Jerome
Jerome, MI · Food & Drink
Michigan Daily
Best Spot to Take Your Parents: Mani Osteria
Bringing your parents to dinner? Mani Osteria has you covered. Standing proudly on East Liberty Street, Mani Osteria boasts authentic Italian cuisine that your parents are bound to love as much as they love you. Praised for its quality service and rustic yet elegant vibe, this spot is sure to charm them with a dinner they’ll never forget.
takingthekids.com
Michigan’s Top 8 Mexican Restaurants Stand Out For Their Flavorful Dishes and Authentic Favorites
One Michigan restaurant on this list serves goat cheese churros, and another celebrates birthdays with fried ice cream. I love that kind of surprise on a dessert menu. The savory side gets just as interesting. You’ll find quesabirria tacos in the Upper Peninsula and menudo in Lansing. One kitchen...
familyvacationsus.com
Since 1953, This Ann Arbor Michigan Burger Restaurant Has Been Worth The Road Trip For Its Classic Burgers
Hand-dipped onion rings in a unique house batter share the table with a fresh seven-ounce burger cooked to order. That pairing alone could justify a drive across Michigan. Every burger comes on an onion roll with fries and your choice of three accompaniments. Plant-based diners can opt for an Impossible patty on a multigrain bun, so nobody has to sit this one out.
unearththevoyage.com
This Small Michigan Buffet Has Sushi, Hibachi, and a Loyal Following
People are making the trip to Owosso for a Chinese buffet that offers more than the usual trays of fried rice and chicken. Jade Buffet has a sushi bar, a cook-to-order grill, and a lineup of Chinese favorites that keeps regulars coming back. The restaurant sits in an unassuming building...
unearththevoyage.com
This 70,000-Square-Foot Michigan Market Has Pizza, Gelato, and a Greenhouse
Most grocery stores don’t have their own pizzeria, gelato counter, and greenhouse. Horrocks Farm Market in Lansing has all three, along with roughly 70,000 square feet of fresh produce, specialty foods, flowers, and unexpected finds. What started as a roadside fruit stand has grown into a massive family-owned market...
WLNS
Foodie Friday – Piazzano’s
This week’s Foodie Friday highlight is Piazzano’s in Lansing! Join Erin Brains of the Lansing Foodies as she talks with Eric Lowery, the Chef at Piazzano’s, about their special event for owner Paul Brown’s 50th birthday: Pickle Fest! They’ll have a menu full of different dishes featuring pickles, from pasta to pizza to chocolate covered pickles! The event is tomorrow, October 17th, and is a ticketed event, and more info is available on their Facebook page!
Michigan Daily
Stubborn Brother Pizza Bar uses ‘New York water’ to make classic pizza downtown
Located at 405 S. Main St. in downtown is Ann Arbor’s newest pizza establishment: Stubborn Brother Pizza Bar. The restaurant offers a wide selection of pizzas, but with a unique twist: New York City water filters. New York City’s pizza and bagels are widely regarded as the best in...
fastfoodclub.com
You’ll Find The Biggest Steaks In Lansing At This Dim, Old-School Supper Spot
Some steak dinners are just dinner. Others become the meal people talk about for years and plan a birthday around. Just east of Lansing, along a busy stretch of road, sits a supper spot that has been quietly earning that second kind of status. Diners call it their new steak spot after a single visit, and some say a strip steak there ranked among the best meals of their lives.
annarborobserver.com
York Food and Drink: A Special “Third Place” in Ann Arbor
York Food and Drink is a coffee shop down the street from where we live in Ann Arbor. From the outside, the building looks ordinary and, except for the continuous flow of people entering and leaving, there is little indication that it is special. However, it is truly a “third place,” which is neither “home” nor “workplace,” neither “public” nor “private,” but both and more. It is a center to which people come and go as they please, meet others, and build community.