health department notes that this was found in a storage building that was separate from the main restaurant building. There was also an issue with gray sewage water backing up onto the kitchen floor from the sink and dishwasher, and a lack of soap in a restroom.

Dekalb County, AL · 7h

The Daily South

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The Most Legendary Desserts In The South, From Classics To Cult Favorites

In the South, we don’t play around when it comes to dessert. Our layer cakes are the tallest, our pies are the flakiest, and our portions are the largest. That’s why so many iconic sweets were either born here, or made famous in our region, like this list of famous desserts from Southern restaurants. All of these places are notable—many have won national and local awards—but their desserts are what draw people from around the country, and even the world. Customers know they’ll be ordering these dishes, whether it’s Key lime pie in Key West or the best peach cobbler in Atlanta, before they even walk through the door. And believe us, these legends truly live up to the hype.

Birmingham, AL · 9d

The Cullman Tribune

partner publisher · 13.3K followers

Cullman gathers by candlelight for ‘An Evening with Poe’

CULLMAN, Ala. – The night came on, as November nights do, cold and early and quiet. Inside Jubilee Kitchen + Bar, the candles were already lit. Tall tapers flickered against dark walls. Deep crimson cloth pooled across the tables like spilled wine, and a single red rose waited beside each small glass vase. At the bar, beneath a chandelier glowing like a cluster of pale moons, cocktails with names borrowed from the grave were shaken and poured. And then, as the hour of six drew near, the room fell still, and the voice of Edgar Allan Poe returned to the living. Jubilee and the Cullman County Public Library joined forces Monday, Nov. 2, for “An Evening with Poe,” a night of cocktails and dramatic readings celebrating the 19th-century master of mystery and the macabre. Guests gathered for a cocktail hour at 5 p.m. before readings began at 6. Even the drinks were steeped in dread. Jubilee’s “An Evening with Poe” specials menu, marked with a perched raven, offered five cocktails inspired by the author’s darkest works: The Black Cat: vodka, chocolate liqueur, cherry and heavy cream The Raven: blanco tequila, Cointreau, blackberry and lime The Pale Blue Eye: gin, elderflower

Cullman, AL · 1d

fastfoodclub.com

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These 6 Alabama Meat-And-Threes Keep Regulars Fed Through Every Cold Snap

When the temperature drops in Alabama, a lot of people skip the fancy menus and head straight for a plate of fried chicken, greens, and cornbread. That is the magic of the meat-and-three, where you pick one main dish and three sides and leave full and happy. These spots have...

Alabama · 2d

hoodline.com

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Simpsons Writer Bill Oakley Feeds Birmingham a Secret Menu at Helen

A former Simpsons showrunner spent Tuesday night in downtown Birmingham, handing chef Rob McDaniel a list of dishes most Alabamians have never heard of and watching him turn them into dinner for 30 or 40 diners at Helen. Bill Oakley, who co-wrote and ran the writers' room on some of the animated sitcom's most beloved episodes, hosted a special ticketed dinner at the restaurant, pairing his cross-country food obsession with McDaniel's Southern cooking instincts.

Birmingham, AL · 1d

Bham Now

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SAW’s BBQ sets opening date at Valley Post in Chelsea

Good news for barbecue fans along U.S. 280—SAW’s BBQ is opening its new Valley Post location on November 9. Located near Chelsea at 1004 Dunnavant Valley Rd, just off U.S. 280, Valley Post, which opened on December 1, 2025, was a Pihakis Restaurant Group (PRG) brand-led development that hosted Hero Diner, Little Donkey, Luca & Lucy and Rodney Scott’s BBQ.

Chelsea, AL · 3d

fastfoodclub.com

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Ask Anyone In Florence About A Slaw Dog And They’ll Send You To Trowbridge’s

Some towns have a statue in the square. Florence, Alabama, has a soda counter that has been serving neighbors since 1918. Families pass down their favorite booth the way other families pass down recipes, and folks happily drive 90 minutes just for one afternoon stop. The menu keeps things simple, with hot dogs, chili, sandwiches, shakes, and a fruity ice cream flavor that a great-grandfather dreamed up generations ago.

Florence, AL · 1d

hoodline.com

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Michelin-Recognized Rêve Shuts Down in Birmingham, Chef Cites Months of Decline

Rêve, the French tasting-menu restaurant tucked inside Birmingham's Pizitz Food Hall and recognized by the MICHELIN Guide, has abruptly closed. Chef and founder Jacob M. Stull confirmed the closure, telling reporters the restaurant served its last meal on October 30. According to AL.com, Stull said Rêve had experienced several...

Birmingham, AL · 2d

mindfullyamerican.com

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5 Things Alabamians Pay More for at Publix Than They Realize

Pay cash at Publix, and your total can round up by as much as two cents. Two cents won’t break the bank, but other Publix extras can. Here’s where your Publix total runs higher than the shelf tags say. Note: This is general information, not tax or financial...

Alabama · 4d

familydestinationsguide.com

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The Rural Alabama Restaurant That’s So Good, People Drive For Miles To Eat There

Most restaurants want you to find them easily, but Diamond Jim’s and Mrs. Donna’s in Livingston, Alabama seems perfectly content to let the worthy ones make the effort. And make the effort they do, because this remote restaurant has built a reputation for steaks that people genuinely rearrange their schedules to eat.

Livingston, AL · 3d

SoulGrown

partner publisher · 644 followers

The best fried chicken in Alabama has been a local favorite for decades

Martin's Restaurant, the Alabama meat-and-three, has been serving generations of diners since the early 1930s.

Montgomery, AL · 3d

vestaviavoice.com

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Abhi Vestavia plans November opening in former Satterfields space

Chef and restaurateur Abhi Sainju plans to open Abhi Vestavia by the end of November at 3161 Cahaba Heights Road in Vestavia Hills. The restaurant will occupy the former Satterfields space in Heights Plaza. Satterfields closed in April after 21 years in business. Abhi Vestavia will focus on sushi, ramen...

Vestavia Hills, AL · 3d

95.3 The Bear

partner publisher · 24.6K followers

Fried Chicken, Collards, Cornbread: Alabama's Meat-and-three Plates Ranked

The meat-and-three is practically a Southern institution.

Alabama · 1d

The US Sun

partner publisher · 2.9M followers

Raising Cane’s to open 12 brand-new locations in massive November push

RAISING Cane’s is launching a major nationwide expansion, introducing its popular fried chicken to several brand-new markets. The popular chicken-finger chain is bringing its famous menu to communities across 10 states. The 12 brand-new restaurant locations are set to open throughout November 2026. New locations will include Brick, New...

California · 2d