Nahant

Nahant, MA · Food & Drink
The Metrowest Daily News
Bronzetti's ends Columbus Club venture to refocus on Eagles location
One of the biggest challenges of owning and operating a restaurant is keeping it clean and rodent-free, especially in an older building. This is the top priority of Bubba Bronzetti, owner of Bronzetti's Pizza & Kitchen after a recent routine health inspection at the restaurant's location at South Framingham Fraternal Order of Eagles lodge , 55 Park St, found 10 violations, including rodent droppings and a mouse sighting. All of the violations have been corrected and Bronzetti did not have to shut down, but soon after, he announced the termination of his restaurant's brief partnership with The Columbus Club, where he was operating a catering business. Bronzetti said the two developments are not directly related. The inspection occurred at the Eagles, not the Columbus Club. But he acknowledged that trying to operate at two locations stretched him thin and diverted his attention from the restaurant at the Eagles, where Bronzetti’s has operated for about four years. "I think the Columbus took my focus away from the Eagles, where it began to kind of slip a little bit," Bronzetti said. Bronzetti and fiancée Melissa Hanna had concentrated on building the Columbus Club operation while employees managed the Eagles restaurant. More: USA
Boston
5 best new restaurant openings and dining updates in Boston (November 12, 2026)
From an upcoming Swedish candy store to a party at a South Boston brewery for all things pickle, here are the latest Boston restaurant openings, dining news, and food events to know right now. Stay up-to-date on the best new restaurants, recent openings, and the biggest dining updates across Greater...
hoodline.com
sudburyweekly.com
nbcboston.com
‘World's Greatest Dumplings' coming to Boston's Back Bay?
[This story first appeared on Boston Restaurant Talk.]. A few months ago, it was reported that a group of steakhouses had shuttered one of its Boston locations and that a Taiwanese chain known in part for its award-winning soup dumplings could be moving into its space, and we have now confirmed that it is indeed looking to open there.
huntnewsnu.com
How the family-owned Wollaston’s Market became central to Northeastern culture
If you ask Northeastern students about their most frequented spots on campus, Wollaston’s Market is bound to be on the list. Wollaston’s Market is a staple of Northeastern’s Boston campus, offering convenient everyday essentials and more than 50 deli menu options beloved by students. With its two locations, Wollaston’s Market, colloquially referred to as Wolly’s, exists only on Northeastern’s Boston campus.
nshoremag.com
Boston
wror.com
hot969boston.com
4 Boston-Area Restaurants Offering Thanksgiving Takeout Foods for Your Holiday Feast
Several Boston-area restaurants are making your Thanksgiving meal easy. Guests can choose from takeout options spanning traditional turkey feasts, barbecue, Italian dishes, Greek pies, and seasonal sides and desserts. Tempt your taste buds with this lineup. You can also find additional takeout Thanksgiving recommendations on the BostonChefs.com website. Alma Gaucha.
Patriot Ledger
massfarmersmarkets.org
Edible Boston's Thanksgiving Recipe Roundup
Roasted Balsamic Red Carrots and Onions: A simple, colorful side dish featuring sweet roasted fall vegetables. Roasted Butternut Squash with Maple Butter Breadcrumb and Sage Crema: A seasonal take on winter squash, with the flavors of maple and fresh sage. Cider-Braised Brussels Sprouts: A delicious way to prepare one of...
Axios Boston
This Boston bar offers 'progressive happy hour'
Steph here , your friendly neighborhood cheapskate. A Charlestown bar is trying to incentivize afternoon foot traffic with a "progressive happy hour." The intrigue: The specials at Sullivan's Public House can't include alcohol because of the state's liquor restrictions, but it can subsidize food during lulls. State of plate: The bar offers a free appetizer with a drink, but only between 4-4:15pm Monday through Thursday. There's a 75% discount on an appetizer from 4:15-4:30pm, then a 50% discount from 4:30-5pm. Between 5 and 6pm, apps are 25% off if you buy a drink. What I got: A small plate of bourbon glazed ribs and some pigs in a blanket in the last hour, alongside a couple of $15 espresso martinis. With the discount, they cost $12 and $10.50, respectively. Be smart: If you're trying to save money, don't get suckered into buying drinks you didn't want for some cheap eats. I was planning on meeting a friend over drinks anyway, so the happy hour felt worth it.
whatnow.com
Haley House Bakery Café Plans January 2027 Return to Roxbury
A beloved Roxbury café is preparing for a comeback, with a new home, refreshed menu, and familiar mission. The Boston Business Journal reports that Haley House Bakery Café (HHBC) is planning to reopen in a new 2,000-square-foot space at 2147 Washington Street in Nubian Square, just a short distance from its former home on Dade Street. After suspending café operations several years ago, the nonprofit is working toward a January 2027 reopening, a representative for the organization confirmed with What Now Boston.
nshoremag.com
Hawksmoor Brings Its Famous Sunday Roast to Boston’s Fort Point
Sunday dinner just got a British upgrade. Hawksmoor, the acclaimed London steakhouse known for its great steaks and legendary Sunday roast, has opened its doors in Boston’s Fort Point neighborhood, bringing one of Britain’s most cherished dining traditions to New England. Located at 15 Necco Street overlooking the...
unearththevoyage.com
This No-Frills Essex, Massachusetts Clam Shack Fries Whole Bellies Right Beside the Salt Marsh
There’s a trophy on display for the best fried clams, and it sits inside a modest little shack beside a salt marsh. I love that the prize lives somewhere this humble. The clams are whole bellies, fried with a light coating that lets their sweetness come through. Out back, picnic tables face winding tidal creeks and tall marsh grass.