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Napa Valley Wines With a Fresh and Fun Perspective

Meet the Napa vintners bringing together vineyard-driven winemaking, a relaxed approach to wine culture, and a new generation of drinkers. Napa Valley has never lacked beautiful vineyards, prestigious Cabernet Sauvignons, or tasting rooms that make drinking wine a getaway in itself. But a new generation of winemakers is crafting wines that keep Napa’s quality while offering a less intimidating way to enjoy them.

Napa, CA · 2d
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oaklandside.org

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Rollicking Louisiana crawfish boils have arrived in the East Bay. Here’s where to find one before the year ends

When Marin-County native Aaron Salit first visited New Orleans 12 years ago, he was deep in the bustle and grind of the fine dining restaurant world. As someone who has always enjoyed live music and food, the city’s crawfish boil culture drew him in instantly. Before he knew it, he was returning year after year to attend boils, eventually making crawfish boils a birthday tradition of his own, bringing friends and family together for the same communal experience he had come to love in Louisiana.

Berkeley, CA · 2d
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Timeless Dishes

partner publisher · 11.4K followers
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10 American Diners and Drive-Ins With Loyal Followings

From a 1937 railroad-car diner in Saint Paul to a 1947 San Francisco drive-in, ten American diners and drive-ins that still have devoted regulars. The post 10 American Diners and Drive-Ins With Loyal Followings appeared first on Timeless Dishes .

San Francisco, CA · 18h

hoodline.com

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Downtown Napa's Napkins Bar & Grill Shuts Down, Owner Calls It Heartbreaking

Napkins Bar & Grill, a longtime fixture at 1001 Second St. in downtown Napa, has closed its doors for good. Owner Cengiz Atis says difficult economic conditions made it impossible to keep the restaurant running, calling the decision heartbreaking. Atis shared the news in a Facebook post dated Nov. 6,...

Napa, CA · 1d
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sfstandard.com

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It’s inedible and highly elusive — and San Francisco bartenders can’t get enough

For a few short weeks every spring, San Francisco chefs and bartenders race to get their hands on ume, a tart Japanese plum with skin the color of a tennis ball. It’s not because they’re good to eat; in fact, they’re inedible raw. But once the golf-ball-size fruits have been coated in sugar and steeped in spirits for at least half a year, the infusion becomes one of the most sought-after cocktail ingredients of the moment: umeshu.

San Francisco, CA · 1d

The Coconut Mama

partner publisher · 39.9K followers

Baba’s Hot Chicken opening 3 new locations in California (38 around the U.S.)

Baba’s Hot Chicken is planning three more restaurants in California, with Irvine, Roseville and Napa on the list. The Riverside-born chain is joining a state where other fried-chicken brands are…

California · 3d

San Francisco Chronicle

partner publisher · 35.7K followers

A beloved San Francisco burger chain is finally opening in Union Square. Lurie will cut the ribbon

The San Francisco-founded burger chain is finally taking over its Union Square kiosk, with free samples and a mayoral ribbon-cutting Tuesday.

San Francisco, CA · 2d

sonomamag.com

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Francis Ford Coppola Winery’s Rustic Restaurant To Close for $2 Million Makeover

We’re sending a misty arrivederci to the rich chocolate mousse al Francis, memories of “a tavola” and Coppola Family Meatballs. Rustic, the Italian restaurant at Francis Ford Coppola Winery in Geyserville, will close in December after 16 years as part of a $2 million renovation of the winery’s hospitality spaces.

Geyserville, CA · 8h

hoodline.com

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Church & Market California-Italian Restaurant The Rustic Reopens Under New Ownership

After a sudden closure two months ago, Church and Market Cal-Italian restaurant The Rustic (215 Church Street) has reopened under new ownership. New owner Stacy Currie officially reopened The Rustic for dinner service on Saturday. Hoodline readers will recall that The Rustic quietly closed in September without an announcement. The...

San Francisco, CA · 1d

bayareatelegraph.com

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Don’t Worry, Lafayette’s Iconic Donut Shop is Safe

LAFAYETTE, CALIFORNIA — Donut lovers across the Bay Area got some disappointing news this week: Johnny Doughnuts, a popular regional chain, is shutting down half of its locations. But if you’re a Lafayette resident who saw the headlines and immediately worried about the future of the city’s beloved Johnny’s...

Lafayette, CA · 1d

Eater

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Introducing San Francisco’s 2026 Eater Award Winners

The Eater Awards are a moment to reflect: They’re an occasion to think back on the best meals we had at new restaurants this year, the bites that made us dance a little in our seats, the drinks that made the tea at dinner even juicier. The Bay Area welcomed a brand new class of restaurants and bakeries to our shores, soothing (somewhat) the ache of heartbreaking restaurant closures that accompany each year.

San Francisco, CA · 1d

bayareatelegraph.com

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New Dunkin is Coming to Pleasant Hill, With Deep Local Roots

PLEASANT HILL, CA — A new Dunkin’ is coming to Pleasant Hill. And although it’s a national chain, this particular one has some surprisingly deep local roots. The new location, at 1900 Contra Costa Boulevard, is expected to open in December 2026, according to franchise owner Matt Cobo, who confirmed the plans directly to Bay Area Telegraph.

Pleasant Hill, CA · 2d

Timeless Dishes

partner publisher · 11.4K followers

Massive Asian Supermarket Opens in San Francisco With 50,000 Square Feet of Food

San Francisco shoppers now have a massive new grocery destination to explore, and it brings far more than the usual supermarket staples. T&T Supermarket, Canada’s largest Asian grocery chain, officially opened its first San Francisco location on Thursday, November 5, 2026, welcoming customers into a sprawling 50,000-square-foot store filled with fresh produce, live seafood, specialty... The post Massive Asian Supermarket Opens in San Francisco With 50,000 Square Feet of Food appeared first on Timeless Dishes .

San Francisco, CA · 6d

San Francisco Chronicle

partner publisher · 35.7K followers

Giant, crispy, golden: Why Korean katsu is booming in the South Bay

A growing number of restaurants in the Bay Area are specializing in Korean-style donkatsu, cutlets pounded until thin and massive, then fried to a crisp.

San Francisco, CA · 18h

San Francisco Chronicle

partner publisher · 35.7K followers

S.F.’s newest pastrami-obsessed Jewish deli wants to be the West Coast Katz’s

The Inner Sunset deli will specialize in pastrami, using the same fatty cut of beef that’s preferred by New York Jewish deli staples.

San Francisco, CA · 2d

USA TODAY

partner publisher · 2.1M followers

Eater names best new restaurants of 2026. Did yours make the list?

Whether you're looking for your next great meal or planning a trip around where to eat, consider your dining bucket list officially longer. Eater has just announced its 2026 Eater Awards , celebrating some of the best new restaurants and culinary talent shaking up the dining scene across the country. This year's honorees include 15 restaurants, five chefs of the year, and a new category for individual dishes that deserve a little extra attention. Which restaurants made the Eater Awards list? Among the 15 restaurants recognized is Maroon , chef Kwame Onwuachi's Las Vegas restaurant, where African and Caribbean flavors take center stage. In San Francisco, Apple TV’s Knife Edge stars Restaurant Naides earned a spot for its inventive approach to Filipino fine dining. Other standouts include Ramen Del Barrio in Austin, Texas, where Japanese and Mexican flavors come together in dishes like carnitas tonkotsu, and Rye Bunny in Washington, D.C., a more casual spot from the team behind the former Michelin-starred Tail Up Goat. Also on the list are Somssi in New York City, Creepies in Chicago, and OK Chicken & Khao Soi in Portland, Oregon. The chefs, bakeries and standout dishes honored in Eater Awards Restaurants weren't the

San Francisco, CA · 11h

Eater

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The 2026 Chefs of the Year

Each of the chefs featured in our new national Chef of the Year category made news in a major way. But their most recent projects are just one part of their story. This year we celebrate five chefs who are making an impact both on the city where they cook and on the larger culinary conversation. — Missy Frederick, editorial director.

San Francisco, CA · 1d

FoodWorldNews

partner publisher · 2.4K followers

T&T Supermarket Fills a Decade-Empty Former Best Buy on Geary Boulevard as San Francisco Loses Neighborhood Grocers

T&T Supermarket opened its first San Francisco store on Nov. 5 at City Center, 2675 Geary Blvd., filling a former Best Buy space that had been vacant since 2017, according to SFist. The roughly 50,000-square-foot store at Geary Boulevard and Masonic Avenue is the Canadian chain's second California location and fourth in the United States.

San Francisco, CA · 22h

KTVU FOX 2

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San Francisco's iconic Julius Castle to reopen after nearly 20 years

After nearly two decades closed and roughly 15 years of restoration and challenges, San Francisco's historic Julius Castle restaurant is reopening on Telegraph Hill. Owner Paul Scott offers a first look at the landmark's revival, stunning bay views and new menu ahead of its highly anticipated Thursday opening.

San Francisco, CA · 1d