Oakley

Oakley, CA · Food & Drink
The US Sun
TJ Maxx rival with ‘gourmet foods’ sets November opening for 17,310-square-foot store with $100 ‘Golden Santa’ perk
SHOPPERS in California are in for a festive treat as homeware and foodie favorite World Market prepares to open its huge new store. The TJ Maxx rival is creating a 17,310-square-foot store that’s set to welcome customers on November 20 at Hacienda Crossings in Dublin, CA. Dublin, California is...
bayareatelegraph.com
fastfoodclub.com
whatnow.com
vacationer.travel
Napa Valley Wines With a Fresh and Fun Perspective
Meet the Napa vintners bringing together vineyard-driven winemaking, a relaxed approach to wine culture, and a new generation of drinkers. Napa Valley has never lacked beautiful vineyards, prestigious Cabernet Sauvignons, or tasting rooms that make drinking wine a getaway in itself. But a new generation of winemakers is crafting wines that keep Napa’s quality while offering a less intimidating way to enjoy them.
bayareatelegraph.com
berkeleyside.org
Rollicking Louisiana crawfish boils have landed in the East Bay. Here’s where to find one before the year ends
When Marin County native Aaron Salit first visited New Orleans 12 years ago, he was deep in the hustle and grind of the fine-dining restaurant world. As someone who has always enjoyed live music and food, the city’s crawfish boil culture instantly drew him in. Before he knew it, he was returning year after year to attend boils, eventually making crawfish boils a birthday tradition of his own, bringing friends and family together for the same communal experience he had come to love in Louisiana.
machronicle.com
Pleasanton Weekly
Fosters Freeze in Livermore to serve final frosties this Sunday
The long-standing Fosters Freeze in Livermore will close for good on Sunday as its family owners retire. Known for its burgers, shakes and soft-serve ice cream, Fosters Freeze has been a mainstay on First Street for generations of residents since it opened in 1955. “Thank you for your loyalty, your...
decorhint.com
This New Berkeley, California Restaurant Is Bringing Farm-To-Table Cooking To A Beloved Old Dining Spot
The chef grows some of the produce for this breakfast menu on his own farm. That alone makes me want a table. He also cooked at well-known Bay Area restaurants before landing here. The dining room sat empty for over a year. Before that, one beloved neighborhood restaurant filled it...
oaklandside.org
Los Cocos, Eli’s Mile High, Oeste and more among Oakland’s October closures
Editor’s note: Nosh covers food and restaurant news across the East Bay, and each week we publish one article covering all the restaurant openings and one article covering closings. The openings and closings for each month are then compiled into a round-up. Have a tip for Nosh? Submit it here. Subscribing to the Nosh newsletter is the best way to stay up to date on all of the openings and closings, breaking news, deeper developments, and events in the East Bay food scene.
hoodline.com
Wilfred's Lounge Marks Five Years In Napa With $1 Mai Tais And Mug-Signing Bash
A new Woody mug is the collector-focused highlight of Wilfred's Lounge's fifth-anniversary celebration, a five-day event scheduled for Nov. 11-15 at the downtown Napa bar's 967 First St. location. The program also includes specialty drink offers, rum tastings and live music. The schedule was detailed in an EIN Presswire announcement....