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sfstandard.com

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It’s inedible and highly elusive — and San Francisco bartenders can’t get enough

For a few short weeks every spring, San Francisco chefs and bartenders race to get their hands on ume, a tart Japanese plum with skin the color of a tennis ball. It’s not because they’re good to eat; in fact, they’re inedible raw. But once the golf-ball-size fruits have been coated in sugar and steeped in spirits for at least half a year, the infusion becomes one of the most sought-after cocktail ingredients of the moment: umeshu.

San Francisco, CA · 1d
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San Francisco Chronicle

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S.F.’s newest pastrami-obsessed Jewish deli wants to be the West Coast Katz’s

The Inner Sunset deli will specialize in pastrami, using the same fatty cut of beef that’s preferred by New York Jewish deli staples.

San Francisco, CA · 2d

Eater

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Introducing San Francisco’s 2026 Eater Award Winners

The Eater Awards are a moment to reflect: They’re an occasion to think back on the best meals we had at new restaurants this year, the bites that made us dance a little in our seats, the drinks that made the tea at dinner even juicier. The Bay Area welcomed a brand new class of restaurants and bakeries to our shores, soothing (somewhat) the ache of heartbreaking restaurant closures that accompany each year.

San Francisco, CA · 1d
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San Francisco Chronicle

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A beloved San Francisco burger chain is finally opening in Union Square. Lurie will cut the ribbon

The San Francisco-founded burger chain is finally taking over its Union Square kiosk, with free samples and a mayoral ribbon-cutting Tuesday.

San Francisco, CA · 2d

oaklandside.org

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Rollicking Louisiana crawfish boils have arrived in the East Bay. Here’s where to find one before the year ends

When Marin-County native Aaron Salit first visited New Orleans 12 years ago, he was deep in the bustle and grind of the fine dining restaurant world. As someone who has always enjoyed live music and food, the city’s crawfish boil culture drew him in instantly. Before he knew it, he was returning year after year to attend boils, eventually making crawfish boils a birthday tradition of his own, bringing friends and family together for the same communal experience he had come to love in Louisiana.

Berkeley, CA · 2d

Timeless Dishes

partner publisher · 11.4K followers

Massive Asian Supermarket Opens in San Francisco With 50,000 Square Feet of Food

San Francisco shoppers now have a massive new grocery destination to explore, and it brings far more than the usual supermarket staples. T&T Supermarket, Canada’s largest Asian grocery chain, officially opened its first San Francisco location on Thursday, November 5, 2026, welcoming customers into a sprawling 50,000-square-foot store filled with fresh produce, live seafood, specialty... The post Massive Asian Supermarket Opens in San Francisco With 50,000 Square Feet of Food appeared first on Timeless Dishes .

San Francisco, CA · 6d

USA TODAY

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Eater names best new restaurants of 2026. Did yours make the list?

Whether you're looking for your next great meal or planning a trip around where to eat, consider your dining bucket list officially longer. Eater has just announced its 2026 Eater Awards , celebrating some of the best new restaurants and culinary talent shaking up the dining scene across the country. This year's honorees include 15 restaurants, five chefs of the year, and a new category for individual dishes that deserve a little extra attention. Which restaurants made the Eater Awards list? Among the 15 restaurants recognized is Maroon , chef Kwame Onwuachi's Las Vegas restaurant, where African and Caribbean flavors take center stage. In San Francisco, Apple TV’s Knife Edge stars Restaurant Naides earned a spot for its inventive approach to Filipino fine dining. Other standouts include Ramen Del Barrio in Austin, Texas, where Japanese and Mexican flavors come together in dishes like carnitas tonkotsu, and Rye Bunny in Washington, D.C., a more casual spot from the team behind the former Michelin-starred Tail Up Goat. Also on the list are Somssi in New York City, Creepies in Chicago, and OK Chicken & Khao Soi in Portland, Oregon. The chefs, bakeries and standout dishes honored in Eater Awards Restaurants weren't the

San Francisco, CA · 15h

San Francisco Chronicle

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Giant, crispy, golden: Why Korean katsu is booming in the South Bay

A growing number of restaurants in the Bay Area are specializing in Korean-style donkatsu, cutlets pounded until thin and massive, then fried to a crisp.

San Francisco, CA · 22h

familydestinationsguide.com

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Escape Into A Real-Life Fairy Tale At These 8 Whimsical Wineries In California

Looking for whimsical wineries in California that feel like real-life fairy tales?. These 8 wineries offer magical settings and outstanding wines to enjoy!. 1. Ledson Winery & Vineyards (Kenwood) Some buildings are so stunning that they make you question whether you’ve accidentally driven into a movie set. Ledson Winery...

California · 6h

hoodline.com

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Downtown Napa's Napkins Bar & Grill Shuts Down, Owner Calls It Heartbreaking

Napkins Bar & Grill, a longtime fixture at 1001 Second St. in downtown Napa, has closed its doors for good. Owner Cengiz Atis says difficult economic conditions made it impossible to keep the restaurant running, calling the decision heartbreaking. Atis shared the news in a Facebook post dated Nov. 6,...

Napa, CA · 1d

bayareatelegraph.com

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New Dunkin is Coming to Pleasant Hill, With Deep Local Roots

PLEASANT HILL, CA — A new Dunkin’ is coming to Pleasant Hill. And although it’s a national chain, this particular one has some surprisingly deep local roots. The new location, at 1900 Contra Costa Boulevard, is expected to open in December 2026, according to franchise owner Matt Cobo, who confirmed the plans directly to Bay Area Telegraph.

Pleasant Hill, CA · 2d

hoodline.com

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Church & Market California-Italian Restaurant The Rustic Reopens Under New Ownership

After a sudden closure two months ago, Church and Market Cal-Italian restaurant The Rustic (215 Church Street) has reopened under new ownership. New owner Stacy Currie officially reopened The Rustic for dinner service on Saturday. Hoodline readers will recall that The Rustic quietly closed in September without an announcement. The...

San Francisco, CA · 1d

hoodline.com

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Mayer’s Delicatessen Plans 2027 Inner Sunset Opening

641 Irving St. — Approximate Site Of Planned Mayer’s Delicatessen. Mayer’s Delicatessen takes its name from Josh Galant’s grandfather, Mayer, whose family has worked in San Francisco’s food business for decades. Mayer and Clara Galant sold sandwiches from a truck before buying Paramount Piroshki in 1995 from George and Helen Theoridis, who had started the business in 1956, according to J.

San Francisco, CA · 1d

scotscoop.com

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Starbucks’ Halloween limited-edition menu sparks mixed opinions

Starbucks released two limited-edition items, the Black Cat Frappuccino and the Black Night Cookie, just one week before Halloween. The Black Cat Frappuccino is made by mixing Starbucks’ classic Creme Frappuccino blended beverage with cocoa. The Black Night Cookie features dark chocolate cookie dough with caramel fudge filling. The...

Belmont, CA · 1d

oaklandside.org

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Los Cocos, Eli’s Mile High, Oeste and more among Oakland’s October closures

Editor’s note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering all the restaurant openings and one article covering closings. The openings and closings for each month are then compiled into a round-up. Have a tip for Nosh? Submit it here. Subscribing to the Nosh newsletter is the best way to stay up to date on all of the openings and closings, breaking news, deeper developments, and events in the East Bay food scene.

Berkeley, CA · 2d

FoodWorldNews

partner publisher · 2.4K followers

T&T Supermarket Fills a Decade-Empty Former Best Buy on Geary Boulevard as San Francisco Loses Neighborhood Grocers

T&T Supermarket opened its first San Francisco store on Nov. 5 at City Center, 2675 Geary Blvd., filling a former Best Buy space that had been vacant since 2017, according to SFist. The roughly 50,000-square-foot store at Geary Boulevard and Masonic Avenue is the Canadian chain's second California location and fourth in the United States.

San Francisco, CA · 1d

Eater

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The 2026 Chefs of the Year

Each of the chefs featured in our new national Chef of the Year category made news in a major way. But their most recent projects are just one part of their story. This year we celebrate five chefs who are making an impact both on the city where they cook and on the larger culinary conversation. — Missy Frederick, editorial director.

San Francisco, CA · 1d

SF Rec & Park

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Super Duper Burgers Opens in Union Square, Bringing More Food & Fun to the Historic Plaza

SAN FRANCISCO — City leaders and burger lovers celebrated the grand opening of Super Duper Burgers today, sampling the San Francisco favorite's signature fare at its new location in Union Square, the San Francisco Recreation and Park Department announced. Located on the east side of the historic plaza in...

San Francisco, CA · 2d

hoodline.com

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Bay Area's Dumpling Time Lands First Out-of-State Shop in Downtown Boise

A Bay Area dumpling chain known for handmade dumplings just set up shop in downtown Boise, marking its first expansion beyond California. Dumpling Time opened Friday, Nov. 6, inside The Warehouse Food Hall at 370 S. 8th St., taking over Suite 107 in the heart of the city's bustling food hall scene.

Boise, ID · 2d