Alhambra, IL Food & Drink and More

Maull’s barbecue sauce is back

Get those “park” steaks ready, St. Louisans. Maull’s is making a comeback. According to its website, the St. Louis barbecue sauce brand will return December 1, closing out its 100th year with new packaging and the promise of the same bold, tangy, flavor that generations of St. Louisans grew up with.

fastfoodclub.com

Seven Missouri Bakeries Still Making Gooey Butter Cake The Old St. Louis Way

Gooey butter cake is the dessert St. Louis claims as its own. It is a flat, sugary square with a soft, rich center and a dusting of powdered sugar on top. You will not find it at most bakeries outside Missouri, which makes the places still baking it a real treat. Here are seven shops across the state, from old neighborhood favorites to newer spots, that keep this classic going.

firstalert4.com

Zaxby’s plans for first St. Louis area location

ST. LOUIS, Mo. (First Alert 4) - Zaxby’s has been approved for its first St. Louis area location. The restaurant will be in St. Charles County, north of Interstate 70 on Wentzville Parkway. It will be across the street from a Chick-fil-A. Zaxby’s is often seen as a competitor to Chick-fil-A.

theshelbyreport.com

Schnucks Extends ‘Deals For Weeks’ Value Program To Early ’27

Schnuck Markets is extending its “Deals for Weeks” value initiative until early 2027. The St. Louis-based grocer launched the program’s newest cycle Nov. 4 with locked-in savings on 891 winter and holiday essentials through Jan. 5. Designed to complement the grocer’s traditional weekly sales, “Deals for Weeks”...

fastfoodclub.com

partner publisher · 40.0K followers

The Main House Offers Historic-House Dining On South Main Street In St. Charles, Missouri

Some dinners happen in a plain room with a parking lot view. Others happen in an old building on a brick-lined street, with a deck that looks toward the Missouri River. St. Charles has plenty of the second kind, and one South Main Street restaurant has quietly become a favorite for birthdays, anniversaries, business lunches, and lazy weekend brunches. People book tables here for the patio alone, and some of them stumble in by happy accident and come back on purpose.

St Charles, MO · 8d

The Coconut Mama

The 3 most beloved Missouri restaurants that are now gone

Missouri has already lost several longtime restaurant favorites, and another round of goodbyes has changed the St. Louis dining scene. Three very different local spots are now gone, each leaving…

St. Louis, MO · 18d

familydestinationsguide.com

The Breakfast Burrito At This Hidden Gem Missouri Restaurant Hits Different And You Need To Try It

Somewhere on a brick corner in St. Louis, Missouri, a breakfast burrito is being assembled right now that has absolutely no business being as good as it is, and yet here we are. Southwest Diner is the kind of place that makes you wonder how you went this long without...

St. Louis, MO · 14d

Boone Country Connection

Ribbon-Cutting November 14 At Four Tulips Tearoom In Augusta

For many, tea is more than just a hot drink. It is a cherished way to bring people together. That philosophy is at the heart of Four Tulips Tearoom, a charming space nestled inside Stone Ledge Antiques, blending vintage elegance with heartfelt hospitality. Tracy DeLay, the owner, was inspired to...

Augusta, MO · 6d

St. Louis American

Beyond a box of rice

The most “St. Louis” scene from Eric “Remrod” Mayes’ documentary Half Order doesn’t even take place on this continent. A Northside expat who has lived in China for the better part of a decade daps up his favorite street food vendor and greets him in Chinese. He orders some rice and sings its praises. But he still stands on the notion that St. Louis Chinese food is better than any he has eaten in China.

St. Louis, MO · 9d

stlmag.com

Photos: St. Louis Supper Club at Sidney Street Cafe

On November 2, 2026, St. Louis Magazine hosted our latest St. Louis Supper Club, presented by ReeceNichols, at Sidney Street Cafe in Benton Park. “Cheryl and I chose a classic over the latest hot spot,” says George. “For decades, Sidney Street Cafe has been a perennial favorite among St. Louis’ best restaurants..”

firstalert4.com

Restaurant Ordering Etiquette

In this edition of Coffee Talk, presented by Carol House Furniture, Great Day shares ordering habits that restaurant staff may appreciate.

saucemagazine.com

4 Hands Brewing Co. celebrates 15 years in St. Louis

When 4 Hands Brewing Co. opened its doors on Nov. 11, 2011, the St. Louis craft beer landscape looked a lot different. Fifteen years later, founder and CEO Kevin Lemp is celebrating the brewery’s history while looking ahead to what comes next. 15 Years in the Making. The anniversary...

firstalert4.com

Lee's Famous Recipe Chicken Opens New Next-Gen Spot in O'Fallon, Missouri

Lee's Famous Recipe Chicken opens its next-gen spot in O'Fallon with giveaways, prizes & free chicken for a year! Dan Sokolik, VP of marketing, joins My St. Louis Live In the Kitchen, sponsored by More for Less Remodeling, to celebrate the brand's 60th anniversary and new O'Fallon grand opening — visit leesfamousrecipe.com, posted after the show at firstalert4.com/mystllive.

O'Fallon, MO · 9d

1057thepoint.com

Rizz Gets a Ticket, Wash Ave Food Hall & Vito’s Disco Send-Off

Rizz finally gets invited to an influencer event, immediately gets a parking ticket, and somehow that’s only the second-most memorable exit of the day. Welcome back to The Rizzuto Show, the St. Louis funny podcast where free food comes with hidden fees, parking enforcement becomes a personal enemy, and a 97-year-old man gives the Bee Gees the most unforgettable farewell performance imaginable.

pwestpathfinder.com

Bukchon Kimbap Cafe: Where tradition meets modern cafe culture

On Oct. 8, 2026, a new cafe opened in the St. Louis area, Bukchon Kimbap Cafe. For students and adults alike, finding a cozy spot to study, a place to hang out with friends or simply try new food and drinks has become a favorite pastime. Bukchon Kimbap stands out as a unique addition to the local scene, seamlessly blending Korean culture with Western charm. Known for its aesthetic presentation and calm setting, the cafe offers a variety of food and drink options to choose from, such as its specialty matchas, alongside Korean staples like kimbap.

myfamilytravels.com

The Secret Missouri Italian Spot Locals Claim Serves The Best Pasta In The State

A former molecular geneticist now hand-rolls thick spaghetti in a tiny gilded dining room. Yep, the scientist traded lab coats for pasta flour, and I can’t imagine a better career switch. The dining room was designed with just 18 seats. Everyone shares communal tables, so your lunch neighbor might...

St. Louis, MO · 10d

fastfoodclub.com

partner publisher · 2.4K followers

These 7 Missouri Small-Town Taverns Have Been Frying Pork Tenderloins Since Before You Were Born

In Missouri, a pork tenderloin sandwich is not just lunch. It is a breaded, fried, plate-sized tradition that hangs off the bun and dares you to finish it. Some of the best ones come from small-town taverns where the buildings are older than anyone sitting at the bar. From an 1820s stagecoach-era tavern in Arrow Rock to an 1870s German hall in Hermann and a hunting-lodge roadhouse in Clinton, these spots keep the classic alive.

Missouri · 10d

We Are Quincy/Hannibal

One Missouri Restaurant Made America's 12 Most Haunted List

A famous Missouri place has just been named one of the 12 most haunted restaurants in America.

St. Louis, MO · 14d

fastfoodclub.com

Missouri Wine Country Hides 6 Old Riverside Taverns Serving Hearty Dinners Year-Round

Missouri Wine Country is famous for its rolling vineyards, but the river towns that anchor it have another story to tell. Old brick taverns sit just a few blocks from the Missouri River in Hermann, Washington, and St. Charles, and they keep serving filling dinners long after the summer crowds head home.

Washington, MO · 10d

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