Graham

Graham, NC · Food & Drink
takemetotn.com
This North Carolina Amish Bulk Store Sends You Home With Way More Than You Came For
Plenty of people walk into a small country store planning to grab one thing. Most of them walk out with two bags and a new favorite errand. In the tiny Chatham County town of Moncure, just off US 1, a family-run shop has quietly turned quick stops into full pantry hauls. It stocks bulk baking staples, Amish-made goods, fresh pies, and a candy wall that can derail even the most disciplined shopping list.
familydestinationsguide.com
Raleigh News & Observer
Raleigh News & Observer
Raleigh News & Observer
familydestinationsguide.com
You’ll Feel Like You’ve Traveled Back In Time At These 10 Old-Fashioned North Carolina Diners
Looking for old-fashioned North Carolina diners that’ll make you feel like you’ve traveled back in time?. These 10 diners deliver classic eats and a genuine 1950s atmosphere that’s totally worth the trip!. 1. Snappy Lunch (Mount Airy) Snappy Lunch in Mount Airy is the kind of place...
familydestinationsguide.com
Raleigh News & Observer
FOX8 News
Hometown Smash serves up spectacular smashed burgers in the Triad
LEXINGTON, N.C. (WGHP) — Smashed burgers are all the rage right now, but one Piedmont Triad food truck is making waves in its own unique way. Based in Lexington, Hometown Smash is serving up all-fresh. never-frozen patties with unique and creative recipes, with monthly specials. Previous specials include a burger with North Carolina staples such […]
FOX8 News
fastfoodclub.com
Generations Of Families Have Grown Up Eating Pit-Cooked Barbecue At Barbecue Center In Lexington, North Carolina
Some towns are known for a festival, and some are known for a single dish. Lexington, North Carolina, has built its name on pit-cooked pork, and one modest spot on the north side of town has been feeding local families through grandparents, parents, and kids alike. People who grew up...
FOX8 News
everafterinthewoods.com
North Carolina Shoppers Are Looking Beyond Supermarkets For These Farm-Fresh Finds
Seventy-five acres. That’s how much room one farmers market needs to hold its farm sheds, restaurants, garden shop, and a busy wholesale side. It opens every day of the year, closing only on Christmas Day. Rain, heat, or a chilly January morning, the gates still swing open at 8 AM.