Grenada
Grenada, CA · Food & Drink
myfamilytravels.com
This Oregon Town Serves Shakespeare And The Best Basque Lamb You’ll Ever Eat, All On The Same Block
You watch Hamlet wrestle with his fate on a small stage, leaning forward in your seat as the final act unfolds. Then you walk twenty feet and order lamb chops cooked over a wood fire, served with a red wine sauce that makes you forget every heavy moment you just witnessed.
familydestinationsguide.com
The Beloved Oregon Diner With A Breakfast That Will Blow Your Mind
When a diner has been feeding locals the same excellent breakfast for years and those locals still get excited about it, you know something extraordinary is happening. Diner 62 in Central Point, Oregon has mastered the art of the breakfast that makes you want to high-five strangers and write thank-you notes to chickens for laying eggs.
grantspasstribune.com
Rogue River’s River Station Delivers Big Flavor and Small-Town Charm
Finding a memorable lunch spot in Southern Oregon is rarely difficult, but every so often a local restaurant leaves an impression that extends well beyond the meal itself. That was exactly the case during a recent stop at River Station in Rogue River, a restaurant that has quietly built a reputation among locals as one of the community’s dependable destinations for good food and friendly service.
grantspasstribune.com
A Downtown Grants Pass Bakery That Deserves a Spot on Your Breakfast List
One of my favorite things about exploring Southern Oregon is stumbling across local businesses that remind you why small-town dining is worth celebrating. This time, breakfast brought me to Heavenly Sweets Bakery at 200 SW 4th Street in downtown Grants Pass, and after one visit, it’s easy to understand why this place has built such a loyal following.
KOBI-TV NBC5
Brews, Bluegrass & BBQ event on Saturday
MEDFORD, Ore. – A Southern Oregon nonprofit is combining great food, live music, and community support at a special fundraiser this weekend. The Rogue Valley Food System Network’s annual Brews, Bluegrass & BBQ returns to RoxyAnn Winery in Medford on Saturday from 2 to 8 p.m. The family-friendly event features six hours of live bluegrass music, local craft beer, cider, and wine, food trucks, artisan vendors, and activities for kids. This year’s lineup includes four bluegrass bands, along with the popular “Dance Your Grass Off” contest.
grantspasstribune.com
Fresh Flavors and Homemade Comfort Make Artisan Bakery Cafe a Medford Lunch Favorite
While spending an afternoon in Medford, I found myself craving a good sandwich and decided to stop by Artisan Bakery Cafe for lunch. From the moment I walked through the door, the bakery stood out with its warm, welcoming atmosphere, fresh-baked aromas, and impressive selection of handcrafted food offerings. It felt like the kind of place locals return to regularly, which made me eager to see what all the buzz was about.
roguevalleymagazine.com
Wild River Pizza of Medford- Handcrafted Food & Ale! See you soon!
As you drive up, the wonderful aroma of delicious food greets you, before you even open the front door of the restaurant. There is ample parking, even for large groups. “Old World cooking” means they create authentic made-from-scratch meals, using many local ingredients. Bread and pizza dough, for example, are made fresh daily, among other delectable items on the extensive menu.
franchising.com
The Human Bean Celebrates America's 250th Birthday with Epic Summer Drink Lineup
June 04, 2026 // Franchising.com // Medford, OR — The Human Bean is rolling out three brand-new drinks to celebrate the USA's 250th birthday. The star of the show? A first-ever collaboration with OLIPOP®, the brand that created the functional soda category, on the new All American Cherry Citrus Soda — a gut-healthy sparkler that’s showing up just in time for the sunny, bustling days of summer ahead.
KOBI-TV NBC5
Joey’s Hot Sauce honored at the Screaming Mimi Awards in New York City
JACKSON COUNTY, OR – Joey’s Hot Sauce, a company based out of Talent, Oregon, was recently honored with an award at the NYC Hot Sauce Expo. The company won first place at the Screaming Mimi Awards, one of the most prestigious and sought-after awards in the hot sauce industry.
youroregonnews.com
Savor Southern Oregon returns with more Rogue Valley wine, bites
Savor Southern Oregon, a two-day festival celebrating the Rogue Valley’s dynamic wine community, returns with more to sip, savor and discover. The event brings together wineries, winemakers and wine enthusiasts for a weekend of tastings, curated experiences, and a regional wine competition that highlights the quality and creativity of Southern Oregon wines.
kobi5.com
Travel Medford presents second annual Savor Southern Oregon wine event
JACKSONVILLE, Ore. — After a successful inaugural event, Travel Medford is bringing the Savor Southern Oregon wine event back for its second year. Carole Skeeters-Stevens joined Maximus Osburn on Sunrise this morning to tell us all about it. The two-day wine tasting event at Bigham Knoll in Jacksonville will...
KOBI-TV NBC5
Catalyst Pizza Co. expanding to Medford
MEDFORD, Ore. – A popular Grants Pass pizza spot is expanding into Medford. Catalyst Pizza Co. announced plans to open a second location in downtown Medford, taking over the former Bohemian Club building on West Main Street. The family-owned pizzeria has built a strong following in Grants Pass for...
grantspasstribune.com
Smoke, Flavor, and Friendly Competition Fill the Air at Myrtle Creek’s Fly In Pig BBQ Showdown
The smell of slow-smoked meat drifted through Myrtle Creek long before the crowds even reached the entrance gates. Smoke rolled from towering barbecue pits while music, laughter, and the sound of sizzling grills turned the Fly In Pig BBQ Competition into one of the most flavorful gatherings Southern Oregon has seen this season.
grantspasstribune.com
Fresh Flavors and a Relaxed Dining Experience at Sunshine Natural Foods
One of the goals I have set for myself this year is highlighting more healthy dining options throughout Southern Oregon. Finding places that serve fresh, wholesome food without sacrificing flavor can sometimes be a challenge, which made a recent lunch stop at Sunshine Natural Foods a pleasant surprise. Located at...
grantspasstribune.com
Fresh Flavor Finds a Home at Rogue Valley Mall With the Arrival of Cocos Tacos
The food scene inside the Rogue Valley Mall just picked up a welcome new addition, and judging by the steady line of customers already gathering around the counter, word is spreading fast. Cocos Tacos has officially opened its doors, bringing vibrant Mexican flavors, generous portions, and a refreshing homemade touch that stands out from the usual fast-casual experience.
familydestinationsguide.com
You’ll Never Forget Your First Breakfast At This Old-Fashioned Oregon Cafe
There are certain experiences in life that stick with you forever, and your first breakfast at Morning Glory Cafe in Ashland, Oregon is definitely one of them. This delightful cafe serves up morning meals that are so memorable, so satisfying, and so downright delicious that you’ll find yourself planning your next visit before you’ve even finished your first.
kobi5.com
SAVOR Southern Oregon Ticket Giveaway
Mark your calendars for the upcoming SAVOR Southern Oregon Wine Event that brings together more than 50 wineries for a two-day experience on June 12–13, 2026, at the Bigham Knoll Campus in Jacksonville, Oregon. This event showcases wines grown and crafted exclusively in Southern Oregon. Guests can enjoy an inviting atmosphere filled with exceptional wines, passionate winemakers, and the unique flavors that make the Rogue Valley one of the Northwest’s standout wine regions.
grantspasstribune.com
Rolling Thunder BBQ Brings Big Flavor to Boatnik 2026
Boatnik 2026 has officially arrived in Grants Pass, and along with the roar of jet boats, carnival lights, and crowds gathering along the riverfront comes one of the most underrated traditions of the entire weekend — the food. Every year, local vendors bring some of the best flavors in Southern Oregon to the festival, turning Boatnik into far more than just an event. It becomes a full experience, and for many people, the food is just as important as the races themselves.