Wellsville
Wellsville, KS · Food & Drink
hoodline.com
Meddys Locks In Olathe Spot Near 119th and Ridgeview, Eyes Bluhawk Next
Meddys, the Mediterranean chain that got its start in Wichita, has finalized a new restaurant in Olathe and is working to land a second Johnson County spot in south Overland Park. The Olathe location is set for 17943 W. 119th St., with an opening targeted for February or March 2027.
Only In Your State
University Daily Kansan
Mass Street Morsels: The Roost is Lawrence's brunch destination
With warm cozy lighting, smiling employees and regular customers of all ages, the positive energy inside the Roost is almost contagious. Located at 920 Massachusetts St., the brunch restaurant opened in July of 2013 with a focus on creating an inviting atmosphere, providing great service and serving quality food. “The...
kcparent.com
The Kansas City Star
hoodline.com
The Kansas City Star
Johnson County's newest Yemeni café opens, with a vibe ‘like no other'
It was a quiet, dreary afternoon in Mission, where rustling leaves were the most prominent noise. Inside Moka & Co. , however, just a few open tables remain. The chorus of a few dozen voices filled the café. Ahmad Aly, owner of the franchise location, stood at the register Monday afternoon and battled the crowd by taking orders. “It’s been good. It’s been really busy, honestly,” he said of the first few days. “But can’t complain.” His Yemeni coffee shop opened over the weekend at 5922 Barkley St. in the heart of Mission, marking the first KC-area location for the franchise. It bears some similarities to the other Yemeni coffee shops — primarily in its flavors and drinks — but like each of the other shops, it has its own style. One notable difference is its drive-thru. All the other Yemeni and Arabic cafés in the metro require someone to walk in to grab their drink. It has some traditional decor, but the space feels intentionally modern, with white granite and light-wood accents. At Moka & Co., a New York-based coffee chain, both traditional Yemeni drinks and Americanized versions are available. For example, customers can order mufawar ($5 for a
johnsoncountypost.com
Yemeni coffee shop Moka & Co now open in Mission
At the beginning of 2026, you couldn’t find Yemeni coffee in Johnson County. Known for flavors like cinnamon, cardamom and clove, Yemeni coffee has now landed with a splash, with multiple coffee shops now serving it in the Kansas City metro area. Last weekend, one northeastern Johnson County city...
The Kansas City Star
johnsoncountypost.com
gotodestinations.com
travelmag.com
This Kansas Donut Shop Serves Giant Fritters In Both Apple And Peach Flavors
The donut dough here takes three full days to make. It starts with a sourdough starter, which is not how most donut shops do things. That slow process leads to a hefty apple fritter packed with real fruit pieces. The glaze has a light crackle on top. Other fruit fritters...
fastfoodclub.com
The Topeka Capital-Journal
Topeka 'dirty soda' trailer brings a new drink to Topeka
High Noon Soda Co. opened as a mobile pop-up in August, bringing the dirty soda trend sweeping the nation to the streets of Topeka. Now, Owner Amanda Rice is rebranding under the name Dirty Voltage Beverage Co. and business is booming. Dirty soda recipes typically begin with a soda base mixed with flavored syrup and cream and served over ice. The concept, which started in Utah in the 2010s, has been making its way toward the center of the country over the past decade. “We have seven types of soda and different combos of dirty soda,” said Rice. “We make our own cream, cold foam and soft tops.” A soft top is a thick, fluffy sweet cream foam cap that sits atop a drink. Rice serves drinks in 24 and 32-ounce sizes using bases like Sprite, Fanta and Dr. Pepper. Dirty sodas are priced around $8 each. She also offers Energy Sips, which range between $8-$10. These are made with an energy drink base of Alani or Red Bull. Customers can choose from a variety of flavored cold foam options. According to Rice, Dirty Voltage’s most popular soda creation is the Cowboy Campfire, marketed as “what you would get if