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Nadeau, MI · Food & Drink

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8 Wisconsin Butcher Shops That Make Quality Meat Easier On Your Budget

One Wisconsin meat counter sits right on a university campus, and the cuts come from a meat science program where students help with the work. I love that detail. Your steak might have a little homework behind it. That shop opened in 2020, and it runs on weekday hours only....

Wisconsin · 2d

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12 Wisconsin Meat Markets That Deserve More Attention From Local Food Lovers

One small-town butcher shop on this list has been filling its meat case since 1952. Another one makes Swiss-style sausages, which tells you plenty about who settled that corner of the map. I love that kind of detail. Wisconsin gets endless credit for cheese, but its meat counters carry just...

Mauston, WI · 6d

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The Humble Wisconsin Restaurant With All-You-Can-Eat Buffet That’s Worth Every Mile Driven

Some restaurants make you feel like you need a reservation, a dress code, and a working knowledge of French culinary terms just to get through the door. Min Du Buffet in Appleton, Wisconsin, is not one of those restaurants, and that’s exactly why people keep coming back. This is...

Appleton, WI · 10d

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This Wisconsin Restaurant Has A Buffet So Legendary That Locals Guard It Like A Secret Treasure

Some secrets are meant to be shared, and the buffet at Colonial House Supper Club in Kaukauna is exactly that kind of secret. Except the locals have been trying to keep this one all to themselves for years, and honestly, you can’t really blame them. There’s something almost sacred...

Kaukauna, WI · 2d

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People Drive Out Of Their Way For The Fresh Meat At This Wisconsin Butcher Shop

A butcher shop that calls itself the maker of a famous five-foot summer sausage deserves your full attention. Five feet. That is taller than plenty of sixth graders. The sausage is only the opening act. This old-fashioned shop also stocks thirteen kinds of bacon and twelve flavors of snack sticks.

Wisconsin · 2d

fastfoodclub.com

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Seven Wisconsin Diners Still Serve A Hearty Breakfast

Some mornings call for a real breakfast, the kind with eggs, hash browns, pancakes, and a coffee cup that keeps getting filled. Wisconsin still has plenty of diners that do this well, from Green Bay to La Crosse and from Milwaukee to Stevens Point. The seven spots on this list...

Wisconsin · 3d

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12 Wisconsin Burger Joints Where The Classics Are Still Worth Ordering

One tiny stand on this list has cooked hamburgers in shallow water with onions for more than a century. It doesn’t offer cheese. It doesn’t even have a restroom, and people still line up. I love that kind of stubbornness. Another spot on this list grills its patties...

Wisconsin · 4d

WFRV Local 5

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The Bakery Bar prepares for expansion into historic Kewaunee site

KEWAUNEE, Wis. (WFRV) – A popular downtown staple is preparing for its next chapter as owners Sam and Kayla Dowd announced that The Bakery Bar is expanding into a larger, storied location in Kewaunee. The business will relocate to 301 Ellis Street—a main intersection and historic site in the community previously occupied by Anchor Down […]

Kewaunee, WI · 2d

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These Crab Cakes Are Giving Wisconsin Seafood Lovers A Reason To Return

Crab cakes sit on the same appetizer list as homemade sauerkraut balls and a Bavarian Scotch egg. That lineup alone tells you this kitchen enjoys a little friendly chaos. The building dates back to 1948, and one family kept the lights on starting in 1967. I love it when a place carries that much history without acting stuffy about it.

Appleton, WI · 23h

mindfullyamerican.com

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6 Things That Happen at a Wisconsin Cheese Plant Before Sunrise

On Nov. 4, the sun rises over Fremont at 6:37 a.m. At Union Star’s cheese plant, the milk’s been in the pasteurizer since around 4. Here’s what happens at a Wisconsin cheese plant before sunrise. 1. Cheesemakers Clocking In. A cheese plant’s workday can start hours before...

Wisconsin · 2d

realbalanced

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7 St. Martin's Day Dishes German and Dutch Families Cooked in the Midwest

I use AI to help draft these articles. Every recipe and every fact in them is checked before publishing. November 11 was St. Martin's Day, Martinmas on the old calendars, and in parts of the German-speaking world, the Rhineland above all, it meant a lantern walk at dusk. Children carried paper lanterns with a candle inside, sang the Martin songs, and often followed a rider in a red cloak playing the saint who cut his own coat in half for a freezing beggar. German immigrants to Wisconsin, Ohio and Michigan brought the day's food with them, and German clubs and schools in the Midwest still hold lantern walks today. The harvest was in, the first hard frost had come and gone, and the supper waiting at home afterward was the last big feast before Advent.

Little Chute, WI · 3d

Door County Pulse

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Target Remodel Expands West-Side Grocery Options

Target’s west-side Sturgeon Bay store completed a six-month interior renovation this fall that expanded its grocery offerings. The 63,444-square-foot store did not expand its footprint during the remodeling, which began in March and wrapped up in mid-September. Store director Ben Hubing said Target has been investing $5 billion nationally in its brick-and-mortar stores.

Sturgeon Bay, WI · 1d

seehafernews.com

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WOMT 100 Hosting Taproom Takeover To Start Wrapping Year-Long Anniversary

Seehafer Broadcasting will take over PetSkull Brewing Company for a special weekend. WOMT 100 will host its own Taproom Takeover, beginning Friday (November 6th) at 6:00 p.m. Seehafer Broadcasting Vice President Terry Stevenson says something special should be done not only to end the year, but to recognize the weekend WOMT first went on the air in 1926.

Manitowoc County, WI · 2d

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Shoppers Drive an Hour to This Wisconsin Discount Grocery Where Name-Brand Staples Cost Under a Dollar

A grocery run that ends with three packed bags and change left over sounds like a coupon fantasy. In rural Wisconsin, it happens every week at a quiet country store where soup costs less than a candy bar did years ago. Families gladly drive an hour for name-brand pantry staples...

Bonduel, WI · 13d

thebusinessnews.com

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Seroogy’s Chocolates launches limited-edition Advent Calendar

DE PERE – This holiday season, Seroogy’s Chocolates is inviting chocolate lovers to count down to Christmas with its new, limited-edition Advent Calendar, offering customers a nostalgic holiday experience inspired by Seroogy’s nearly 130-year history in De Pere. Only 1,000 advent calendars will be produced as part...

De Pere, WI · 5d

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The No-Frills Bakery In Wisconsin That Serves The Most Legendary Donuts You Will Ever Taste

Nobody put up a neon sign visible from the highway, nobody hired a publicist, and nobody needed to, because Simple Simon Bakery in Appleton, Wisconsin has been earning its reputation one donut at a time. Word travels fast when something is this good. Let’s start with the outside, because the...

Appleton, WI · 5d

WFRV Local 5

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Piggly Wiggly in Peshtigo announces official opening date

PESHTIGO, Wis. (WFRV) – A grocery store is opening a new location next week in northern Wisconsin, as it announced its grand opening date. Mursau’s Piggly Wiggly posted on its Facebook page that it will officially be open for business on November 4 at 7 a.m. They wanted to thank everyone for the support during […]

Peshtigo, WI · 6d

WFRV Local 5

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Local food truck to expand, purchases neighborhood pub in Appleton

APPLETON, Wis. (WFRV) – A familiar neighborhood establishment on Appleton’s east side is getting a new name and concept following a recent change in ownership. 4 Schmidts and Giggles BBQ announced on Facebook that they have officially purchased ‘The Wishing Well,’ pub located on Newberry Street in Appleton. The property will undergo remodeling before reopening […]

Appleton, WI · 15d

fastfoodclub.com

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Before Ice Fishing Season Starts, Stock Up On Smoked Fish At These 6 Wisconsin Fish Markets

Ice fishing season in Wisconsin means long, cold hours on the lake, and a good snack can make those hours a lot better. Smoked fish is a classic choice because it travels well, needs no cooking, and pairs easily with crackers and cheese in the shanty. From the tip of...

Wisconsin · 8d

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