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8 Tiny Washington Seafood Shacks Where Locals Line Up For Legendary Clam Chowder

Want to find legendary clam chowder at tiny seafood shacks in Washington?. These 8 beloved spots serve up fresh catches and unforgettable bowls locals keep coming back for!. 1. The Shrimp Shack (Anacortes) There’s a certain kind of magic that happens when a simple red and gray building becomes the...

Anacortes, WA · 5d
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This Tiny Washington Truck Has Single-Handedly Changed The Local Food Scene

Somewhere in Olympia, Washington, a food truck is quietly making people question every meal they’ve ever eaten before. Arepa Latin Street Food isn’t just serving lunch. It’s rewriting what street food can be in the Pacific Northwest. You know that feeling when you bite into something and...

Olympia, WA · 12d
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The Burgers At This Little Washington Cafe Are So Enormous, You Can Barely Take A Bite

Somewhere between Belfair and the Hood Canal waterfront, there’s a small white building with a red sign that has been quietly ruining people’s ability to enjoy ordinary burgers ever since they first visited. That place is Big Bubba’s Burgers in Allyn, Washington, and if you haven’t been there...

Allyn, WA · 1d
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Washington is for Adventure

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Lake Quinault’s 3.9-mile rain forest loop is a snow-free winter hike, and November rain is the point

A 3.9-mile loop near Lake Quinault stays snow-free through winter, and the wet season is when the rain forest looks its best. Here's how to walk it. The post Lake Quinault’s 3.9-mile rain forest loop is a snow-free winter hike, and November rain is the point appeared first on Washington is for Adventure .

Quinault, WA · 1d

travelmag.com

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10 Washington Bakeries Baking Fresh Bread, Flaky Pastries And Cinnamon Rolls Every Morning

One Washington bakery unlocks its doors at 5:30 a.m., and its cinnamon rolls make beating the sunrise feel completely reasonable. That’s a state that takes breakfast very seriously. A mountain-town bakery works out of a dedicated gluten-free kitchen. Then there’s a spot selling sourdough cinnamon rolls big enough to...

Washington · 2d

indiangaming.com

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Little Creek Casino Resort Names Krystle Scott Chief Financial Officer

SHELTON, WA – Little Creek Casino Resort has named Krystle Scott as Chief Financial Officer, welcoming back its former controller with nearly two decades of financial management experience across casino gaming and the public sector. Scott most recently served as Chief Financial Officer at Louisiana Downs. Previously, she served...

Shelton, WA · 1d

everafterinthewoods.com

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The Crackly Fried Chicken Oprah Had Flown Across The Country Comes From A Tiny Washington Takeout Counter

Oprah Winfrey once had fried chicken from a modest Washington takeout counter flown across the country. Yes, the same Oprah. The chicken traveled farther than most of us do on vacation. The skin is the real headliner here. It comes out crackly enough to make noise when you bite in.

Seattle, WA · 6d

Yahoo!

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The Seattle Restaurant Anthony Bourdain Called 'A Holy Place'

Anthony Bourdain spent many years of his life highlighting underrated restaurants across the globe, but some of his favorites were closer to home in the United States. While his frequent visits to restaurants up and down the East Coast led Bourdain to discover that the best cheesesteak isn't from Philly, his visits to the Pacific Northwest caused him to find a restaurant that he considers to be a one-of-a-kind sandwich shop in the heart of Seattle: Salumi.

Seattle, WA · 7d

unearththevoyage.com

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Washington Has 6 Butcher Shops Where the Meat Beats the Grocery Store and Costs Less

One butcher shop on this list never locks its doors. It runs 24 hours a day, seven days a week, so a midnight steak craving actually has somewhere to go. That detail hooked me fast. Then I learned another shop sells exotic game next to its jerky, and a third keeps homemade salsa beside the premium cuts.

Washington · 1d

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You’ll Need Two Days To Finish The Enormous Sandwich At This Jewish Deli In Washington

Seattle has a secret, and it’s stacked about six inches high between two slices of rye bread at Dingfelder’s Delicatessen. If you’ve ever stood in front of a deli counter and felt your heart do a little happy dance, then Dingfelder’s is about to become your new favorite place in the entire Pacific Northwest.

Seattle, WA · 5d

familyvacationsus.com

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This Washington Restaurant Has Fed The Same Hometown Families For Generations And Still Packs The House

One pot of chili has been feeding the same neighborhood since 1922. Even the secret recipe is famously guarded, with one person said to know all of it. That kind of loyalty is rare in Washington, or anywhere. The menu still hangs on an old-school board with plastic letters. You...

Seattle, WA · 1d

Chronicle

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Sound Transit launches new pet policy for light rail, Sounder trains

Pets are now allowed on Sound Transit rides, including the agency's light rail and Sounder trains, during a new pet policy pilot program. During the pilot, which will last through spring, riders will be able to bring their dogs on a short leash — if they are well behaved — or in a carrier, the transportation agency said. Cats and other small pets must be in secure carriers.

Seattle, WA · 3d

everafterinthewoods.com

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These 10 Washington Greek Spots Pile Gyros So High You’ll Need Both Hands

One Snohomish gyro spot packs in so much meat that some diners can’t finish the thing. That’s the kind of problem I’d happily volunteer to solve. Across Washington, a handful of Greek counters seem to treat pita bread as a mild suggestion. Lamb and beef come shaved straight off the spit.

Washington · 3d

everafterinthewoods.com

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Wondering Where Washington Still Serves Real Pastrami? Check These 9 Delis

Real pastrami takes days to make. The brisket gets brined, rubbed with pepper and spice, smoked, and then steamed until it turns tender. That slow process is exactly why great pastrami feels rare. Plenty of sandwiches use it, but far fewer kitchens still treat it like a craft. In Washington,...

Washington · 1d

familyvacationsus.com

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Volunteers At This Old Washington Polish Hall Still Hand-Roll Pierogi Every Friday Night

Pickle soup, meat-filled potato dumplings, and plates of homemade pierogi appear just one night a week at an old hall in Washington. The doors open at 5 PM on Friday. The cooking is homemade and proudly traditional. Cabbage rolls, kielbasa, hunter’s stew, sauerkraut, and beets can all share one sampler plate.

Seattle, WA · 1d

everafterinthewoods.com

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This Washington Hawaiian Spot Piles Kalua Pork And Mac Salad On Plate Lunches Big Enough To Share

Kalua pork that pulls apart with a fork. Loco moco with gravy and egg yolk running through the rice. A family-run bakery right next door selling guava cake. That combo alone sounds like a vacation, but it sits in a small retail strip in an industrial corner of Washington. The plates come with rice and mac salad, the way they do back on the islands.

Seattle, WA · 6d

Medusa's Mark Tattoo

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From Sharpie to Skin: Chloe Tyler's Artistry Transforms Monroe's Tattoo Scene

In downtown Monroe, Chloe Tyler has carved out a unique space where art and community come together to create something truly special. Since opening Medusa's Mark Tattoo in April 2024, Chloe has brought a distinctive blend of creativity and warmth to the local tattoo scene. But this isn't just a story about a shop; it's about a journey fueled by passion and a deep connection to the community.

Monroe, WA · 1d

southsoundmag.com

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13 Northwest Dining Options for Thanksgiving

Wanting to avoid the hassle of at-home cooking on Thanksgiving and make the most of either takeout or dine-in options? Here are 10 choices in the area — a handful here in the South Sound and a few others elsewhere — worth considering. Woven Seafood & Chophouse. Skip...

Woodinville, WA · 3d

everafterinthewoods.com

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Pasta Gets Made Fresh Every Day At These 10 Old-School Italian Kitchens In Washington

Thin egg noodles get cut by hand at one Seattle restaurant, right where diners can watch. In Olympia, another kitchen has a pasta table you can spot from your seat. I love that. Nothing builds an appetite faster than seeing dinner start as flour and eggs. Those open views say...

Seattle, WA · 2d

plainmagazine.com

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The Burrows Is a Mid-Century Gem Hidden in a Seattle Ravine

In Seattle’s Matthews Beach neighborhood, chadbourne + doss architects has renovated The Burrows, a 1960s house that once held a family on the upper level and a psychiatry practice on the lower floor. Set on a steep slope above a forested ravine, it’s one of about 30 mid-century homes that its original architect and designer, John Burrows and Anna Williams, respectively, built on Seattle lots most people thought were too steep to use.

Seattle, WA · 2d