Carrollton
Carrollton, TX · Food & Drink
culturemap.com
L.A. celebrity favorite The Ivy plants Dallas branch near Katy Trail
A Los Angeles restaurant famous for celebrity sightings on its bright floral patios is opening a branch in Dallas: The Ivy will debut in fall 2027 at 4205 Buena Vista St. inside The Terminal at Katy Trail. “This will be the first Ivy outside of Southern California,” says India Wolfe,...
whatnow.com
Mo’ Bettahs Brings More Aloha to North Texas With Euless Opening Nov. 13
Mo’ Bettahs Hawaiian Style Food is continuing its North Texas expansion with the opening of its newest restaurant in Euless on Friday, Nov. 13. Located at 2701 Hwy. 121, Ste. 100, the restaurant marks the brand’s newest addition to its growing Texas footprint. Ahead of the grand opening,...
cravedfw
Gloria’s Latin Cuisine Is 40, and Oak Cliff Started the Whole Thing
Gloria and Jose Fuentes took over a small Salvadoran restaurant in Oak Cliff in April 1986. It belonged to Gloria’s sister, who was done with it. Old gas station on West Davis Street, one window unit, tight quarters. Nine months later a food critic stumbled in and wrote it up, and Dallas has been going back ever since.
Timeless Dishes
KFC Doubles Rewards Points Through Nov. 30 and More Than Doubles Its Free-Food Menu
KFC Rewards members earn 2X points on app and KFC.com orders through Nov. 30, and the Secret Recipe Vault grows to 24 free items and combos. The post KFC Doubles Rewards Points Through Nov. 30 and More Than Doubles Its Free-Food Menu appeared first on Timeless Dishes .
cravedfw
hoodline.com
Deep Ellum's New Whiskey Lounge Lets You Buy Your Own Barrel, Name On The Label
Behind a speakeasy-style entrance on Clover Street in Deep Ellum, more than 200 aged whiskey barrels from Kentucky and Indiana now sit in storage at a new lounge where regular customers, not just distillers, can walk up, taste from the source, and walk out with a bottle bearing their own name on the label. The Private Rickhouse has been welcoming the public throughout November, with a two-day grand-opening celebration set to begin Friday, November 20, at 2880 Clover St.
advocatemag.com
‘This is a community award’: Resident Taqueria celebrates Michelin recognition
Resident Taqueria owner and chef Andrew Savoie was having a cup of coffee on Thursday morning, Oct. 8, when the Dallas Michelin Restaurant Guide selections were announced. Savoie said he received congratulatory texts from friends and family before he even realized Resident Taqueria had earned the Michelin Bib Gourmand distinction.
whatnow.com
La Stella Brings Generations of Italian Family Traditions to Texas Dining Scene
For Giuseppe “JP” Piccinini, the story behind his restaurant, La Stella, is rooted in family, honoring heritage, and a desire to share the flavors of his home country with Texas diners. The Italian eatery brings together generations of recipes and traditional hospitality at its two current locations, in the Dallas Arts District and in the northern edge of the city near Addison.
thechalkreport.com
Burger Schmurger Takes the Stress Out of Thanksgiving Week with Holiday Hours, Black Friday + Cyber Monday Gift Card Deals and Half-Price Merch
Burger Schmurger, the East Dallas burger destination from founder Dave Culwell, is taking the stress out of Thanksgiving week. From a pre-feast burger run on Thanksgiving Eve to Black Friday and Cyber Monday gift card deals and half-price merch, the neighborhood favorite has hosts, houseguests and holiday shoppers covered from Wednesday, November 25 through Monday, November 30.
sprawltag.com
What happened to this Mexican Buffet in Irving, Texas?
Founded in El Paso in 1958 by Jesse Arrambide Jr., Pancho’s Mexican Buffet became a familiar name across Texas and the Southwest. The chain was known for affordable, all-you-can-eat Tex-Mex meals, including enchiladas, tacos, tamales, and sopapillas served with honey. Customers could raise a small flag at their table to request additional servings, a tradition many former customers still remember.
culturemap.com
New Italian restaurant with rooftop lounge rolls into Frisco Rail District
The first of several new restaurants planned for downtown Frisco’s renovated Rail District is set for a spring 2027 opening: Amy D’s Italian, a Italian restaurant from veteran chef Amy DiBiase, will open at 7511 Main St. in The Patios at the Rail development. DiBiase, the restaurant's namesake,...
familydestinationsguide.com
Only One Black-Eyed Pea Restaurant Remains In Texas And It’s Just As Good As You Remember
There’s a restaurant in Arlington, Texas that has outlasted every single one of its siblings across the state, and somehow, it’s still serving the kind of food that makes you want to call your mom and apologize for every meal you’ve eaten at a chain restaurant. The...
Fort Worth StarTelegram
NBC Dallas-Fort Worth
fastfoodclub.com
Expect a Packed House at This Dallas, Texas Jewish Deli for Meat-Loaded Corned Beef Reubens
Some Dallas lunch crowds are a warning sign, and others are a promise. In North Dallas, there is a deli where the booths fill up early, the bagel case can run low on favorite flavors, and the line keeps moving anyway. The reason is simple: stacked corned beef Reubens on...
hoodline.com
cravedfw
Ulloa’s Brings Paella, Pisco and Texas Ibérico Pork to West Dallas This Spring
Kent Rathbun and Christopher Tunnell held their first menu tasting for Ulloa’s Kitchen + Bar last week at Rathbun’s house. Frugé Seafood brought the fish right to the door. Both men say it went well, and the Spanish and Peruvian restaurant at 727 Fort Worth Ave. in West Dallas is now aiming for a spring 2027 opening.
dmagazine.com
Uptown Has Two Australian Cafes. Which Is Better?
Two all-day cafes channel the Australian spirit through fresh flavors, carefully sourced coffee, and hearty tucker (Aussie slang for food). Both are chains that were originally founded by Aussies in New York City. Both are located a six-minute walk from each other in Uptown Dallas, with less than a quarter-mile between them.