Jefferson
Jefferson, OH · Food & Drink
mahoningmatters.com
everafterinthewoods.com
12 Akron, Ohio Pizza Spots That Are Surprisingly Affordable And Good
I love a good pizza night, but choosing where to order in Akron can be surprisingly difficult. There are so many neighborhood pizzerias around the city that sticking to the same familiar place almost feels like missing out. I’ve always been curious about the smaller shops, especially those that have...
Record-Courier
mahoningmatters.com
myfamilytravels.com
akronlife.com
Warm Memories: Russo’s Restaurant
Lucca Russo shakes a pan with Russo’s Restaurant’s Louisiana Sicilian Pastalaya sauce in it before adding in fettucine and topping the dish with seasoned chicken and garnishes. Simultaneously, he spoons cucumber pico de gallo and Tabasco on chilled oysters. Having taken over the kitchen from his dad, Dave Russo, four years ago, the 25-year-old is in his element.
clevelandmagazine.com
clevelandmagazine.com
signalcleveland.org
Which frozen-food brand began in Cleveland’s Arcade? Take the news quiz
So many of you nailed last week’s question about a famous food brand with Cleveland restaurant roots that we’re heading to the frozen-food aisle for another round. Before you start stocking up for Thanksgiving, can you name the brand that began as a milk counter in Cleveland’s Arcade?
takemetotn.com
mahoningmatters.com
Bombay Curry and Grill celebrates 15th anniversary with lunch buffet in Niles
A Niles restaurant serving Indian food is celebrating 15 years of business. Kayla Adams is the manager at Bombay Curry and Grill in Niles, but her daily duties often include answering the phone and waiting on tables. “I love that I get to meet people from all over who are...
Fox 19
travelmag.com
metromonthly.net
familydestinationsguide.com
takemetotn.com
familydestinationsguide.com
Wake Up And Drive To This Ohio Diner Where Breakfast Is Basically A Local Legend
Some mornings, a bowl of cereal just isn’t going to cut it, and that’s exactly why Doug’s Classic ’57 Diner in Alliance, Ohio exists. This place isn’t just a spot to grab eggs and coffee. It’s a full-on experience that makes you feel like you’ve...
allamericanatlas.com
5 Best Restaurants in Canton, Ohio You Need to Try Before Everyone Else Finds Them
Canton, Ohio — a city where the echoes of industry mingle with the laughter of families on porch swings, where the spires of old churches rise above brick streets, and where every block hums with the stories of those who built, dreamed, and stayed. Here, the city’s heart beats in the rhythm of Friday night football, the sizzle of sausage at the Italian Fest, and the hush of snow falling on the Hall of Fame. Canton is a crossroads — of old-timers and newcomers, of artists and laborers, of families who’ve called it home for generations and those just arriving, hungry for possibility.
Akron Beacon Journal
San Marino Italian Restaurant is an Old World feast | Local Flavor
Our advice? Bring an appetite. The portions are huge at San Marino Italian Restaurant . If you can make it through an entire plate of food in one sitting, you are remarkable. We didn’t even come close. My wife, Susie, and I had a feast on our first visit to the restaurant at 3071 Albrecht Ave. in Springfield Township on the outskirts of Ellet in Akron. Brothers Bill and Perry Thompson are the chefs and owners of the restaurant, which opened in 2024 at the former Eldorado’s Pizza & Sports Bar. If the architecture looks familiar, the building began in the 1960s as a Lawson’s convenience store and later served as a Dairy Mart. The chefs use Northern Italian recipes passed down for five generations in the DeNisi and Marinucci families. That includes their mother’s meatballs and their grandmother’s Italian wedding soup. Their uncle Perry “Butch” DeNisi owned Perry’s Pizza in Los Angeles, which had more than 30 locations in California and Hawaii. The restaurant appeared in the 1982 movie “Fast Times at Ridgemont High.” The brothers pride themselves on authentic cuisine carefully prepared with fresh ingredients and scratch-made sauces and dressings. The YouTube series “America’s Best Restaurants” paid a