Constable
Constable, NY · Food & Drink
WCAX
Made in Vermont: An autumn staple produced by a globally known maple brand
BURLINGTON, Vt. (WCAX) - Fall has arrived and so has pumpkin spice season, so Runamok Maple is putting out a product to encapsulate the autumnal spirit. “It’s all those nice warming spices like ginger, clove, cinnamon, vanilla and nutmeg,” Runamok Maple co-founder Laura Sorkin said. Customers of Cambridge’s...
decorhint.com
Spice Up Your Week At This Vermont Indian Eatery Everyone’S Talking About
You can tell within about ninety seconds. Not from the menu or the decor. From the smell that reaches you before you have even sat down, the one that makes you stop mid-sentence. Vermont is not the first place anyone pictures for this. Snow, cheese, maple, flannel. Cardamom does not...
sevendaysvt.com
Tandem Closes After 11.5 Years on Bristol’s Main Street
A longtime shared commercial kitchen, business incubator and community gathering place has closed its doors at 26 Main Street in Bristol. Lauren Gammon of Nomadic Chef Catering and Jess Messer of Savouré joined forces to open Tandem in 2015, using the production space — marked only by a blue tandem bicycle hung above the door — for their already established businesses.
cardinalpointsonline.com
Saxby’s Cafe Holds Grand Opening
Saxby’s Experiential Learning Cafe, SUNY Plattsburgh’s newest food option, opened its doors September 9 with an opening ceremony that included campus community members President Alexander Enyedi, Vice President Karen McGrath and Student CEO Ashlee Morris. Saxby’s on SUNY Plattsburgh’s campus is the 30th location that the Philadelphia based...
sevendaysvt.com
The Grey Jay to Close in Burlington in Mid-October
The Grey Jay, the eastern Mediterranean-inflected breakfast, brunch and lunch restaurant from the team behind Burlington’s Honey Road, will close after service on October 12, according to executive chef and co-owner Cara Chigazola Tobin. She and general manager and co-owner Allison Gibson took a hard look at the Grey Jay’s numbers pending the renewal of their lease on 135 Pearl Street in Burlington. “As much as we love it, it just doesn’t quite work,” said Chigazola Tobin, 44.
fastfoodclub.com
Grab A Michigan Red At This Plattsburgh Drive-In That Has Fed Locals Since 1918
Some roadside spots refuse to change, and that stubbornness is exactly why people keep coming back after decades. There is a little stand in northern New York where car hops still clip trays onto rolled-down windows and a regional specialty called the Michigan has kept generations loyal. People drive up...
WCAX
FEMA to buy out Riverside Avenue restaurant property after land deemed unsafe
BURLINGTON, Vt. (WCAX) - It’s the end of an era for a Somali restaurant in Burlington after the land it sits on off of Riverside Avenue was deemed unsafe. Winding along the Winooski River, Burlington’s Riverside Avenue is home to businesses, housing, and even a few empty lots. In 2024, the slope off Riverside was deemed unstable by UVM researchers.
sevendaysvt.com
First Bite: The Harborvale in Burlington Could Make Waves
Hotel restaurants are usually what the kids call a “liminal space,” somewhere meant for passing through. There’s food all day, and time means nothing. At the Harborvale, which opened July 1 inside the renovated and rebranded hotel of the same name along Burlington’s Battery Street, food is served from 6 a.m. to 11 p.m. But there’s at least one distinct time: sunset.
gotodestinations.com
This LEGENDARY Morning Institution Has Been Winning Hearts Since 1925 in Burlington, VT
On Bank Street in downtown Burlington, Henry’s Diner has been serving breakfast from inside a genuine railroad dining car since June 1925. 🍳. This legendary morning institution survived a devastating 1969 fire, multiple ownership changes, and a full century of Vermont history while still turning out the same home-cooked comfort food that made it famous.
suncommunitynews.com
Downtown Saranac Lake now sweeter thanks to Sugar Shack
Sugar Shack is located at 14 Broadway in Saranac Lake. — SARANAC LAKE | Thanks to Katrina Glynn, downtown has now gotten a little sweeter. The local resident recently opened the Sugar Shack on Broadway, a sweet new business venture filled with treats for people of all ages. Glynn...
vtcommunitynews.org
🎧 ‘Bean voyage:’ Burlington bids farewell to Radio Bean
BURLINGTON — Radio Bean, the popular music venue and bar in Burlington, closed last week after more than 25 years. Owner Lee Anderson announced the closure on social media, citing financial challenges. Kelly McNamara of the University of Vermont Community News Service talked with regulars on Sunday, Sept. 6...
suncommunitynews.com
Experiential learning café opens on SUNY Plattsburgh campus
Exclusively student-run café Saxbys celebrated its SUNY Plattsburgh grand opening Wednesday in the new Hawkins Hall space, where guests raised a cup of gourmet cold brew to toast the unique experiential learning model. PLATTSBURGH | The exclusively student-run café, Saxbys, celebrated its SUNY Plattsburgh grand opening Wednesday where more than 100 campus community members and company VIPs gathered in the new Hawkins Hall space and raised a cup of gourmet cold brew to toast the unique experiential learning model.
suncommunitynews.com
Local doctors to share healthy cooking tips
Free interactive class features demos, recipes and tasting. PLATTSBURGH | Learning to prepare healthy meals doesn't have to be difficult or expensive. The University of Vermont Health Network – Champlain Valley Physicians Hospital (CVPH) Family Medicine Residency will host Cooking with A Doc on Monday, Sept. 14, from 5 to 6:30 pm at 159 Margaret St., Suite 101, offering practical, budget-friendly strategies for healthier eating.
gratefulweb.com
Oteil Burbridge and LaMP Announce Make-A-Wish Benefit Tour
Oteil Burbridge and LaMP will join forces for the first time this October for a four-city Northeast run benefiting Make-A-Wish. The Wish Benefit Tour 2026, presented by Fiddlehead Brewing Company, will bring Burbridge together with the Vermont-based trio of Russ Lawton, Ray Paczkowski, and Scott Metzger for shows in Saratoga Springs, South Burlington, Brooklyn, and Somerville from October 6-9.
sevendaysvt.com
7 Places to Eat in Burlington’s South End
Mr. Creemee’s sherbet-colored ice cream parlor on Pine Street is bright enough to feel like summer, even if it’s colder than a creemee outside. Open year-round as of last fall in the longtime Myer’s Bagels spot, it’s a much-needed expansion for the downtown Little Gordo Creemee Stand. Mr. Creemee has all the Little Gordo hits: scoops, swirls, shakes and Wizards featuring ice cream made from scratch with Monument Farms dairy. There are new additions, too — housemade pastries, including doughnuts, and espresso drinks using Vivid Coffee beans. Everything can be ordered à la mode, but the ultimate combo is Mr. Creemee’s doughnut sandwich: a fluffy yet structurally thoughtful cinnamon-sugar doughnut sliced in half and stuffed with a creemee swirl. Enjoy one at the sprinkle-flecked counter, or head out back to the Pinery for Barge Canal views.
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sevendaysvt.com
Venetian Soda Lounge in Burlington’s Soda Plant Is for Sale
A South End bar and venue with one of Burlington’s busiest live-music schedules is for sale, along with its related soda brand. Justin Bunnell, owner of Venetian Cocktail & Soda Lounge and Venetian Beverages, told Seven Days that he has moved out of state and is looking for a buyer for both businesses.