Livonia

Livonia, LA · Food & Drink
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Taste The Brisket And Pork Belly Burnt Ends That Draw Lines Outside This Luling, Louisiana Smokehouse
Some barbecue joints hope for a crowd. This one in Luling, Louisiana, gets a line before the doors even unlock. The smokehouse sells its full barbecue spread only a few hours a week, and people still show up from Texas, Seattle, and the Chicago area to wait their turn. The two names on everyone’s lips are prime brisket and pork belly burnt ends, and both have a habit of selling out before closing time.
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LSU Reveille
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Cajun Kitchen Seafood & Poboys
From Tragedy to Triumph: A Culinary Haven Born in Boutte After Katrina
In the aftermath of Hurricane Katrina, as New Orleans grappled with devastation, Viet Nguyen and his family faced their own formidable challenges. The storm had ruthlessly swept away their lives, leaving them with a void that extended beyond material loss.
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Ribbon Cutting | Firehouse Subs Walker on Dec 14, 2026
Join the Livingston Parish Chamber of Commerce as we celebrate the opening of Firehouse Subs in Walker with an official ribbon cutting. Firehouse Subs was founded by firefighters and is known for hot, hearty subs and a strong commitment to public safety. Through the Firehouse Subs Public Safety Foundation, the brand helps fund lifesaving equipment and training for first responders, including here in Louisiana.