Buffalo
Somewhere in Oklahoma, there’s a buffet with a pie called mock pecan, and it has its own fan club. Nobody seems to mind that it’s pretending. They just want another slice. That same buffet keeps fried chicken, chicken fried steak, and chicken and dumplings all within arm’s reach. The mashed potatoes come with gravy, naturally.
Some families pass down recipes. On the south side of Oklahoma City, plenty of families pass down a butcher. Grandkids who once tagged along with Grandma to buy beef now come back as adults with their own shopping lists. The plastic-wrapped trays at the big chain stores just do not hold the same pull for them.
Oklahoma lost three restaurants that represented very different kinds of comfort: a Tulsa institution, a trailblazing vegan kitchen and a neighborhood-minded wood-fired restaurant. Their departures follow another round of Oklahoma…
OKLAHOMA CITY (OBV) — Walmart’s newest Oklahoma City Supercenter is scheduled to open Nov. 4, adding a major retail anchor near Rockwell Avenue and the Kilpatrick Turnpike. The store at 6805 NW 138th St. sits on the northeast side of the intersection in the Deercrest Marketplace development. City...
The “new Walmart” in OKC is a 175,000squarefoot Supercenter opening in late 2026 at Rockwell Avenue and Memorial Road, the first of its kind in the state in a decade, featuring fresh food, updated retail, and modern services. Location & Opening. Address: 6805 NW 138th St., near Rockwell...
You know that little roadside spot you have driven past a hundred times without stopping? In Oklahoma, some of those humble places hide food that sticks with you long after the last bite. One small drive-in I finally pulled into serves an Indian taco so huge that a fork eventually...
In-N-Out owner Lynsi Snyder said Arkansas, Mississippi, and Oklahoma are possible future markets, while the chain still plans an Albuquerque restaurant by 2027. She also said California has lots of future stores slotted.
Some of the best meals in Oklahoma hide behind plain storefronts you could drive past a hundred times. I almost did, until the smell of fried catfish and warm cornmeal pulled me through the door. What I found was a buffet where the fish stays crispy, the hushpuppies keep coming,...
Some places look so ordinary from the curb that you almost keep driving. Then you step inside, smell beef on the grill, see old cowboy photos covering the walls, and realize you have found a piece of Oklahoma that has been feeding people for more than a century. The plates...
OKLAHOMA CITY - A restaurant inspired by the late country music star Toby Keith’s love of Mexican food is carrying on his vision in Oklahoma City. His son, Stelen Covel, and business partners James Vu and Hunter Miller opened Tequila Chulos, creating an upscale Tex-Mex restaurant shaped by their travels and some of Keith’s favorite dishes.
Moving away from the island means leaving a lot behind, and for many Puerto Ricans the hardest thing to replace is a plate of pernil that tastes like a family holiday. In Oklahoma City, that search has a surprisingly short answer. A tiny counter run by a family has quietly...
Multi-Unit Franchise Group Signs Development Deal for Oklahoma City and Tulsa Markets. Led by entrepreneurs Rose Taylor and Steven VanCauwenbergh, the expansion comes after their first Oklahoma City spot quickly became one of the brand’s top-performing restaurants. The duo is keeping that momentum going with new spots in Edmond and Norman, alongside plans to enter the Tulsa market starting in 2027.
The drive-thru lane—long the domain of burgers, fried chicken and morning coffee—just picked up a new kind of tenant: the artisan bakery café. On November 3, Paris Baguette opened its first-ever drive-thru location in Moore, Oklahoma, pairing freshly baked pastries and signature café fare with the kind of grab-and-go convenience operators know drives repeat traffic.
Fortaleza by Don Arturo wasn't originally supposed to be a restaurant. Chef Don Arturo Garcia Acevedo and the team behind Don Arturo Events were searching for a commercial kitchen to expand their catering and private-event business. They needed more room to prepare food, store equipment, and accommodate larger events when someone suggested another possibility: opening their own restaurant.
On this episode of the Only in OK Show, we’re pulling up to Native SUNZ food truck in Purcell, Oklahoma!. From local Wayne, OK Wagyu beef burgers to crispy chicken tenders, hand-cut seasoned fries, homemade ranch, and incredible baked treats like Pumpkin Spice Rum Cake—this spot is doing food right. The passion and heart behind local Oklahoma businesses is what it’s all about!
Some of the best treats in Oklahoma hide in places you would drive right past without a second look. I walked into a small shopping center bakery expecting a quick snack and walked out plotting my next visit. The chocolate cupcake I tried tasted like a childhood lunchbox favorite, yet...
Every so often in Oklahoma, you find a small, quiet spot that ends up teaching you something you carry home for weeks. Picture a table of flour, a few curious neighbors, and a jar of bubbly starter that becomes yours to keep. That is the kind of pleasure a hands-on...
I pulled off a busy Oklahoma highway service road expecting a plain gray building and maybe a few dusty shelves. Instead, I found aisles stacked with giant bags of spices, cases of fresh produce, and meat cuts big enough to feed a hungry family reunion. The best part was that...
We checked out KT’s Smokehouse in Blanchard, Oklahoma! From their fresh rolls with cinnamon butter to the salad bar, smoked ribs, and classic sides, we're giving our full breakdown on this local spot. 📍 Location: 8329 N Council Ave, Blanchard, OK. Don't forget to Like, Comment, & Subscribe...
