Hilmar
Hilmar, CA · Lifestyle
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Shop These 5 California Butcher Shops for Better Meat That Costs Less Than the Grocery Store
Sometimes the best steak you will ever cook comes from a small shop you almost drove right past. Across California, neighborhood butchers are quietly selling fresher, tastier meat for less than the big grocery chains charge. It feels like finding a secret that your wallet and your dinner plate will...
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The Coconut Mama
The Modesto Bee
Popular Turlock café coming to Modesto, and first Drybar salon, among other businesses
New businesses are coming to north Modesto thanks to entrepreneur Bobby Ismail. He is developing a suite of businesses along Dale Road in the rapidly expanding area around Kaiser Permanente’s Modesto Medical Center. Drivers may have noticed large banners go up along the fenced area announcing the arrival of Drybar and Zalata Café . Ismail is also bringing two other fitness businesses to the development: FS8 Pilates studio and F45 Training. Ismail has a background in health and fitness, co-owning Golden Bear Physical Therapy and the area’s first F45 Training , which he opened next to Wildfire Public House, the restaurant he co-owns with his brother John Ismail. Ismail said that when he moved away from treating patients as a physical therapist, he leaned into creating business opportunities for his family. His daughter Gabrielle will lead operations at FS8 Pilates, while his wife, Tina, and daughter Zoey will operate the Drybar salon. Ismail will lead operations at F45, and the business will be managed by Christian Kiryakous, who has managed the other F45 since it opened. “I’m super excited to offer a health and wellness kind of approach. I think that this area is really going to expand, and
The Fresno Bee
This Subway shop in the Central Valley is one of the highest ranked in nation. Here's why
Caruthers is a small town just off the 41, about 15 miles south of downtown Fresno. About 2,600 people live there, according to the 2020 census. It has one of the country’s best-rated Subways. The Subway at 2459 W. Tahoe Ave. has 349 reviews on Google and an average rating of 4.80. SEO Backlinks , a digital public relations and data analysis firm, looked at all Subway restaurants with more than 100 reviews and found that makes the Caruthers location the third-best Subway restaurant in the state and the 10th-best Subway in the country. “Every Subway sells the same menu, so when one of them scores this high across hundreds of reviews, it comes down to the people behind the counter,” said Oliver Weston, the founder of SEO Backlinks, in a press release. The Subway is attached to a Valero gas station and a laundromat. Many of the Caruther Subway’s reviews praised the staff’s customer service, with several people detailing how they’re always greeted with a smile. The best-ranked Subway restaurants in California were: 5070 Rocklin Rd, Rocklin, CA 7930 E Florence Ave, Downey, CA 2459 W Tahoe Ave, Caruthers, CA 21612 Plano Trabuco Rd, Trabuco Canyon, CA 5150 Fair
The Modesto Bee
Popular Japanese restaurant opens first Modesto location. Here's where
Sarku Japan, a popular Janpanese restaurant known for its teriyaki chicken, is now open at Vintage Faire Mall in Modesto. It’s the third location in the Central Valley, along with Fresno and Visalia, and the 16th location in California. CEO Jon Gilliam expressed enthusiasm for the new location at a ceremony held Friday. He was introduced by Trish Christensen, president and CEO of the Modesto Chamber of Commerce, with remarks from city council members Jeremiah Williams and Rosa Escutia-Braaton before they cut the ribbon to officially open the store Operating primarily in malls, the fresh-quick Japanese restaurant started in 1987 by four businessmen who wanted to bring Japanese teppanyaki cooking to the United States. The first location opened in Boston, drawing customers in with teriyaki chicken samples on a toothpick. Since that time, the company has expanded to over 240 restaurants worldwide. The Modesto location employs around 20 people. In his speech, Gilliam touted their commitment to fresh food and ingredients. He said each location hand-marinates the chicken overnight and food is prepared to order. Their specialty is the teriyaki chicken, served alongside a vegetable medley over a bed of white rice. Teriyaki beef and shrimp are also available and