Biltmore Forest, NC Food & Drink and More

Biltmore Forest

See all locations

Customize your news

Sunny

69°F

Biltmore Forest, NC · Food & Drink

WLOS.com

website

Asheville restaurant to close after more than 20 years of business

ASHEVILLE, N.C. (WLOS) — Limones will soon close after more than 20 years in business in downtown Asheville. In a Nov. 3 social media post, the owners of Limones said they plan to retire from the industry and close the restaurant Nov. 14. "Since our opening in 2004, it...

Asheville, NC · 1d

Asheville Citizen-Times

partner publisher · 29.1K followers

Whataburger confirms first Asheville restaurant. Here's when it opens

ASHEVILLE - After rumors and wishful thinking, Whataburger fans can rest assured that the burger chain is indeed planning to open its first Asheville restaurant. Whataburger has confirmed that construction will begin soon at 275 Smokey Park Highway, Suite 400, in West Asheville. The Citizen Times reported last spring that the fast-food restaurant planned to open in the city after submitting permits. Whataburger is tentatively slated to open in Spring 2027. Whataburger, founded in Texas, continues to expand in North Carolina, including two locations in Hickory, about an hour east of Asheville, which opened earlier this year. Since 1950, Whataburger has become a Southern staple, popular for its original smash burger-style hamburgers and its Fancy and Spicy Ketchup, made with a "secret sauce." More details will follow as the Asheville project nears its opening. In the meantime, check out the restaurant's menu at whataburger.com . In October, another national chain was introduced in the city: 7 Brew Coffee. The drive-thru beverage destination is at 167 Smokey Park Highway in West Asheville, at the former site of Hungry Bear Cafe . Tiana Kennell is the food and dining reporter for the Asheville Citizen Times, part of the USA TODAY Co., covering

Asheville, NC · 2d

familydestinationsguide.com

website

You Can Cross Three County Lines Without Ever Leaving This North Carolina Restaurant

There’s a restaurant in Newland, North Carolina, where the county line runs right through the dining room, and nobody seems the least bit bothered by it. Famous Louise’s Rock House Restaurant sits at the meeting point of Avery, Mitchell, and McDowell counties, which means your soup might be in one county while your sandwich is technically in another.

North Carolina · 2d

familydestinationsguide.com

website

The Amish Country Bakery In North Carolina Where Cinnamon Rolls Are As Big As Your Head

Some places earn their reputation quietly, through years of doing one thing extraordinarily well, and Martha’s Amish Bakery in Columbus, North Carolina is exactly that kind of place. It doesn’t need a flashy sign or a social media strategy or a celebrity endorsement to make its case. It...

Columbus, NC · 4d

familydestinationsguide.com

website

Most People Drive Right Past This North Carolina Restaurant Without Knowing It Hides The State’s Best BBQ

Somewhere along a road in Shelby, North Carolina, people are driving past one of the best barbecue restaurants in the entire state without even slowing down. That’s a tragedy, and this article exists to make sure it doesn’t happen to you. Red Bridges Barbecue Lodge has been cooking...

Shelby, NC · 7d

fastfoodclub.com

website

How A Tiny Shelby Grill Turned The Livermush Sandwich Into A Local Legend

Some foods need no introduction in their hometown, and livermush is one of them in Shelby, North Carolina. Outsiders tend to raise an eyebrow at the name, yet locals order it like it is the most normal thing in the world. One small downtown diner has been serving it for...

Shelby, NC · 9d

fastfoodclub.com

website

Seven North Carolina Country Cookin’ Restaurants Where Thanksgiving-Style Plates Are Served Year-Round

Why wait until November for turkey, dressing, and a pile of sweet potato casserole? Across North Carolina, from the mountains around Asheville and Cherokee to Raleigh, Charlotte, and small Piedmont towns, a handful of country cooking spots keep the holiday plate on the menu all year. Some serve it every...

North Carolina · 4h

fastfoodclub.com

website

Ask Around North Carolina’s Foothills About Ribs And Folks Send You To This Smokehouse Open Just Three Days A Week

Mention ribs to almost anyone in the North Carolina foothills, and the same answer tends to come back fast. The odd part is that the place they point to keeps its doors shut four days out of every week. Folks plan whole weekends around Thursday, Friday, and Saturday just to...

Rutherford College, NC · 4d

fastfoodclub.com

website

Before Your Next Trip Up I-15, Know These 15 North Carolina Diners Worth Pulling Off For

Here is a quick road note first: North Carolina has no I-15, so this list follows the highway most cross-state drivers actually use, I-40, from the mountains near Waynesville to the flat farmland around Benson. Along that stretch are small-town diners serving biscuits, beef tips, livermush, country fried steak, and pie, all a short hop from an exit.

North Carolina · 1d

familydestinationsguide.com

website

Nothing Beats The Scenic Drive To This Out-Of-The-Way Mountain Cafe In North Carolina

The best meals have a way of earning themselves, and the drive to Switzerland Cafe in Marion, North Carolina is the kind of approach that makes the food taste even better when you finally sit down. It’s a remote mountain cafe that serves smoked trout so good it should probably...

Marion, NC · 3d

Only In Your State

partner publisher · 18.0K followers

3 Small-Town North Carolina Pie Shops Worth Pulling Over For

Fall in western North Carolina is marked by changing leaves, cooler mountain mornings, and a renewed appetite for homemade pie. Apple harvests are underway, and scenic drives through the Blue Ridge Mountains are especially beautiful this time of year. Some of the best pie shops in North Carolina are tucked into smaller communities, away from […]

North Carolina · 20h

Tryon Daily Bulletin

partner publisher · 2.1K followers

‘First Saturdays Market’ returns to Columbus Nov. 7

COLUMBUS—Local farmers, artisans and makers will gather Nov. 7 for the season-opening First Saturdays Market at Iron Key Brewing Co., where visitors can shop, enjoy family activities and take part […]

Columbus, NC · 2d

takingthekids.com

website

This Upstate South Carolina Diner Is Known For One Standout Dish That Keeps Locals Coming Back

The biscuits at this little counter-service diner are made from scratch. They’re also big enough to make a grown adult rethink the word snack. That alone would earn a spot on my list. Then I learned the same kitchen turns out cheeseburger plates, hamburger steak, and blended soft serve treats called cyclones.

Easley, SC · 11d

The State

partner publisher · 65.9K followers

Rotten meat, fruit flies lead to 3 ‘C' grades at Greenville Co. restaurants

Fruit flies, food debris and spoiled meat were among the violations inspectors cited in giving four Greenville County restaurants failing grades in October. In all, the South Carolina Department of Agriculture made 387 routine and follow-up inspections for the month. A total of 358 received A scores and 24 B. C is the worst grade the Agriculture Department gives. If a restaurant scores below 70 it has to close until it is reinspected. La Cuchara on Haywood Road in Greenville was inspected on Oct. 27 and given a 72, a C. There was no employee on shift with a food handler’s certification, the report said. The inspector saw multiple employees fail to wash hands when changing gloves when changing tasks from handling dirty dishes to food prep. There were bags of frozen fruit pulps and utensils in the handsink at the server area. An open case of crab in the freezer had ice build-up directly on the product. Eggs and raw beef were stored above produce in the cooler. Various foods were at improper temperature including fried chicken wings, cooked rice, marinara, sweetened condensed milk, and fish. There was no consumer advisory disclaimer on the menu about ceviche, oysters, steak

Greenville County, SC · 1d

The State

partner publisher · 65.9K followers

Beloved BBQ joint, once a downtown Greenville staple, reopens in a new location

It took two and a half years, but a once popular downtown Greenville barbecue restaurant is reopening on Greenville County’s Eastside Friday, Nov. 6. “OH, HAPPY FREAKING DAY!!!” the owner of Smoke on the Water shouted on Facebook. “GREENVILLE, THE WAIT IS FINALLY OVER!” They even counted the days since they closed the restaurant in Greenville’s West End close to Falls Park and the Reedy River, where they had operated for 20 years. 957 days. “Countless delays. A whole lot of hard work. And more patience from y’all than we could have ever asked for,” the post announcing the opening said. The new location is 64 Beacon Drive, next door to California Dreaming, in an area rife with restaurants along Interstate 85. The restaurant was started by Frances “Chicken” Lea, her husband Hurdle Lea and Mike Shuler. The Leas were well-known Greenville entrepreneurs. Chicken was a founding member of the James Beard Foundation and board member for the South Carolina Governor’s School, the Metropolitan Arts Council, and the Greenville Art Museum. Hurdle was a textile executive with Fieldcrest Mills, Dunavant Enterprises and Cannon Mills, and founder of the Eastern Trading Company. He served as president of the American Cotton Shippers,

Greenville, SC · 1d

familydestinationsguide.com

website

This South Carolina Amish Market Has Prices So Low, People Drive Hours To Shop There

There’s a store in Seneca, South Carolina that has quietly convinced people from three different states to rearrange their entire weekend around a grocery run. Hochstetler’s Country Store is the kind of place that makes you question every shopping decision you’ve ever made, and it does it with a smile and a shelf full of fresh-baked bread.

Seneca, SC · 1d

FOX Carolina

website

Smoke on the Water to reopen at new Greenville location

GREENVILLE, S.C. (FOX Carolina) - A popular downtown Greenville restaurant is making its long-awaited return this week after more than two and a half years of renovations and planning. Smoke on the Water, self-described as “a saucy Southern tavern,” is set to officially reopen Friday at its new location along...

Greenville, SC · 2d

everafterinthewoods.com

website

10 Secret Dining Gems In South Carolina That Locals Love

Somewhere in this state, a Belgian dinner happens in a basement with no windows at all. Another spot sits under a historic home, and the easiest way in is from the water side. I love that kind of secret. South Carolina keeps a lot of its best tables out of...

South Carolina · 3d

fastfoodclub.com

website

This Unassuming Easley Supper Club Serves South Carolina Steak Lovers Filet Mignon by Dim Light

From the street, you might drive right past it. But step inside West End Supper Club on Main Street in Easley, and the low lights, polished bar, and sizzling filet mignon tell a very different story. Locals say it feels like a big-city restaurant tucked into a small South Carolina...

Easley, SC · 4d