Edisto Island

Edisto Island, SC · Business
The Post and Courier
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The Post and Courier
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Peculiar Pig Farm: Apple cornbread stuffed pork chops
Farm owner Marvin Ross and his brother, Jada, are fifth-generation farmers on their family's Dorchester land. They raise heritage-breed pigs and prioritize ethical treatment and sustainable farming practices, including purchasing grains from local farmers. Restaurants across the Carolinas and Georgia now source meat from Peculiar Pig. You can find their meat in a few markets in and around Charleston, and you can order meat boxes directly from the farm online.
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The Charleston Place Closes Three Restaurants, to Be Reimagined
As BHC, the hospitality company helmed by Ben Navarro, reenvisions The Charleston Place, which it purchased several years ago, the updates are continuing apace. “At The Charleston Place, a redesigned club level, an upgraded rooftop pool and garden bar, refreshed guest rooms and resort-style amenities have been added with the goal of making the hotel a ‘destination’ rather than just a place to stay,” says coverage by the Post and Courier.
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WCBD Count on 2
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charlestonbusinessmagazine.com
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Gwynn’s on King opens with a nod to the historic shoe now a part of its story
CHARLESTON — Earlier this summer, Madison Simon shared a story with The Post and Courier how contractors found a mysterious, antique woman's shoe in the ceiling of her new store while renovating it. Local historians believed it belonged to the original building owners who hid it to ward off evil. The very day the article published, Simon was at a wedding in France, slipped in her own set of high heels and severely broke her wrist.