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Hayfork, CA · Lifestyle
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Redding Record Searchlight
Mexican street food eatery opens in Redding with loaded Takis, elote
Redding couple Anarea Ramos and Gabriel Resendiz started off thinking they'd sell lemonade — the fresh-squeezed kind their children adored — from a small pop-up that would travel to events or temporarily set up at food truck parks, an idea honed from watching online videos of other businesses that had followed that path. Then the idea "just grew," said Ramos. In March, Ramos and Resendiz opened La Casita de Limon in Redding. The tiny drive-thru and walk-up only eatery with a small seating area out front offers fresh-squeezed lemonade and much more. Mexican street food snacks, sweet desserts and fresh-squeezed juices are among the eatery's specialties, including fresh lemonade studded with mango chunks and fresh strawberries. Other choices include shaved ice; scoops of mango or bubblegum-flavored ice cream; and fresas con crema, fresh-cut fruit in a cup that's topped with sweetened, homemade whipped cream and sprinkles. "We always make the snacks at home and then it got to the point where we want to share snacks with everybody," said Resendiz. The small establishment located in between a dry cleaners and car wash on a busy stretch of Churn Creek Road is getting a lot of attention since it opened on
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Steaks Come Out Big At This Redding Grill Locals Swear By
Some Redding restaurants chase trends, but one downtown dining room has been doing the same job since 1938, with the same menu and the same address. If you came hoping for a breakfast stack, you will need to set your alarm differently, because this place opens its doors at 4 PM and spends the evening serving steaks that people drive hours to eat.
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Gary Sinise brings new memoir to Redding's Cascade Theatre
Actor Gary Sinise, known for his role as Lieutenant Dan in "Forrest Gump," visited Redding's Cascade Theatre to discuss his new memoir, "Graceful Warrior," which chronicles his family's journey through multiple cancer diagnoses, including the rare cancer that claimed the life of his son, Mac. The book offers an intimate look at how Sinise and his family supported one another through some of life's most difficult moments.
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Redding Record Searchlight
Redding Costco center adding steakhouse. 2nd El Pollo Loco? | The Buzz
Arguably the busiest shopping center in Redding, River Crossing Marketplace, home to Costco, is going to be getting a lot busier. Texas Roadhouse, a steakhouse with locations across California, is coming to the shopping center. Ken Miller, of Northstate Commercial Partners, said the company has signed a ground lease for the vacant lot between Chick-fil-A and the Costco gas station on the east side of the shopping center. “The tenant is going to build it (the restaurant),” Miller said. He did not have a construction timeline or the expected opening date. Miller said the Texas Roadhouse in Redding will be about 8,000 square feet and it will be a sit-down restaurant. Texas Roadhouse only serves dinner on weekdays and is open for lunch on weekends, according to its website. Each restaurant has a butcher and baker. “The butchers, or Meat Cutters, hand-cut each and every steak we serve. Our Meat Cutters work in 34-degree coolers and cut an average of $1 million of meat a year per store,” Texas Roadhouse’s media fact sheet says . The baker makes the restaurant’s yeast rolls from scratch every day. The rolls are served with cinnamon butter. The publicly traded company (TXRH) was established
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Mount Shasta’s “Top Hat” Cloud Makes the 2026 Weather Photographer of the Year Shortlist
Anyone who has spent time in the shadow of Mount Shasta knows the mountain likes to put on a hat now and then, and this fall one of those hats is getting worldwide attention. “Mount Shasta Top Hat at Sunset,” a photo by Lisa K. Kuhn, made the shortlist for the 2026 Weather Photographer of the Year competition, an annual contest run by the Royal Meteorological Society that drew more than 5,500 entries this year. The image shows a smooth, stacked lenticular cloud glowing in the evening light above the 14,000-foot volcano, the saucer and pancake-stack shapes behind plenty of UFO talk over the years.
Redding Record Searchlight
Young Redding chef prepares authentic BBQ at new family-run eatery
On one upcoming fall weekday, passersby on Placer Street in downtown Redding might catch the aroma of fresh barbecue and spot Angel Serna commanding the grill out on the sidewalk, whipping up fresh items he says are unique. The family-run Black Sheep Cafe opened on Oct. 17 inside Sizzle's Kitchen, a dedicated commercial cooking and dining space that has served as a meal preparation and launchpad site for up-and-coming foodie entrepreneurs for the past several years. Serna said the Black Sheep Cafe offers American food favorites including barbecue and, in a nod to his family's heritage, also specializes in Mexican cuisine. The barbecue attracted a good number of people on opening day, said Serna, who owns the business with his father, Joseph. "They saw the barbecue grill up, they smelled it, and they asked, 'are you guys open?' And we told them, 'Yeah, today's the grand opening' and we were attracting people all day," Serna said. The grilling style, using a Santa Maria grill and a combination of white and red oak wood, contributes to the meat's unique taste, he said. "Traditional grills have a grate that's fixed in place and you load wood or coals into the bottom. A
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Great Shasta Rail Trail With Your Dog: McCloud to Burney Guide
Great Shasta Rail Trail With Your Dog: McCloud to Burney Guide. The Great Shasta Rail Trail follows the old McCloud Railway grade through the forest between McCloud and Burney, and it opens a long stretch of the Shasta Cascade to you and your dog. The Great Shasta Rail Trail Association plans an 80-mile trail between the two towns and reports 65 miles open for non-motorized use: biking, running, walking, snowshoeing, Nordic skiing and horseback riding. The Discover Siskiyou tourism site says dogs are welcome on the trail.