Pigeon Falls
Pigeon Falls, WI · Food & Drink
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Skip The Chains And Feast At This Quaint Wisconsin Amish Restaurant Instead
Somewhere in Wilton, Wisconsin, there’s a former schoolhouse that decided it had a better calling than teaching long division. The Dorset Valley Schoolhouse Restaurant is the kind of place that makes you wonder why you ever wasted a Saturday afternoon at a chain restaurant with laminated menus and a hostess who calls you “guys.”
wizmnews.com
Last Hardee’s in La Crosse closes
The last Hardee’s restaurant in La Crosse has closed. Signs on the doors to the restaurant at 1311 Rose St. said they have closed and thanked all the loyal patrons and guests. It was the only Hardee’s franchise in the immediate area. One on the south side by the...
familydestinationsguide.com
This Nostalgic Small-Town Wisconsin Diner Has Been Serving Comfort Food Since The 1990s
There’s a bright blue building in Mauston, Wisconsin, topped with a giant soft-serve ice cream cone, and it’s basically the universe’s way of telling you to pull over. Dairy Island isn’t just a place to eat. It’s a full-on experience that reminds you why small-town America...
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Treat Your Taste Buds To The Best Homemade Food At This Enchanting Amish Town In Wisconsin
Somewhere between the hum of modern life and the smell of fresh-baked bread, there’s a small Wisconsin village that quietly does everything right. Cashton, Wisconsin is that rare kind of place that doesn’t need to advertise itself, because the food, the scenery, and the whole unhurried atmosphere do all the talking.
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This Wisconsin Bakery Stacks Fresh Donuts On The Table And Keeps Locals Coming Back
Custard, creme, or raspberry. That’s the tough choice waiting inside a single Bismarck at this bakery, and it’s only one roll on a very long counter. Many of the recipes here have stayed the same for more than 50 years. The doors open at 6 AM every single day of the week.
lanesboro.com
The Phattest Takeover at Fat Pats Brewery-Weekend Breakfast
Welcome to The Phattest Takeover, an inviting kitchen pop up created by La Crosse local Heather Bjorge, who grew up surrounded by the warm, simple flavors of her Norwegian heritage. On the weekends, Heather serves up a traditional breakfast spread made with thoughtful ingredients and a whole lot of hometown heart. Tuesday nights are all about Heather's classic fish fry, complete with rotating specials to keep things interesting. With a passion for food and good company, The Phattest Takeover feels like sitting down at your neighbor's table-comforting, welcoming, and sure to bring you back. Check out her hours below!
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Natural American cheese? A Midwest company has revamped the ooey gooey classic
Want more news about agriculture and the environment? Sign up for the Harvest newsletter for our latest reporting, plus behind-the-scenes exclusives. Rudy’s Drive-In in La Crosse brings diners back to another era. Carhops zoom by on roller skates, balancing frosty mugs of root beer and baskets of food that are paid for with cash.
wizmnews.com
Bars ready to reopen on 3rd Street, after 10-day closure because of license suspensions
Two downtown taverns in La Crosse are set to reopen on Thursday, after their liquor licenses were suspended for 10 days. Bennett O’Riley’s and Del’s Bar, both on 3rd Street, have been closed since the end of Oktoberfest. The suspensions were ordered in September by the city council, following investigations of illegal alcohol sales to underage customers.